Only thing wrong when I asked for hot sauce they give me barbecue hot sauce and charge me five dollar which I don't mind paying but all I want is hot sauce not BBQ hot sauce
Atmosphere: 5
Food: 5
Service: 5
Michaela Romano-Smith
Went for dinner and everything was amazing! Food and craft cocktails were delicious with excellent presentation and flavors. Beautiful interior. Perfect for date night or any special occasion. Highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
Jerry Mason
Filet was the best we've ever had. Appetizer was wagyu ravioli, delicious and the wagyu steak inside was cooked to a great MR temp. Of course the bread and butter was top notch. We had the Mac n cheese and small baked potato which was delicious. The small complimentary anniversary dessert was delicious, but we also got the Tiramisu Baked Alaska which was Devine. Request the downstairs, but upstairs apparently had a party and we could hear the footsteps of apparently children running. I'm sure it was a private party but you could hear it.
Atmosphere: 4
Food: 5
Service: 5
Ivan Hernandez
Came to celebrate a farewell dinner with my restaurant managers and everything went perfect!
Kudos to Koji (hope I am spelling his name correctly) He is amazing, he helped us with wine for dinner!
Atmosphere: 5
Food: 5
Service: 5
Emily Perry
I had dinner here on Thursday night for my sister’s birthday, we were a few minutes late for our reservation with traffic coming out of the city. Masons was very accommodating and friendly when we called to let them know we were running behind. When we arrived we had Kristi taking care of us. She was absolutely fabulous! Every recommendation was spot on and made my sisters birthday so perfect. Would recommend this place over and over again!
Atmosphere: 5
Food: 5
Service: 5
KIM HOY
Expected more I guess. Steak was okay, service was great, and nice atmosphere. For the price point the steak should taste better.
Atmosphere: 5
Food: 4
Service: 5
Diane Hallee
Our first time visiting for date night and WOW Masons did not disappoint. The service impeccable and the food and drinks were amazing. We enjoyed a surf and turf special for two (baked stuffed lobster, scallops, shrimp and a perfectly prepared ribeye) asparagus and hands down the best Caesar salad I’ve ever had followed by banana foster dessert and an expresso martini! I have changed my current family Christmas celebration to Masons! We will be regulars for sure. Well done to the entire team!
Atmosphere: 5
Food: 5
Service: 5
Sheethal Surendran
We were super excited to go there but a little disappointed maybe because of the hype in our heads. The first floor was like a market. So thank Hodges they took us up. The coal roasted prawns was awesome, very tasty. We liked the octopus too. The duck felt dry and i didn't like the almost vodka sauce. They charged us a dollar each for the blue cheese olive. Overall an OK experience.
Atmosphere: 3
Food: 4
Service: 4
Katty Jimenez
Went here for my birthday. Honestly a 10/10 experience. Our waiter was very knowledgeable and funny, the food was EXCELLENT, drinks were so good, and the place is beautiful. We were able to snag parking right in front. I have absolutely no complaints and will be back. I think our waiters name was Xavier— he was fantastic. Thanks for making my birthday dinner fun!
Atmosphere: 5
Food: 5
Service: 5
Jessica Phinney
My fiancé and I went to Masons Steakhouse in Quincy for an early wedding celebration, and it was truly one of the best dining experiences we’ve ever had! From the moment we walked in, the atmosphere was amazing — warm, inviting, and filled with that incredible smoky aroma that set the tone for a great night. We were greeted right away by a lovely hostess and seated in a cozy, comfortable booth. Our server, Brittany, was absolutely wonderful — so knowledgeable, attentive, and friendly. The drinks came out quickly (even though the restaurant was busy) and were delicious! We started with some fresh, warm bread and the Wagyu ravioli, which was out of this world. For our main course, the steak was cooked to absolute perfection — tender, flavorful, and paired perfectly with the sauce sampler that let us try all the different house-made sauces. Every side dish was to die for! A special shoutout to Star, the food runner/busser, who was so personable and fun to chat with — she really added to the experience. And Andrew, the owner or manager, stopped by our table several times to make sure everything was perfect. Even though the restaurant was full, his attention made us feel like we were the only guests there. We ended the night with the Tiramisu Baked Alaska, which was one of the most unique and delicious desserts I’ve ever had. We absolutely can’t wait to go back to Masons! Thank you to the entire team for making our early wedding celebration so special!
Fantastic dining experience! Cant wait to go back, the owner came over and welcomed us and our server was excellent!!!!!!
Atmosphere: 5
Food: 5
Service: 5
Katie Duggan
Had a great birthday dinner at Mason’s. Food, service, and atmosphere were all excellent. Cooked and prepared perfectly. Unique and whimsical dessert! Our server, Kevin, made sure we had a plesant experience! An elevated dining experience and happy to have such a nice restaurant come to the neighborhood. Can’t wait to go back!
Atmosphere: 5
Food: 5
Service: 5
Roger Holman
Food was good had the lamb chops with crab fried rice and Brussels sprouts. I love the lamb chops that sauce is amazing that comes with it. Brussels was good but the crab fried rice was delicious i definitely recommend trying. Service was wonderful and our waitress was awesome and very knowledgeable about the menu and very friendly.
Atmosphere: 4
Food: 5
Service: 5
Nicolas Khoury
Lovely ambiance, delicious food and professional staff. Very upscale experience
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Bisque
Vahid Rohani
I've been wanting to try Masons since they opened so happy I finally got to give them a try tonight. Our waiter Brian made an already excellent experience even better with his infectious enthusiasm. The honey miso butter that went with the fluffy bread was the best start to the meal. I opted for the dry aged steak which was layered with flavor. We tried some of the sides as well with the brussel sprouts being the standout. We don't usually get dessert, but after seeing the pumpkin cheesecake we had to give it a try. It was as tasty as it was impressive! I can't recommend this restaurant enough.
