NU Kitchen Worcester

335 Chandler St, Worcester
(508) 926-8800

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Chipotle Avocado & Lime Bowl

Vegan Buffalo Chicken Wrap

Turkey Bacon Avocado Wrap

Vegan Chicken Caesar

Chicken Caesar Wrap

Cauliflower Salad

Spanish Scramble

Almond Joy Latte

Turkey Avocado

Veggie Burger

Pineapple, Pear, Lemon, Blue SpirulinaBlue Spirulina is often referred to as blue-green algae & it also provides powerful anti-inflammatory and free-radical fighting qualities.In one tablespoon of spirulina, you'll feed your body 11% of your recommended iron intake, a whopping four grams of protein, 21% of your recommended copper intake, and plenty of B vitamins for metabolism support.

Pink Lemonade

lemon dragonfruit simple syrup

* Smoothies *

Regular Real Fruit Smoothies

Regular Supercharged Smoothies

SEASONAL SPECIALS

Banana Bread Chai

Pumpkin Maple Latte

Carmel Apple Cider

Mexican Hot Chocolate Acai Bowl

Homemade acai with honey roasted peanuts, banana, cacao nibs, granola, and a drizzle of spicy chili fudge

Apple Crisp Waffle

Homemade waffle topped with apple pie filling, granola, carmel sauce and cinnamon

Carrot Cake Smoothie

carrots, bananas, cream cheese, almonds, vanilla, caramel, cinnamon, nutmeg, oat milk

* Breakfast Plates *

Cowboy Breakfast

Two sunny side eggs with black beans, sour cream, tomatillo salsa, avocado, and cheesy potato + veggie hashVegetarian, GF

Green Eggs Breakfast

Two sunny side eggs with roasted potatoes, mushrooms, rainbow carrots, baby watercress, grilled broccoli, and our housemade basil + arugula pesto. Vegetarian, GF

Steak and Eggs Breakfast

Two sunny side eggs with shaved steak, cheesy breakfast potatoes, seared cherry tomatoes, fresh spinach, and spicy Calabrian chili sauce GF

Big Cali Breakfast Plate

3 scrambled eggs, steak, cheddar cheese, breakfast potatoes, black beans, avocado, sour cream, calabrian mayo

* Breakfast Sandwiches *

Egg and Cheese Sandwich

One egg with cheddar on sourdough toast Vegetarian

Calabrian Egg and Cheese Sandwich

Two eggs with roasted tomato, pickled onion, cheddar, parm, and spicy Calabrian chili sauce on sourdough toast. Vegetarian

Spinach and Feta Sandwich

Two eggs with spinach, feta, scallion, cheddar, and housemade basil + arugula pesto on sourdough toast. Vegetarian

Honey Goat Avocado Sandwich

Two eggs with honey, goat cheese, pickled onion, scallion, watercress, and avocado on sourdough toast. Vegetarian

Steak and Egg Sandwich

Two eggs with roasted tomato, cheddar, sriracha, avocado, and shaved steak on sourdough toast.

Breakfast Tacos (2)

Flour Tortillas filled with scrambled eggs, roasted potatoes, corn, avocado, cheddar cheese, pickled onion, and tomatillo salsa. Vegetarian

* Super Grain Bowls *

Chipotle Avocado & Lime Bowl

Brown rice and quinoa topped with black beans, corn, cherry tomato, steamed kale, avocado, and tomatillo salsa, all drizzled with our housemade chipotle lime dressing. Vegan, GF

Buddha Bowl

Brown rice and quinoa topped with roasted mushrooms, rainbow carrots, pickled cauliflower, baby watercress, and avocado, all drizzled with our housemade ginger tahini dressing. Vegan, GF

Banh Mi Bowl

Brown rice and quinoa topped with roasted mushrooms, shredded red cabbage, fresh cucumber, pickled carrot, daikon, and avocado, all drizzled with our housemade tamari aioli. Vegan, GF

Piri Piri Broccoli Bowl

Farro pilaf topped with grilled broccoli, braised chickpeas, cherry tomatoes, avocado, fresh cucumber, olives, and toasted almonds, all drizzled with piri piri pepper sauce. Vegan Available GF with brown rice instead of farro

* Superfood Waffles *

Strawberry Experience Waffle

Homemade waffle topped with fresh strawberries, toasted coconut, fudge drizzle, and homemade strawberry jam. Served with local maple syrup. Vegan, GF

Modern Elvis Waffle

Homemade waffle topped with banana, fudge, and almond-maple drizzle. Vegan, GF

Blueberry Mountain Waffle

Homemade waffle topped with roasted blueberries, granola, and toasted coconut, with a side of local maple syrup.Vegan, GF

* Hawaiian Beach Bowls *

OAHU ACAI

Organic Acai, bananas, topped with strawberries, granola, toasted coconut, cacao nibs and local honey.

