Restaurants near West Tisbury

“Service, food, wine and ambiance was great. Highly recommend mussels, baked cod and duck confee. Thank you for a wonderful dinner.”

“This is a good little restaurant, very close to the tarmac and with large viewing windows. The dishes we had were all very good--cheeseburger, chowder, and black bean & sweet potato veggie burger. Very casual. Airy, sunny interior. Lots of fun local aviation memorabilia. I'd eat here again anytime I'm in the area.”

“I have been a customer for a long time and I highly recommend this place, in my opinion it is the best Brazilian food on the island. The place is great and the service is excellent. The parking lot is very good. Whenever I stop there, there is plenty of space and I always park with a truck. For those who are in a car or truck, there is plenty of parking, plenty of space, an excellent place.”

“Solid place to grab a quick sandwich when you are in the area. Love the pulled pork and turkey BLT. It can get pretty busy in the summer, but I always try to stop by.”

“Water Street is one of the best places you can eat on the Cape! The food is beyond belief and the atmosphere is like having an upscale dinner at your best friends house. Absolutely perfect!”

“My husband and I had the joy of stopping here and supporting this amazing Indigenously owned home bakery. the croissants were phenomenal, the feta, mushroom and fig was to die for. It's definitely a must stop if you're anywhere in the area.”

“The food, service and wine list”

“I love their still turmeric latte, their flatbreads, and their warm service. Such a treasure to have them in Vineyard Haven.”

“Great bowling experience - really liked the vibe and it was very reasonable for apps and drinks. We did eat at the Bistro; food was fantastic - as it was end of season i felt the servers were a bit punchy as they didn't seem to care too much... i am not saying it was bad serivce, but it was not as good as the food was... if you get my drift. I would go back and highly recommend this for family bowling and dinner - or a night out with that special person (i bowled out of my shoes 125ish - for those with big or small hands, they have every size bowling ball you can imagine - finally) -- DK”

“Absolutely. Sandwiches aka Sammies are delicious and big enough to share. Dinners are always yummy. Well worth the drive from West Tisbury. Cookies are also huge,excellent, and shareable. Thanks Austen, Maura and the crew.”

“Excellent food and service. One of my favorites on Marthas Vineyard.”

“Breakfast sandwiches were epic. They were the best we have ever had. Huge sandwich with fresh scrambled eggs. Coffee was really good too! Hidden gem”

“Nauti Cow has, hands down, the best dairy free/gluten free frozen desserts I have ever had. Their homemade treats are always amazing, and what's even better than the ice cream is the staff. This family run business truly cares about its customers.”

“La Choza is the place for a quick, fresh, delicious, and reasonably priced meal. Staff is always friendly, and food is always fabulous! Even enough for lunch the next day, which happens to be today... yay!”

“First time that I dined there was this past weekend and I wasn’t disappointed. Service A+, atmosphere A+, meal……A++. My wife and I brought friends from out of town to Salvatore’s for dinner. Wow! On level with some of the best Italian restaurants we’ve ever been to. Outside “Garden” dinning was a pleasant surprise. Our server was very attentive but not too intrusive. The Classic Cocktails were on point. Pasta was definitely made in house and among the finest I’ve ever tasted. I enjoyed a “special” with mounds of fresh seafood over pasta. It’s worth a trip to this gem in VH no matter where you travel from. You won’t be disappointed.”

“I had the Harpooned Swordfish. Best food I’ve ever had in 60 years on the planet!”

“Awesome fun place!! Great food and service.”

“One of the best ham & cheese croissants I have ever had.”

“the #9 chicken breast avocado and pesto sandwich was absolutely delicious, the only thing better was the amazing service from Natalie and her crew. definitely such a friendly and welcoming environment. wish I had more time so that I could try more.”

“the best one, I love all the sweets made there”

“Soooo good! Everything was amazing! The decor was light and airy. Loved the modern Italian cozy cafe feeling. The food was delicious. I was so excited to try I forgot to take pictures. Highly recommend the lox pasta dish "Lumache," it was pure perfection. The desserts were to die for and plated so nicely even in takeout containers. I loved the extra special touch of the purple flower in each dessert. They have a small retail selection of local and pasta themed products. They will also offer homemade pasta to cook at home. I can't wait to try their lunch menu and everything else on the dinner menu”

“Terrific express martini. Loved the Brussel sprouts...they are sweet and crispy. Had the lobster from a lobster roll on a side salad. Lovely presentation, very tasty”

“Hey cousin a friend of mine is the owner try it if you like Caribbean food.”

“Mocha Mott's is a wonderful coffee shop with friendly and interesting customers and staff. The coffee is as great as you will find anywhere in the world. The treats are delicious, the bagels are fresh and the soups are all made from scratch. The music is also very very good.”

“Let’s talk about the best warm lobster 🦞 roll in New England!!!!”

“Amazing coffee served by cool and original people!”

“Great breakfast sandwiches.”

“The pros: decent burger at a decent price. I love the rolls they use. Burgers are what you want to get here, don't get distracted by the chicken wings or seafood0 it's not their Forte. If you want a side, the fries are OK but they are too pricey for me and the portions are small, I enjoy their Mac & cheese with burger in it, it'll make your eyes roll back in your head with each bite! Props on handling the crowds of people and getting the food out relatively fast, it's not easy. I also appreciate their late night hours. The cons: They won't put any burger dressings (lettuce, tomato, mayo, onion, etc.) on the side, so if you order to go, by the time you get home, the bottom half of the bun is a wet, inedible paste. Also, there's nothing to put ketchup in. No soufflé cups, no packets, so if you order fries, you have to squirt ketchup in the container the fries are in and they get - can u guess? Are you sensing a theme here? - yes, they get soggy. Maybe spend less money on the fancy to go bags and get a sleeve of 2 oz souflee cups, or gather nip bottles, anything!”

“There were six of us in our party and we enjoyed steak tips, swordfish, and broiled scrod. We all enjoyed our meals very much and our server was very attentive. The restaurant itself is absolutely gorgeous with wonderful ambiance and atmosphere. I can't wait to visit again.”

“What an addition to the rather paltry Vineyard Haven lineup of top restaurants! Thoroughly enjoyed our dinner, with a special shoutout to the chicken noodle soup. I honestly can say it was the best cup of soup I've had in a long long time. Service was great. Loved the small but tidy wine list. They even had live music! Absolutely worth a visit for anyone on the island.”