Diana's Cucina

730 St Anne's Rd Unit R, Winnipeg
(204) 691-2828

Recent Reviews

Sort by
Grayson Scott

toxic environment

Atmosphere: 1

Food: 1

Service: 1

Kw Wang

Food is delicious and fresh. I pretty love it.

Atmosphere: 5

Food: 5

Service: 5

Mabelle Cabrillas

When I ate here with my boyfriend, we were seated in the asian restaurant beside it. The store itself is quaint and humble, the pizza was expensive, but it did taste good.

Atmosphere: 3

Food: 5

Service: 4

Kelly Holmes

We have been buying fresh moose head dough balls for over 10 years. The last few months there always seems to be an excuse as to why there is none available, machine not working or ran out.
How can you run out of dough ? Your a pizza place.
Moving forward please tell the customer if you are no longer interested in selling the dough balls as we and a lot of other customers would appreciate knowing so we can look elsewhere. Thanks

Service: 2

Wayne H

We used to order Diana's years ago and it was always very good and consistent, however pricey. Ordered 2 pizzas today and they were both disgusting, and it was 70 dollars for 2 smalls which at that price should be great, no questions. The pizzas looked like they were slopped together, the meat smelled funny and stank, I couldn't even eat it, was worried I may get sick. We've been ordering from Santa Ana Pizzeria & Bistro the last few years and will stick with them from now on, way better quality and in the same area. I don't know if it's the staff or what, but something needs to change at Diana's, food is unacceptable.

Katie Simpson

Terrible service, they're supposed to open at 11:30 on saturdays, they didn't actually open until 11:36 and they're ovens aren't even ready to go so an order for cheese bread is that normally takes 10 minutes would take over 40 minutes because they're not ready for the day. Awful.

Mor Bon

We live in the country & when we drive to the City, always like to stop in at Diana’s. Sometimes we eat in, sometimes we take out. We were here for pizza in mid-December. We went to the restaurant and ordered pizza to go, and we like to have a glass or two of wine while we wait. We couldn’t get wine because they have a new partner and have to change the liquor license. Isn’t it still Diana’s & wouldn’t she have a license in her name? We got our pizzas and left. Pizza was excellent. Fast forward to the end of January. We go in to get our pizza and have wine. A young Asian guy who barely speaks English told us the restaurant section was turned into an Asian restaurant. We didn’t come to a cucina to eat Asian! You can only order pizza from the take-out side and sit in the cold, dingy waiting area. And you still can’t even get a glass of wine because they don’t have a liquor license yet! I was totally pissed off. The young girl that was working the pizza side was very sweet, though. Winnipeg is saturated with Asian restaurants; we don’t need any more. We need a good quality eat in pizzeria. Ordered our pizzas and left. I informed them I won’t be coming back. I guess Diana is selling out to other interests. So sad and very, very disappointing.

Rebecca Routhier

The gf crust and vegan cheese here make a gluten-and-cheese-missing human happy.

Don Salter

First time trying the pizza here. We ordered a medium Canadian to share and it was one of the best I’ve had in Winnipeg. Lots of toppings and they were fresh and flavourful. The crust was crunchy and done just right. Very impressed!! I will be back to try it again and highly recommend.

Jessie

Unbelievable !! I thought that I knew all that there was to know about Pizza and Panzarotti. I was so wrong. I don`t know what makes this so good but my family was amazed at how elevated this food is. Excellent portions, price and terrific staff. Very impressed. We make the trip to the city just to eat here. Great Job!!!

Atmosphere: 4

Food: 5

Service: 5

Jessie McNeill

Unbelievable !! I thought that I knew all that there was to know about Pizza and Panzarotti. I was so wrong. I don`t know what makes this so good but my family was amazed at how elevated this food is. Excellent portions, price and terrific staff. Very impressed. We make the trip to the city just to eat here. Great Job!!!

Jessie Kevin Scott McNeill

Unbelievable !! I thought that I knew all that there was to know about Pizza and Panzarrotti. I was so wrong. I don`t know what makes this so good but my family was amazed at how elevated this food is. Excellent portions, price and terrific staff. Very impressed. We make the trip to the city just to eat here. Great Job!!!

Mop

Spent $73 on 2 pizzas they both had burnt beef on them. My Mexican pizza was saturated with red onions and barely enough cheese to cover 2 inches from the edge. My spouse worned me about going there but I wanted to support Diane as I’m from a French community. Too bad I didn’t listen to him and wasted that money instead of going to Block and Blade for a full meal and a drink each.

Pat Jorgensen

You advertised for an all you can eat buffet less than 2 weeks ago on social media (and your website) and wasted my time coming in only to find out it was for a limited time only and no longer available. Nowhere on the advertisement did it say it was for a limited time or exactly when it was going to end. I'm not exactly sure when you ended it but from the time it was advertised until now is way too short of a run, especially when the wording made it sound like it would be longer than under 2 weeks with no indication of when it was going to end. Poor execution and communication over this.

Presley Homeniuk

Me and my husband had Diana’s before but we dined in. Tonight we decided on delivery. Well let’s just say our excitement for our food all went into disappointment. We usually get pizza but tonight decided on nachos. Please listen to me when I say NEVER order the nachos. They smelt like cardboard. And the taste was horrific. It tasted like stale old chips that have been soaking in old tomato juice. Me and my husband both took one bite and ran to the garbage to spit it out. Have to say for a well known pizza place. Please stick to pizza and not try to make nachos when you clearly don’t know how to make them.

Food: 2

Loading...