MAUI ACAI BOWL

Organic Acai, and banana base. Topped with coconut, granola, pineapple,strawberries, peanut butter, and with a superfood fudge drizzle

KAUAI BOWL

Organic Acai and banana base, topped with Bananas, roasted blueberries, almonds, chia seeds, granola and honey

* Grilled Flatbread Sandwiches *

Pesto Chicken Grilled Flatbread Sandwich

Roasted chicken, mozzarella, roasted tomato, pickled onion, baby watercress, and housemade basil + arugula pesto in a grilled flatbread.

Turkey Avocado Grilled Flatbread Sandwich

Turkey, avocado, spinach, mozzarella, pickled onion, and preserved lemon mayo in a grilled flatbread.

Steak and Feta Grilled Flatbread Sandwich

Seared Angus steak, feta cheese, pickled cauliflower, cherry tomato, preserved lemon mayo, baby watercress, and a drizzle of pomegranate molasses in a grilled flatbread.

* Sandwiches *

Banh Mi

Roasted chicken, pickled carrot, daikon, fresh cilantro, crispy shallots, and ginger tahini sauce in a crusty baguette.

Mega BLT

Bacon, roasted tomato, romaine, and preserved lemon mayo in a crusty baguette.

Salmon BLT

Seared salmon, bacon, roasted tomato, spinach, avocado, and preserved lemon mayo in a crusty baguette.

Steak Hoagie

Seared Angus steak, onion pepper relish, spinach, avocado, za'atar, and preserved lemon mayo on a crusty baguette.

Big Green Earth Burger

Black bean veggie burger with cheddar cheese, sweet corn, romaine, avocado, tomatillo salsa on a brioche roll.Vegetarian

Chicken and Veggie Tacos

Roasted chicken, corn, black beans, onion-pepper relish, avocado, tomatillo salsa, with a sprinkle of Aleppo pepper in corn & flour tortillas.

Steak Melt

Seared Angus steak with grilled onion, mushrooms, melted cheddar, and housemade basil pesto on a crusty baguette.

* Wraps *

Turkey Bacon Avocado Wrap

Turkey, bacon, and avocado in a wheat wrap along with fresh romaine, onion-pepper relish, and preserved lemon mayo.

Hot Chicken and Kale Wrap

Roasted chicken, shredded kale, fresh romaine, pickled daikon, crispy shallot, parmesan, and spicy Calabrian chili sauce in a wheat wrap.

Chicken Caesar Wrap

Roasted chicken, fresh romaine, crunchy sriracha chickpeas, cherry tomato, pickled onion, parm, pickled carrot, and our housemade Caesar dressing in a wheat wrap.

* Salads *

Kale Caesar Salad

Fresh romaine and shredded kale topped with cherry tomatoes, pickled red onion, crunchy sriracha chickpeas, pickled carrot, parmesan, and our housemade Caesar dressing. Vegetarian Vegetarian Available GF - omit croutons Available Vegan - omit parm

Southwest Salad

Avocado, corn, black beans, cherry tomatoes, and crushed tortilla chips over fresh romaine and our chipotle lime dressing.Vegan, GFVegan, GF

Hot Cauli Salad

Fresh romaine and red cabbage with pickled cauliflower, avocado, chickpeas, pickled celery, and ginger tahini dressing. Finished with our sunflower seed crunch and a drizzle of sriracha. Vegan, GF Vegan, GF

Pesto Greens Salad

Baby watercress and romaine with rainbow carrots, cherry tomatoes, chickpeas, olives, feta, fresh cucumber, pickled cauliflower, toasted almonds, and our lemon-pesto dressing. Vegetarian, GF Available vegan - substitute vegan feta

* Soup *

Bowl Creamy Tomato Soup

Classic tomato soup topped with parm.GFAvailable vegan - omit parm

Bowl Lentil + Coconut Curry

Creamy coconut milk with garam masala, carrot, tumeric, and yellow lentil.Vegan, GF

* Toast *

Avocado Toast

Our sesame bread with avocado, cucumber, za'atar, and a sprinkle of Aleppo pepper. Vegan

Goat Cheese Toast

Our sesame bread with honey goat cheese, roasted tomato, housemade basil + arugula pesto, and a sprinkle of Aleppo pepper. Vegetarian

Mushroom Toast

Our sesame bread with roasted mushrooms, ginger tahini sauce, scallion, sunflower seed crunch, and a sprinkle of Aleppo pepper. Vegan

Super Almond Toast

Our sesame bread with almond butter, fresh strawberries, toasted coconut, slivered almonds, and homemade strawberry jam. Vegan

* Baked Goods/Snacks/Sides *

GF+Vegan London Fog Cookie

Everything Cookie

Housemade cookie with oats, carrot, raisins, flax, sunflower seeds, and chocolate chips.

