16C

16 Cottage Ave, Quincy
(617) 481-2170

Recent Reviews

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Kenneth Powers

We had the quiet man's steak tips.
And the meatball ricotta pizza..
The steak tips were as I remember them back in the day and the pizza was awesome... Our waitress was so nice..

Atmosphere: 4

Food: 5

Service: 5

Dan Geddes

This place is absolutely Amazing! The staff greets me by name (with a smile 😃) every time I walk through the door and no matter who’s behind the bar, I can count on my favorite beer to be almost fully poured in a nice frosty glass. The owner, Kerri, is in here pretty much every night, surveying the tables to make sure the food is cooked to her standard…(perfect). Last thing I’m gonna say about this place.. If you are not a vegetarian.. and you left this restaurant without trying the steak tips… You have committed a criminal offense! 😂 (they are, truly, insanely delicious) You guys are the best! Thanks to Kerri, Timmy, Matt, Cassidy, Ellie, Kristin, Joel, Brigette, Amy, Raul and everyone else who contributed to each and every one of my superb dining experiences at 16C!! I’ll see you all soon! Keep up the great work, guys!

Atmosphere: 5

Food: 5

Service: 5

Melanie Ribeiro

Phenomenal and it’s HUGE 24$ deff will be stopping in to have dinner. Service was fast & efficient!!

Atmosphere: 5

Food: 5

Service: 5

I5928HIjoem

Steak tips where small, overcooked and tasteless. Received 5 tips for $29. Pizza didn't have enough sauce leaving it a bit tasteless. Will not be going back.

Daniel G

I can’t say enough good things about 16C. It’s become my go-to spot for a chill night out, and honestly, it never disappoints. First off—the pizza. Wow. The thin crust is next-level good: perfectly crisp, super flavorful, and always cooked just right. It’s the kind of pizza that keeps you coming back for more, and trust me, I do.

But what really makes this place special is the staff. Every time I walk in, I’m greeted like an old friend. The bartenders—Cassidy, Raul, and Liam—are all incredible. Not only are they great at what they do (seriously, the drinks are always spot-on), but they each bring such a fun, welcoming vibe to the place. They go above and beyond to make sure you’re having a great experience, and it really shows.

The whole atmosphere at 16C is just relaxed and easygoing. Whether you’re grabbing a quick drink, hanging out with friends, or settling in for a full meal, it feels like the kind of place you can just be yourself and enjoy good food and company.

If you haven’t been to 16C yet, do yourself a favor and check it out. Between the killer pizza, the awesome bartenders, and the cozy vibe, it’s easily one of the best spots around.

Atmosphere: 5

Food: 5

Service: 5

richardbC6275GI

Had the pizza for the first time. It was terrible, virtually tasteless , toughness raw, cheese was low quality. I would never order again.

Shauna S

Always a great meal in the restaurant, but we recently placed a catering order for a graduation party and it was a big hit with everyone from the kids, teens, and older crowd. A week later and our guests are still raving about the food!

Atmosphere: 5

Food: 5

Service: 5

JR Mods

Amazing steak tips. Pizza i got to go was pretty good too. Waiter was a bit slow, but the food made up for it.

Konstantinos Tziallas

Our Culinary 🧑‍🍳 Travels have brought us to 16C for dinner in Quincy, Massachusetts. Found Free Street Parking 🅿️ . The Hostess was Friendly and Inviting.
Ordered Appetizers of Meatballs 😋 and Crab 🦀 Cakes 😋 with Ice Cold Drinks 🍹🍻. A Sheet Pan Pizza 🍕😋 Half with 😋Meatballs the other half with 😋Sausage and Cherry Peppers 😋cooked well done 😋. Everything was Delicious 😋. We also ordered a couple of Steak Tip Dinners 😋 and the Tips where so Tender 😋 and Yummy 😋. Our Waitress was Awesome and Attentive 👍.
Highly Recommend 16C! ⭐⭐⭐⭐⭐

Michael Higgins

Steak tips are solid but I recommend checking out the specials. The flatbread looks great but I have yet to experience it

Michael Joyce

Comfortable yet not boring. Menu keeps the staples consistent but changes enough to keep it interesting. Sheets/pizzas are great and the staff is welcoming and friendly. Open kitchen helps the vibe and food is always consistent.

John Sincak

They don't call it Tapas, but what do you call it when you order Maple Marscapone Aranci , Red Wine Poached Pear Salad with Maple vinagrette, Short Rib Papardelle and fi nish off Applejack Syrup Walnut Cake? Well I don't know what you call it, but *I* call it my new Happy Place!

Noreen Connolly

it was amazing! the steak tips and pizza were perfect. Great place with great food! Highly recommend

jess

Rudest staff ever. Go to ALBA right next door if you want a good experience!

Craig Campbell

Ordered takeout. Great food at reasonable price.

Food: 5

Service: 5

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