Pickle Barrel Deli
$ • Deli
Hours:
305 Pleasant St, Worcester
(508) 754-0921
About Pickle Barrel Deli
Customers' Favorites
Pickle Barrel Deli Reviews
Share your opinion about Pickle Barrel Deli
Online shows big plates of fish and chips I called for takeout paid $27 and change got my food it’s like a kids meal so skimpy, the fish skin is soggy and coming off the fries are soggy the tarter taste like relish the coke slaw is so sweet I had skinny bones in the fish never again I’m so mad!! It’s not even letting me upload the videos and pictures
Best food and service in Worcester County.. make you feel special and part of the family and Guy and John runs a nice and professional business and I enjoy my time at there restaurant, thank you !!!!
Ratings
Menu
Hours
| Monday | 6AM - 3PM |
| Tuesday | 6AM - 3PM |
| Wednesday | 6AM - 3PM |
| Thursday | 6AM - 3PM |
| Friday | 6AM - 3PM |
| Saturday | 7AM - 3PM |
| Sunday | 7AM - 3PM |
People in Worcester Also Viewed
Pickle Barrel Deli is a family-friendly spot known for its delicious food and great service. The staff treats customers like family, making every visit enjoyable. Whether it's breakfast with crispy home fries, bacon, and eggs or other meals, the food is always top-notch. The owner's generosity and hands-on approach add to the welcoming atmosphere. Wheelchair accessibility is not an issue, ensuring everyone can enjoy a meal at this wonderful restaurant. Prices are reasonable, and the overall experience is one that keeps customers coming back for more.
The Pickle Barrel Deli has been around for 50 years, which is quite an accomplishment. Customers have been visiting the restaurant since it opened, and some have been going there almost daily in the past. The scallops on Friday and the corned beef hash on Thursdays are popular menu items, along with the antipasto salad and the corn muffins, which are said to be the best around. The current owner, Gus, has kept the restaurant running and expanded it over the years, maintaining the hometown atmosphere that customers appreciate.