* Vegan Breakfast Plates *

*VEGAN Cowboy Breakfast Plate*

Tofu scramble with black beans, tomatillo salsa, avocado, and potato + veggie hash with melty vegan cheese.Vegan, GF

*VEGAN Pesto Scramble Plate*

Scrambled tofu with roasted potatoes, mushrooms, rainbow carrots, baby watercress, grilled broccoli, and our housemade basil + arugula pesto. Vegan, GF

*VEGAN Hot and Meatless Breakfast Plate*

Scrambled tofu with Impossible sausage, roasted potato, seared cherry tomato, fresh spinach melty vegan cheese, and spicy Calabrian chili sauce. Vegan, GF

* Vegan Breakfast Sandwiches *

*VEGAN Scrambled Tofu Breakfast Sandwich*

Scrambled tofu and vegan cheese on sourdough toast Vegan

*VEGAN Calabrian Breakfast Sandwich*

Scrambled tofu with roasted tomato, pickled onion, vegan cheese, and spicy Calabrian chili sauce on sourdough toast. Vegan

*VEGAN Spinach and Feta Breakfast Sandwich*

Scrambled tofu with spinach, vegan feta, scallion, vegan cheese, and housemade basil + arugula pesto on sourdough toast. Vegan

*VEGAN Breakfast Tacos (2)*

Flour tortillas filled with tofu scramble, roasted potatoes, corn, avocado, vegan cheese, and tomatillo salsa. Vegan

* Vegan Sandwiches+Burgers *

*VEGAN Tofu Banh Mi*

Chili-agave glazed tofu, pickled carrot, daikon, fresh cilantro, crispy shallots, and ginger tahini sauce in a crusty baguette.Vegan

*VEGAN Mega BLT*

Housemade tofu bacon, roasted tomato, romaine, and preserved lemon mayo in a crusty baguette.Vegan

*VEGAN Big Green Earth Burger*

Black bean veggie burger with vegan cheese, sweet corn, romaine, avocado, pickled onion, and tomatillo salsa on a brioche roll. Vegan

*VEGAN Banh Burger*

Black bean veggie burger with pickled carrot, daikon, cilantro, red cabbage, tamari aioli, and crispy shallots on a brioche roll.Vegan

*VEGAN Chicken and Veggie Tacos (2)*

Vegan chicken, corn, black beans, onion-pepper relish, avocado, and tomatillo salsa in flour tortillas.Vegan

* Vegan Wraps *

*VEGAN Hot Chicken and Kale Wrap*

Vegan chicken, shredded kale, fresh romaine, pickled daikon, crispy shallots, and spicy Calabrian chili sauce in a wheat wrap. Vegan

*VEGAN Chicken Caesar Wrap*

Vegan chicken, fresh romaine, chickpeas, cherry tomato, pickled onion, pickled carrot, and our housemade Caesar dressing in a wheat wrap.Vegan

* Vegan Grilled Flatbread Sandwiches *

*VEGAN Pesto Chicken Flatbread*

Vegan chicken, vegan cheese, roasted tomato, pickled onion, baby watercress, and housemade basil + arugula pesto in a grilled flatbread.Vegan

*VEGAN Sausage Flatbread*

Impossible sausage, avocado, onion pepper relish, spinach, preserved lemon mayo, and za'atar in a grilled flatbread.Vegan

*VEGAN Mushroom Flatbread*

Whole roasted mushrooms, vegan feta, pickled cauliflower, cherry tomato, preserved lemon mayo, baby watercress, and a drizzle of pomegranate molasses in a grilled flatbread.Vegan

* Kids Menu *

Kids Waffle

Half waffle with fresh strawberries, superfood fudge, and maple drizzle.Vegan, GF

Kids Scrambled Egg

Two eggs scrambled with cheddar cheese, served with roasted potatoes.

Kids Cheese Quesdilla

Melted cheddar in a pressed flatbread with a side of sour cream and green salsa.

Kids Chicken Quesdilla

Roasted chicken and cheddar in a pressed flatbread with a side of sour cream and green salsa.

Kids Black Bean and Corn Quesdilla

Black beans, corn, and cheddar pressed in a flatbread with a side of sour cream and green salsa.

Kids Turkey and Cheese

Sliced turkey and mozzarella in a pressed flatbread.

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Recent Reviews

NU kitchen is always an oasis in the desert of fast food. There's a few of these around Massachusetts that I've been to this is my first time at the Worcester one.

Staying in the area for work, we ate breakfast in lunch here for 3 days. The staff is always friendly, the food was always prepared well and the juices really delicious.

They make great coffee and fresh iced tea when ordered.

Love thier wraps and cucumber...

February 2026

This warm place is very friendly, where you can find comforting food, being served by friendly and smiling staff members. There you find a good atmosphere, clean, and plenty of parking space. Something you don't miss is the fact that, the place is decorated with fresh flowers, which makes your time there very pleasant.

January 2026

It is always packed in there and there is no good flow of where people should stand that are waiting for online orders. My Avacado in my bowl was as hard as a rock. Nowhere near ripe and just plain unedible. At that point don’t even bother putting it in the bowl. Smoothie was good though, no complaints there.

January 2026

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NU Kitchen Worcester

Customers' Favorites