Mallebar Brasserie

15 Main St Ext, Plymouth
(508) 747-0471

Recent Reviews Order Online

Customers' Favorites

French Onion Soup Gratinee
Pan Roasted Duck Breast
Fork and Knife Burger
Red Wine Steak Burger
Delicata Squash Rings
Chocolate Decadence
Oysters Rockefeller
French Bread Pizza
Charcuterie Board
Chocolate Torte

Menu

Salades, Soupes Et Sandwiches
Simple Green Salad
Green goddess dressing, pistachios, dried tomatoes, feta cheese, red onions, and buttered croutons.
Caesar Salad
Romaine hearts, treviso radicchio, dressing, parmesan cookies, cured egg yolk, white anchovies.
Salad Lyonnaise
Frisee lettuce, duck prosciutto, quail eggs, cabernat vinaigrette, brioche crumbs.
Raclette Cheese
Prosciutto di parma, radishes, pickled vegetables, toasted bread.
Onion Soup
Beef short ribs, aerated cheese, crouton, lattice tuile.
Lobster Bisque
Fresh truffles, fried lobster.
Duck Burger
Toasted brioche roll, cave cheddar, crispy duck skin, herb aioli, curly endive, duck fat frites.
Red Wine Steak Burger
Toasted brioche roll, pickle mayo, greens, duck fat frites, mushroom bordelaise, melted raclette cheese.

Hors D'oeuvres
Truffled Mushroom Ravioli
Brown butter hazelnut crumbs, parmesan cream sauce.
Duck Fat Frites
Cold bernaise, dried herb dust, pine.
Oysters Rockefeller
5 pieces. Spinach, Pernod, crumbs.
Coquilles Saint Jacques
Sherry cream, toasted garlic, herb crumbs.
Lamb Bacon
Warm horseradish goat cheese, compressed cucumber, dill, black sesame crumble.
Escargot
Stone-ground grits, green herb butter, popped sorghum.
Warm Homemade Mortadella
Sunny-side up egg, Vermont cheddar, torn croutons, pistachio pesto.
Beef Tartare Tacos
Raw crispy grain taco shells, pickled celery, horseradish, capers.

Boards
Charcuterie Board
Cheese Board
Mixed Board
3 meats & 3 cheeses.

Entrees
Crispy Skin Scottish Salmon
Creamy french lentils, mustard greens, smoked yogurt.
Pan-Roasted Duck Breast
Duck confit marmalade, sunchoke puree, cherries, crispy caulilini, black garlic aioli.
Steak Frites
Mushroom bordelaise, frites, blue cheese foam, broccolini.
Thick Cut Pork Chop Au Poivre
Potato croquette, haricot verts, butternut squash puree, mustard seed caviar.
Modern Chicken Cordon Bleu
Crispy Proscuitto, fried camembert cheese, whipped parsnips, roasted Brussel sprouts, dijon veloute.
Braised Lamb Shank
Pommes puree, butter-poached vegetables, mint pistou.

Aged Steak
Dry Aged Ribeye
16 oz.
Dry Aged N.Y. Sirloin
16 oz.
Filet Mignon
12 oz.
Aged Porterhouse
24 oz.
Bourbon Dry Aged Bone in Ribeye
24 oz.

Raw Bar
Jumbo Shrimp Cocktail
4 pieces.

Sides
Roasted Honey Garlic Carrots
Whipped farm cheese, Meyer lemon, sunflower crumble.
Grilled Broccolini
Tomato sauce, parmigiano reggiano.
Roasted Brussel Sprouts
Smoked bacon, candied garlic, beer vinegar gastrique, feta cheese.
Creamed Spinach
Fried garlic chips.
Sauteed Haricot Verts
Honey yogurt, walnuts, fried sage, chili salt, chives.
Crispy Cauliflower a l'Orange
Nutmeg aioli.
Whipped Yukon Gold Potatoes
Cream, butter, chives.
Potato Skillet
Bacon, cave-aged cheddar, sour cream, scallions.

Sauce
Mushroom Bordelaise
New Style Béarnaise
Au Poivre Sauce
Horseradish Crema
Blue Cheese Foam

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Recent Reviews

The food was exquisite! We basically ordered every appetizer, they were all phenomenal! Why aren't all Caesar salads served with French fries?!?! We also got the chocolate chip cookies to go... the best decision I have ever made! Our server, Brit, was so kind and attentive. The entire experience blew my expectations away! The ambiance was so comfortable!
August 2025
My husband and I have been twice so far and both visits exceeded expectations. We had a very nice and attentive waitress, I believe her name was Brit! We would recommend the Ribeye (medium-rare), potatoes, Cesar frites and French onion soup. We will be back!
May 2025
I was really excited to go here based on the menu and reviews, but the food was disappointing. Caesar frites (which I shouldn't have ordered, was heavy on the fries and salad was mostly white/light green parts of romaine). The baguette bread is very white and not French quality, more like a baguette you would get at Stop & Shop. Lamb stew was salty and just okay.
May 2025

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Mallebar Brasserie

15 Main St Ext, Plymouth, MA 02360
(508) 747-0471