Jamaican Restaurants near Stoughton, MA

“THE STORE IS NOW OFFICIALLY OPEN!!! Business Hours: 10am-9pm Mon-Sat Closed sundays (for now) Rice and Peas and curry goat. FOOOD IS GOOODT nice serving size. Order a small and I was full before finishing it. So much flavor, this curry chicken here was so juicy, rice and peas not too soft nor to hard, FRESH. Yellow plantain sweet and soft and tasteful Looking fwd to the BBQ J*** chicken next time I go. Everything on the menu is actually good“

“Good food but highly priced, short staffed took longer r for check than food. Cash only and 20 tip already included. 130 for breakfast it’s way too much.“

“I stumbled upon the store while walking around in Stoughton and am so glad. I went in for food, but walked away with a plan to come back for a wellness consultation. Ruthie was really kind and briefed me on what all is offered. I’ll be back for a consult and to purchase some of the supplements.

For good, I got curry goat, rice and peas and cabbage. So delicious!“

“My family and I, are visiting from Tennessee, Florida, and Georgia. We also own a restaurant in Tennessee. There was a lot of Caribbean choices here. We’re glad we chose you. The food is great. It’s plated well, and your place is clean. We’re enjoying our visit.⭐️⭐️⭐️⭐️⭐️“

“Great authentic Jamaican food! Feels like I’m back home highly recommend this spot fi di yaadie dem! 🤝“

“Good food and service. We will be back“

“The food is toothsome! But the service is very obsolete and boring like ("okay, next") restaurant is very clean don't get me wrong but it kind of reminds me of a doctors waiting area with a kitchen. Smile a little bit life is precious ☺️“

“I was one of the first to eat from here when it opened five years ago in the former D'Angelo's location. They food is outstanding, the service is friendly and the space is VERY clean.That's where the compliments stop unfortunately.Despite everywhere else in the area having reopened their dining areas, this location is still Take Out only for unexplained reasons. The McDonald's across the street was one of the first to close their dining space due to the Pandemic and was also one of the last to reopen theirs but they DID reopen their dining area.We're now almost two full years after the Pandemic ended but their dining space remains closed. The only possible explaination I can think of at this point is they're keeping the dining areas closed so they don't have to bother cleaning those spaces several times a day. Either way, they should have a sign posted letting people know if the dining area is permanently closed or no at this point.That aside, the prices on the entrees have been gradually increasing. When they first opened five years ago, the Oxtail plate came in three size options (Small, Medium and Large). In the summer of 2019 they announced due to rising prices on oxtail meat, they were dropping their Small and Large options for the Oxtail and would sell the Medium at a higher price. It started at $18 and is now $22. I like their Oxtail but I'm not willing to pay THAT much for it. I'm better off buying the meat and cooking it myself in that case.It's sad that they've decided to pass those rising costs onto their customers, most of whom live in the neighborhood--myself included. Other options have also had price increases in recent years. The pandemic sucked for everyone but and people get you need to be profitable to stay in business and pay your employees but this is really pushing it.One myth/rumor I've heard for a while that I can personally confirm is NOT true is some think the food is cooked at another location and brought there. This is NOT true. All food is cooked on site in the kitchen in the back. The food is SAFE, Sanitary and good. They also take custom requests on all orders within reason. For example if you want to mix and match certain items in the same plate, you can. Just ask.“