Only thing wrong when I asked for hot sauce they give me barbecue hot sauce and charge me five dollar which I don't mind paying but all I want is hot sauce not BBQ hot sauce
Atmosphere: 5
Food: 5
Service: 5
Went for dinner and everything was amazing! Food and craft cocktails were delicious with excellent presentation and flavors. Beautiful interior. Perfect for date night or any special occasion. Highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
Filet was the best we've ever had. Appetizer was wagyu ravioli, delicious and the wagyu steak inside was cooked to a great MR temp. Of course the bread and butter was top notch. We had the Mac n cheese and small baked potato which was delicious. The small complimentary anniversary dessert was delicious, but we also got the Tiramisu Baked Alaska which was Devine. Request the downstairs, but upstairs apparently had a party and we could hear the footsteps of apparently children running. I'm sure it was a private party but you could hear it.
Atmosphere: 4
Food: 5
Service: 5
Came to celebrate a farewell dinner with my restaurant managers and everything went perfect!
Kudos to Koji (hope I am spelling his name correctly) He is amazing, he helped us with wine for dinner!
Atmosphere: 5
Food: 5
Service: 5
I had dinner here on Thursday night for my sister’s birthday, we were a few minutes late for our reservation with traffic coming out of the city. Masons was very accommodating and friendly when we called to let them know we were running behind. When we arrived we had Kristi taking care of us. She was absolutely fabulous! Every recommendation was spot on and made my sisters birthday so perfect. Would recommend this place over and over again!
Atmosphere: 5
Food: 5
Service: 5
Expected more I guess. Steak was okay, service was great, and nice atmosphere. For the price point the steak should taste better.
Atmosphere: 5
Food: 4
Service: 5
Our first time visiting for date night and WOW Masons did not disappoint. The service impeccable and the food and drinks were amazing. We enjoyed a surf and turf special for two (baked stuffed lobster, scallops, shrimp and a perfectly prepared ribeye) asparagus and hands down the best Caesar salad I’ve ever had followed by banana foster dessert and an expresso martini! I have changed my current family Christmas celebration to Masons! We will be regulars for sure. Well done to the entire team!
Atmosphere: 5
Food: 5
Service: 5
We were super excited to go there but a little disappointed maybe because of the hype in our heads. The first floor was like a market. So thank Hodges they took us up. The coal roasted prawns was awesome, very tasty. We liked the octopus too. The duck felt dry and i didn't like the almost vodka sauce. They charged us a dollar each for the blue cheese olive.
Overall an OK experience.
Atmosphere: 3
Food: 4
Service: 4
Went here for my birthday. Honestly a 10/10 experience. Our waiter was very knowledgeable and funny, the food was EXCELLENT, drinks were so good, and the place is beautiful. We were able to snag parking right in front. I have absolutely no complaints and will be back. I think our waiters name was Xavier— he was fantastic. Thanks for making my birthday dinner fun!
Atmosphere: 5
Food: 5
Service: 5
My fiancé and I went to Masons Steakhouse in Quincy for an early wedding celebration, and it was truly one of the best dining experiences we’ve ever had! From the moment we walked in, the atmosphere was amazing — warm, inviting, and filled with that incredible smoky aroma that set the tone for a great night.
We were greeted right away by a lovely hostess and seated in a cozy, comfortable booth. Our server, Brittany, was absolutely wonderful — so knowledgeable, attentive, and friendly. The drinks came out quickly (even though the restaurant was busy) and were delicious!
We started with some fresh, warm bread and the Wagyu ravioli, which was out of this world. For our main course, the steak was cooked to absolute perfection — tender, flavorful, and paired perfectly with the sauce sampler that let us try all the different house-made sauces. Every side dish was to die for!
A special shoutout to Star, the food runner/busser, who was so personable and fun to chat with — she really added to the experience. And Andrew, the owner or manager, stopped by our table several times to make sure everything was perfect. Even though the restaurant was full, his attention made us feel like we were the only guests there.
We ended the night with the Tiramisu Baked Alaska, which was one of the most unique and delicious desserts I’ve ever had.
We absolutely can’t wait to go back to Masons! Thank you to the entire team for making our early wedding celebration so special!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Fantastic dining experience! Cant wait to go back, the owner came over and welcomed us and our server was excellent!!!!!!
Atmosphere: 5
Food: 5
Service: 5
Had a great birthday dinner at Mason’s. Food, service, and atmosphere were all excellent. Cooked and prepared perfectly. Unique and whimsical dessert! Our server, Kevin, made sure we had a plesant experience! An elevated dining experience and happy to have such a nice restaurant come to the neighborhood. Can’t wait to go back!
Atmosphere: 5
Food: 5
Service: 5
Food was good had the lamb chops with crab fried rice and Brussels sprouts. I love the lamb chops that sauce is amazing that comes with it. Brussels was good but the crab fried rice was delicious i definitely recommend trying. Service was wonderful and our waitress was awesome and very knowledgeable about the menu and very friendly.
Atmosphere: 4
Food: 5
Service: 5
Lovely ambiance, delicious food and professional staff. Very upscale experience
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Bisque
I've been wanting to try Masons since they opened so happy I finally got to give them a try tonight. Our waiter Brian made an already excellent experience even better with his infectious enthusiasm. The honey miso butter that went with the fluffy bread was the best start to the meal. I opted for the dry aged steak which was layered with flavor. We tried some of the sides as well with the brussel sprouts being the standout. We don't usually get dessert, but after seeing the pumpkin cheesecake we had to give it a try. It was as tasty as it was impressive! I can't recommend this restaurant enough.
Atmosphere: 5
Food: 5
Service: 5
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