The food was pretty good. I was a bit surprised that the food is placed on the “naked” table, i.e. no table cloth or mat. I would expect that in a steakhouse. Like in most restaurants, service is amateurish.
Joyce
Dave has showed is excellent customer service so as Matthew. Best dining experience so far.
Jason
While the food we had was very tasty and the service was good, we did have a few issues with the accuracy of the orders. Steaks were not cooked as requested and one of the sides ordered was completely wrong. Not huge issues, but on an evening when the restaurant is barely half full, mistakes that probably shouldn't happen. We were compensated fairly for their errors, which was greatly appreciated. All in all, would go again.
Don
The prime rib is very good and the waiter and waitresses are very friendly. We go quite often and enjoy it there.
Devon
Our service was great and well informed on how the steaks are cooked and what beef they use. Waitress was great and very attentive. Beautiful atmosphere but we were there on a Saturday night and there was a few birthdays being celebrated so the noise level was a little higher but not intolerable.
Erin
The steak was not cooked to what we asked for. Sent it back and it came back charred. Too expensive for what it is. Staff were great. Restaurant was clean.
Katherine
We started with the beet and goat cheese salad to share, it was fantastic. We both had the top sirloin, 7 and 10 oz. The wild rice pilaf was done perfectly and the steak was just the right amount of pink. Our server was attentive but not overly so. We barely had room for dessert but we had it anyhow and the coffee was phenomenal, strong but not bitter.
Dale
We were looking forward to a nice evening out at Chop restaurant but it was disappointing. We ordered martinis and our drinks came in the smallest martini glass known to mankind. We let that issue go. Our meals came and both of our meals came over cooked-halibut was dry because it was over cooked. My steak was to have been medium and it came out well done no pink at all. The rolled up cutlery in the napkin came without a fork. Overall our evening out was a a disappointment. Will we go back?? Maybe, just to be fair, maybe it was just an off night or maybe not.
Yvonne
A few hiccups but, overall, it was handled with the great service that Chop offers. The food was delicious as always! Thanks!
Todd
I'll start end end with he best part. The appetizer was the ‘Chili Garlic Shrimp'. Let me say OMG delicious. Nice heat from the chilis and really well cooked. For desert we had ‘FLOURLESS CHOCOLATE TORTE'. One of the best deserts we have had. Just the right amount of sweetness mixed with the flavour of the amaretto. The entree's were disappointing. I had the rib steak and she had steak and lobster. The temperatures of the steaks were dead on. The cook know his temps. But there wasn't a lot of flavour to the steak. The lobster tail was a strange color and quite small. To be honest I had a better steak at lobster at a Roadhouse in steinbach last week. I ate the meal, and it wasn't horrible or bad enough to send back. But just wasn't what I expected. But like I said they ended on a high note. I really wished I had tried the Halibut. The service was 5 star for sure. Really nice greeting and attentiveness. They even gave us a tuna tartar as a welcome for our first visit. Would I go back? Yes I would. Just next time I'll get the Halibut.
Excellence service and food. Was very quiet, but there were few patrons there. Food came quick, was very good. Service personnel were outstanding, extremely attentive.
Fred
Great Service and food was fantastic it was the perfect spot for our business Dinner. Will be back for sure.
Shaelynn
Fabulous food & service! Manager gave us complimentary amuse bouche of Ahi Tuna Tataki (delish!) Server was super attentive & friendly. Steaks were cooked to perfect medium-rare. Sides were yummy & desserts were perfect size to end the meal. We will be back!
Leslie
We chose to eat in the lounge because it was quieter and less crowded. We both had the 7 oz. steak and baked potatoes. Our steaks were prepared to perfection and baked potatoes were as well. Our waitress was attentive but not intrusive. The cocktails were delicious. We will certainly be returning!
