The Salt Marsh Winery

17 New Driftway, Scituate
(781) 378-3814

Recent Reviews

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Colleen Keenan

Amazing food, service and atmosphere! Highly recommend for a date night!

Atmosphere: 5

Food: 5

Service: 5

Peter Zografos

Loved everything about this restaurant! Highly recommend!

Atmosphere: 5

Food: 5

Service: 5

G H

Terrific new restaurant with great service and food- outside patio and seating needs improvement (replace picnics tables with something comfortable and maybe a mural on the cement block wall). The oxtail and lobster stroganoff was a little too ambitious, the lobster was completely lost in the sauce. The stripped bass in corn chowder was exceptional.

Atmosphere: 4

Food: 4

Service: 5

Chevy Thunder

Best food in Scituate. You can smell food from MBTA parking lot i smelled it and had to have it, glad I did it was deliciousm

Atmosphere: 5

Food: 5

Service: 5

Richard Lucas

Amazing take on classic comfort food.

Atmosphere: 5

Food: 5

Service: 5

Joni Conte

I HAD to write a review after having dinner here last night. We had a delicious dinner and dessert and great waitress! We were seated quickly and acknowledged right away. We had the squash blossom appetizer and tuna tartare and some rolls before our dinner was served. Hubby had the salmon (delish) and I had the rotisserie chicken. Also delish! We finished by splitting the chocolate/cherry s’more like dessert.( Try it!!!). Cannot wait to go back and try more dishes! You won’t be disappointed..

Atmosphere: 5

Food: 5

Service: 5

Joan Marie

I HAD to write a review after having dinner here last night. We had a delicious dinner and dessert and great waitress! We were seated quickly and acknowledged right away. We had the squash blossom appetizer and tuna tartare and some rolls before our dinner was served. Hubby had the salmon (delish) and I had the rotisserie chicken. Also delish! We finished by splitting the chocolate/cherry s’more like dessert.( Try it!!!). Cannot wait to go back and try more dishes! You won’t be disappointed..

Kerin Kearney

Amazing food, cocktails and service! Beautiful spot! Can’t wait to come back!

Atmosphere: 5

Food: 5

Service: 5

A V

The food may be amazing but to be honest we couldn't even stay to try it. It was EXCEPTIONALLY loud. Not chit, chat or babies crying loud but a cacophony of nearly screaming voices. I can’t imagine what it would be like with anyone with hearing difficulties. They couldn’t possibly have installed any sort of sound buffering panels but they desperately need to. We left before ordering.

Atmosphere: 1

Service: 5

Katie Callis

Exceeded our expectations with its elevated food, drinks and service. We sat at the bar and had the tuna tartare, squash blossoms, rolls, followed by lobster and oxtail stroganoff, tuna casserole and the special (fried scallops). Def try the donut balls and peach dessert - great for sharing.

Every dish was amazing. Best and most unique tuna tartare I've ever had.

Cocktails were amazing and served in chilled coupe glasses, particular the cosmos and espresso martini. Our only teeny tiny champagne problem complaint was the lighting was a little bright. Will def be going back!

Atmosphere: 4

Food: 5

Service: 5

Wes Mason

Ryan was the best bartender. Killer drinks. Some healthy options on the menu. Best tuna tartare I’ve ever had. Will be back again for that dish.

Atmosphere: 5

Food: 5

Service: 5

Taco Lover

Unique menu, phenomenal execution. I’ve never had such a great pasta dish until I tried the lobster & oxtail pasta! Highly recommend the cookie dough fritters

Atmosphere: 5

Food: 5

Service: 5

Bella Muscolino

Unique menu, phenomenal execution. I’ve never had such a great pasta dish until I tried the lobster & oxtail pasta! Highly recommend the cookie dough fritters

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