Hyderabad Express Indian Bistro

85 Quincy Ave, Quincy
(617) 405-4236

Recent Reviews Order Online Reserve

Customers' Favorites

Dal Curry of the Day
Paneer Veg Biryani
Goat Dum Biryani
Chilli Paneer

Menu

VEG APPETIZERS
Mysore Bonda 5 pc
A famous South Indian snack and street food in coastal parts of Andhra Pradesh with rice flour and all purpose flour, onions, spices, and deep-fried.
Mix Veg Pakoda
Chilli Paneer
Chilli Paneer is a popular Indo-Chinese dish where cubes of paneer are cooked in a spicy chinese sauce
Gobi Manchurian
Gobi Manchurian is an Chinese Indian fried cauliflower dish. Gobi Manchurian is the result of the adaptation of Chinese cooking and seasoning techniques to suit Indian tastes and has become a staple of Indian Chinese cuisine

NON-VEG APPETIZERS
Chilli Chicken
Guntur Chicken
Goat Sukka Fry
Goat pieces fried with ground pepper spices, onions & curry leaves.
Apollo Chicken
Chilli Shrimp
A spicy shrimp appetizer sauteed with Chilli sauce, bell peppers and onions.

VEGETARIAN CURRIES

Paneer Tikka Masala
Spiced Paneer (Indian cottage cheese) tikka in onion and tomato based curry
Dal Curry of the Day
Wholesome yellow lentil curry, tempered with butter, whole red chilies, cumin, and mustard seeds.
Kadai Paneer
Cottage cheese cubes, bell peepers & tomato's pan finished in special sauce and spices.
Gongura Paneer
Gongura Paneer is a classic Andhra dish of cooked Red Sorrel leaves studded with cubes of fried paneer cheese to make it as sour, spicy and lip smacking good.

NON-VEGETARAIN CURRIES

Chicken Tikka Masala
Chicken tikka masala is a dish of chunks of roasted marinated chicken in a spiced curry
Goat Curry (Chef Special)
Marinated goat meat cooked in dry roasted spices and coriander leaves.
Hyderabad Chicken Curry
Bone-in chicken cooked in Hyderabadi style with spices
Gongura Chicken
Boneless chicken with gongura(red sorrel leaves) cooked with special spicy curry sauce
Kadai Chicken
Chicken, bell peppers, onion and tomatoes in Kadai (skillet) with traditional spices and herbs
Gongura Shrimp Curry
Marinated Shrimp with Gongura (red sorrel leaves) cooked with special spicy curry sauce
Chicken Chettinad
Marinated chicken cooked in dry roasted spices, coconut and coriander leaves

SOUTH INDIAN SPECIALS
Puri Bhaji(3)
Puri served with potato masala.
Idly
Masala Dosa
Thin crispy crepe of rice and lentils stuffed with very lightly spiced potato masala.
Onion Dosa
Thin crispy crepe of rice, lentils with onion toppings.
Paneer Dosa
Thin crispy crepe of rice and lentils with very less spiced paneer curry.
Nalla Karam Dosa
Thin crispy crepe of rice and lentils with spicy chili powder.
Ghee Dosa
Thin crispy crepe of rice and lentils with ghee on top.
Egg Dosa
Thin crispy crepe of rice and lentils with egg & vegetables.
Plain Dosa
Thin crispy crepe of rice and lentils.

BIRYANI SPECIALS
Boneless Chicken Biryani (Cheff Special)
Boneless chicken cooked with basmati rice and spices.
Goat Dum Biryani
Saffron basmati rice steamed along with goat (with bones) marinated and cooked in traditional spices.
Goat Kheema Biryani
Veg Biryani
Mixed vegetables with basmati rice & traditional spices.
Paneer Veg Biryani
Paneer and Mixed vegetables with basmati rice & traditional spices.
Shrimp Biryani
Saffron basmati rice steamed along with Shrimp marinated and cooked in traditional spices.

INDO-CHINESE SPECIALS
Chicken Schezwan Fried Rice
Stir-fried rice with chicken and Schezwan rice.
Veg Fried Rice
Indo-Chinese dish in which rice is sauteed with mixed vegetables and mixed with Indian spices.
Egg Schezwan Fried Rice
Stir-fried rice with egg and Schezwan sauce.
Chicken Fried Rice (Cheff Special)
Indo-Chinese dish in which rice is sauteed with mixed vegetables, eggs, chicken and mixed with Indian spices.
Veg Schezwan Fried Rice (Cheff Special)
Stir-fried rice with mixed vegetables and Schezwan sauce.
Egg Fried Rice
Indo-Chinese dish in which rice is sauteed with mixed vegetables, eggs and mixed with Indian spices.

PAROTTAS ON HOT TAWA
Egg Kottu Parotta
Minced parotta with egg and spices.
Veg Kottu Parotta
Minced parotta with vegetables and spices.

Breads and Rice - Extras
White Rice

BEVERAGES
Mango Lassi
Mango lassi is a yummy Indian drink made from mangoes, curd, milk, and sugar.
Masala Chai (Tea)
Coke
Sprite
Thumps-Up
Limca

DESSERTS
Rasmalai (4pc)
Ras Malai is dumplings made from cottage or ricotta cheese soaked in sweetened, thickened milk delicately flavored with cardamom.
Gulab Jamun (4pc)
Gulab Jamun is one of India's most popular sweet . These deep-fried dumplings/donuts made of dried milk [khoya] are dipped in cardamom flavored sugar syrup and make quite a treat

SOUTH INDIAN SPECIALS
Puri Bhaji(3)
Puri served with potato masala.
Idly
Masala Dosa
Thin crispy crepe of rice and lentils stuffed with very lightly spiced potato masala.
Onion Dosa
Thin crispy crepe of rice, lentils with onion toppings.
Paneer Dosa
Thin crispy crepe of rice and lentils with very less spiced paneer curry.
Nalla Karam Dosa
Thin crispy crepe of rice and lentils with spicy chili powder.
Ghee Dosa
Thin crispy crepe of rice and lentils with ghee on top.
Egg Dosa
Thin crispy crepe of rice and lentils with egg & vegetables.
Plain Dosa
Thin crispy crepe of rice and lentils.

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Recent Reviews

Visited this place for breakfast in the morning. Idli is little hard, but all other items tasted good. Dosa is crispy, vada and mysore bonda are good. Had fresh sugar cane juice which had right amount of lemon and ginger added. Will definitely be visiting again and try all other food options they offer.
July 2025
I don’t really understand why people would give low ratings to this restaurant! It’s a great place for Indian food. Biryani’s are must try and chai ☕️ is amazing . People who wants to try best Hyderabadi biryani can come here and enjoy. ☺️ Must visit
May 2025
Best Indian food I’ve eaten in a long time in Boston area. I order Dal, goat curry and mixed vegetables. This place is way better than most Indian places in Boston. Give it a try!
August 2024

More Reviews

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Hyderabad Express Indian Bistro

85 Quincy Ave, Quincy, MA 02169
(617) 405-4236