Nicholas VAN RENSBURG
Great service from a gracious host who accommodated our requests in a timely and efficient manner!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Prime Rib Dinner, Creme Brulee, Steak Bites
The food was pretty good. I was a bit surprised that the food is placed on the “naked” table, i.e. no table cloth or mat. I would expect that in a steakhouse. Like in most restaurants, service is amateurish.
Dave has showed is excellent customer service so as Matthew. Best dining experience so far.
While the food we had was very tasty and the service was good, we did have a few issues with the accuracy of the orders. Steaks were not cooked as requested and one of the sides ordered was completely wrong. Not huge issues, but on an evening when the restaurant is barely half full, mistakes that probably shouldn't happen. We were compensated fairly for their errors, which was greatly appreciated. All in all, would go again.
The prime rib is very good and the waiter and waitresses are very friendly. We go quite often and enjoy it there.
Our service was great and well informed on how the steaks are cooked and what beef they use. Waitress was great and very attentive. Beautiful atmosphere but we were there on a Saturday night and there was a few birthdays being celebrated so the noise level was a little higher but not intolerable.
The steak was not cooked to what we asked for. Sent it back and it came back charred. Too expensive for what it is. Staff were great. Restaurant was clean.
We started with the beet and goat cheese salad to share, it was fantastic. We both had the top sirloin, 7 and 10 oz. The wild rice pilaf was done perfectly and the steak was just the right amount of pink. Our server was attentive but not overly so. We barely had room for dessert but we had it anyhow and the coffee was phenomenal, strong but not bitter.
We were looking forward to a nice evening out at Chop restaurant but it was disappointing. We ordered martinis and our drinks came in the smallest martini glass known to mankind. We let that issue go. Our meals came and both of our meals came over cooked-halibut was dry because it was over cooked. My steak was to have been medium and it came out well done no pink at all. The rolled up cutlery in the napkin came without a fork. Overall our evening out was a a disappointment. Will we go back?? Maybe, just to be fair, maybe it was just an off night or maybe not.
A few hiccups but, overall, it was handled with the great service that Chop offers. The food was delicious as always! Thanks!
I'll start end end with he best part. The appetizer was the ‘Chili Garlic Shrimp'. Let me say OMG delicious. Nice heat from the chilis and really well cooked. For desert we had ‘FLOURLESS CHOCOLATE TORTE'. One of the best deserts we have had. Just the right amount of sweetness mixed with the flavour of the amaretto. The entree's were disappointing. I had the rib steak and she had steak and lobster. The temperatures of the steaks were dead on. The cook know his temps. But there wasn't a lot of flavour to the steak. The lobster tail was a strange color and quite small. To be honest I had a better steak at lobster at a Roadhouse in steinbach last week. I ate the meal, and it wasn't horrible or bad enough to send back. But just wasn't what I expected. But like I said they ended on a high note. I really wished I had tried the Halibut. The service was 5 star for sure. Really nice greeting and attentiveness. They even gave us a tuna tartar as a welcome for our first visit. Would I go back? Yes I would. Just next time I'll get the Halibut.
Restaurantji Recommends
Excellence service and food. Was very quiet, but there were few patrons there. Food came quick, was very good. Service personnel were outstanding, extremely attentive.
Great Service and food was fantastic it was the perfect spot for our business Dinner. Will be back for sure.
Fabulous food & service! Manager gave us complimentary amuse bouche of Ahi Tuna Tataki (delish!) Server was super attentive & friendly. Steaks were cooked to perfect medium-rare. Sides were yummy & desserts were perfect size to end the meal. We will be back!
We chose to eat in the lounge because it was quieter and less crowded. We both had the 7 oz. steak and baked potatoes. Our steaks were prepared to perfection and baked potatoes were as well. Our waitress was attentive but not intrusive. The cocktails were delicious. We will certainly be returning!
Great service from a gracious host who accommodated our requests in a timely and efficient manner!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Prime Rib Dinner, Creme Brulee, Steak Bites
Loading...