Lisa has done an amazing job with this space. Curating a culture of business owners, and consistently investing in the space- new signage/awnings/interiors, and top of the line cooking equipment. The Saturday cafe is so good- a welcome neighborhood place to head to on the weekends for delicious treats and inspiring atmosphere. Foodies dream!
Atmosphere: 5
Food: 5
Service: 5
Dan Persson
Great local breakfast sandwich on a Saturday morning and a super friendly vibe
Atmosphere: 5
Food: 5
Service: 5
Shannon Hoeg
Wonderful little spot for Saturday stop in before the park or beach. They have homemade bakery items, cold brew or iced chai, and lots of locally made items.
It is a shared space for 15-20 local culinary artisans. I also bought some crackers made by a food scientist, shawarma spice, and mocktail mixers. :)
The staff is also so welcoming and lovely. And passionate about supporting local!
Lisa has done an amazing job with this space. Curating a culture of business owners, and consistently investing in the space- new signage/awnings/interiors, and top of the line cooking equipment. The Saturday cafe is so good- a welcome neighborhood place to head to on the weekends for delicious treats and inspiring atmosphere. Foodies dream!
Atmosphere: 5
Food: 5
Service: 5
Great local breakfast sandwich on a Saturday morning and a super friendly vibe
Atmosphere: 5
Food: 5
Service: 5
Wonderful little spot for Saturday stop in before the park or beach. They have homemade bakery items, cold brew or iced chai, and lots of locally made items.
It is a shared space for 15-20 local culinary artisans. I also bought some crackers made by a food scientist, shawarma spice, and mocktail mixers. :)
The staff is also so welcoming and lovely. And passionate about supporting local!
Love the Saturday morning cafe!
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