Teresa's Ristorante Bar & Pizzeria

I was meeting somebody for the first time kind of a first date at our middle age folks perfect atmosphere. Food was great terrific variety service was good. Food was better. Ambience was good. A great value for a midsize restaurant.

Delicious food in a convenient and attractive venue. The staff are very friendly and welcoming, but the service could be improved in terms of training waitstaff on speed and general experience level to match the price point and the high-quality of the food.

Team-building diner. Variety was great for the diverse audience and the food was fine. Not every dish is 100% authentic, but they will tell you which pastas are made in house. Definitely go again, lots of parking!

Went for a late lunch Saturday and both the food and the service were excellent. Our server was prompt, informative and extremely pleasant...

Wanted this to be a nice restaurant. It certainly had the vibe of an upscale restaurant. But the staff was distracted by a large event happening in their function room. Despite that we hoped that at least the food was good. But Cacio 'e pepe had next to no pepe, and the linguine vongole was not in a white wine sauce but a broth. Chicken Marsala was just OK. We would be hard pressed to make a return visit.

Met another couple for dinner on Saturday night. Dining area was reserved to a private party. Despite the private party, we were served quickly, all was excellent and our server was outstanding. Nick, the owner stopped by the table to check in, which was very nice. All went very well!

One of our favorite places but tonight it was lacking in certain aspects. An appetizer size plate as an entre plate-unacceptable, pasta that was poorly cooked and then served all clumped together-unacceptable. However, the staff did apologize and bent over backwards to make amends and the manager did compensate for the mishaps. Still one of our favorite places, with good service, great staff and good food.

I love this spot!! Consistently great food, service in a warm atmosphere. My favorite is the short rib pappardelle or the chicken piccata.

This was removed from opentable..We try a number of restaurants in greater Boston. This was the WORST meal we’ve had regardless of price I think in years

Bartender was pushy trying to turn our seats when the place was empty , eggplant app tasted sour.

We ordered steak frites & the ribeye, steak frites were well under medium rare and mostly inedible other than the ends & ribeye was overcooked and Leathery.

We just wanted to leave and didnt necessarily complain, but given we didnt finish our meals figured they might’ve asked us if we had an issue.. not the case

$165 with tip, total waste. Plenty of better places to go.. dont bother here, they clearly dont care and based on how empty it was will likely close soon

Amazing food and service with vibrant stunning atmosphere, I had the chicken parm and my wife had the Marsala. So yummy, and great portions! We will most definitely be back. 10/10

Very pleasant dining experience this afternoon. Friendly and welcoming staff-with a solid chicken parm that gives the north end a run for their money. Manager visited as well who was very inviting and knowledgeable about the brand. . Great job, I'll be back!

Food was excellent! Our waitress was very inexperienced and overwhelmed! We had to chase her
for our bread. She dropped my sugar packets, over filled my coffee cup. The cream was presented like I was in a diner. She needs more training. When we were leaving, the two people at the front desk ignored us. A nice good night would have been pleasant.

Staff was excellent, the food was delicious! Great prices for drinks and appetizers.

This was a pleasant dinner option with reasonable prices for excellent food.

Kiley was a great server. Jeff the general manager made our experience memorable.
Great place!