Tasty Mo:Mo
$ • Himalayan/Nepalese, Vegan
Hours:
508 Medford St, Somerville
(617) 764-0222
About Tasty Mo:Mo
Customers' Favorites
Tasty Mo:Mo Reviews
Share your opinion about Tasty Mo:Mo
Thank you so much Didi my sister bought me momos fried chawmine and thuppa from your store today. It has been so so long that I didn’t Have foods from you. Omg I ate too much and couldn’t resist 🙄You always remind me Nepal every time I eat your food. I just want to say thank you very much for such a authentic great Nepali foods. You and your foods are always awesome.
I highly highly and highly recommend this place if you wanna taste real Nepali foods 🇳🇵
friendly, helpful staff assisted with menu, ordering. kitchen lovingly turns out perfect, and delicious dumplings.
Ratings
Menu
Hours
| Monday | 3:30 - 10:30PM |
| Tuesday | 12 - 10:30PM |
| Wednesday | 12 - 10:30PM |
| Thursday | 12 - 10:30PM |
| Friday | 12 - 10:30PM |
| Saturday | 12 - 10:30PM |
| Sunday | 12 - 10:30PM |
People in Somerville Also Viewed
Tasty Mo:Mo has been a favorite spot since 2015, known for serving the best momos in New England. The dumplings are a must-try, especially the pan-fried pork and steamed chicken, which are juicy and flavorful. The portions are hearty, and the dine-in experience is cozy and clean. The servers are attentive and thoughtful, ensuring a pleasant visit. The owner's warm hospitality, especially from Sophie, adds to the homemade feel of the dishes. It is a woman-owned restaurant that reflects courage and dedication. In addition to momos, Tasty Mo:Mo offers traditional Nepali dishes like pork kothey, chicken thukpa, and a delicious Thakali set with goat. The restaurant recently expanded, now providing beer and wine for dine-in customers. Located near the Magoun stop, it's a convenient spot for a delightful meal. Guests should not miss out on the red chili sauce, which adds a spicy kick. Reviewers praise the chicken momo, fried rice, and goat curry, describing the atmosphere as friendly and the service as excellent. Tasty Mo:Mo is a true gem, where Sophie's passion shines through in every dish.