Evergreen Restaurant 松竹樓
331 Pembina Highway, Winnipeg
(204) 453-4679
Customers' Favorites
B B Q Duck-B B Q Pork on Rice Egg Drink
Cantonese Special Fried Rice
B B Q Roast Side Pork On
Roasted Duck Rice Platter
Sweet & Sour Sauce
Crispy Chicken
BBQ Duck Rice
Peking Duck
BBQ Pork
Soup
Deluxe Wonton Soup
Hot & Sour Soup
Duck & Chinese Mushroom Soup
Hot & Sour Soup with Wonton
Lotus Root Soup With Pork
Chicken Soup
B.B.Q Special
B.B.Q. Duck
Chef's Combination (Any 2 BBQ Items)
B.B.Q (Roast) Side Pork
B.B.Q Lean Pork
Chef's Combination (Duck, Pork & Chicken)
Chicken
Steamed Chicken
Kung-Pao Chicken
Soyed Chicken
Sweet & Sour Chicken
Sweet & Sour Chicken Balls
Supreme Chicken in Lemon Sauce
Crispy Chicken with ginger and green onions(1/2 chicken)
Served with green onion, ginger, and soya sauce.
Crispy Chicken (1/2 Chicken)
Chicken with Ginger & Onions
Curry Chicken
Chicken with Mixed Vegetable
Chicken with Mushroom
Chicken with Cashew Nut
Chicken in Black Bean Sauce
Sliced Chicken with Celery
Stir-Fry Beef
Beef with Gailan
Deluxe Vegetables
Served with BBQ pork, chicken, shrimp, and beef.
Beef with Mixed Vegetables
Curry Beef Stew
Szechuan Beef With Mixed Vegetables
Szechuan Style Deep Fried Beef Strips
Beef with Ginger & Green Onion
Beef in Black Bean Sauce
Beef with Mixed Vegetables in Black Bean Sauce
Saté Beef
Beef with Mushrooms
Pork
Sweet & Sour Pork
Deep Fried Pork Chop
Pork Chop with Spice Salt
Sweet & Sour Spareribs
Deep Fried Spareribs
Sweet & Sour Pork Chop
Seafood
Deep-Fried Shrimp with Spice Salt
Deep-Fried Squid with Spice Salt.
Scallops & Shrimp with Vegetables
Dry Breaded Shrimp
Breaded Shrimp with Sweet & Sour Sauce
Steamed Basa Fillet in Soya Sauce & Green Onion
Shrimp Egg Foo Yung
Shrimp with Vegetables
Seafood with Vegetables (Scallops, Shrimp, and Squid)
Deep-Fried Basa Fillet
Stir-Fried Squid with Vegetables
Basa Fillet with Broccoli in Black Bean Sauce
Shrimp with Black Bean & Garlic
Shrimp with Cashew Nuts
Curry Shrimp
Green Mussels in Black Bean & Garlic Sauce
Squid with Black Bean & Garlic
Kung-Pao Shrimp
Deep-Fried Bean curd & Veg
Fish Fillet With Tofu & BBQ Pork in Hot Pot
Deep Fried Beancurd with Black Bean Sauce
Beef Stew with Bean curd
Beancurd with Seafood (Shrimp, Scallop, and Squid)
Egg Tufu with Minced Pork and Chinese Vegetables
Beancurd with Minced Pork & Chili Sauce
Beancurd with Mixed Meat & Vegetables
Beancurd with B.B.Q Pork
Deep-Fried Tofu with Spice Salt
Beancurd with Shredded Pork
Beancurd with Side Pork
Chowmein (Egg Noodle)
Mixed Meat & Vegetable Chowmein
Shrimp & Vegetable Chowmein
Chicken & Vegetable Chowmein
Beef and Vegetable Chowmein
B.B.Q Pork and Vegetable Chowmein
Shredded Pork & Beansprouts Chowmein
Bean Sprouts Chow Mein with Special Soya Sauce
Rice Noodles (Ho Fan)
Ho Fan with Beef & Beansprouts
Ho Fan with Beef & Vegetables
Ho Fan with Beef in Black Bean Sauce
Stir Fried U Don Noodle with Beef & Black Pepper
Curry Vermicelli
Stir Fried U Don Noodle with Beef
Mild Vermicelli
Ho Fan with Beef & Black Pepper
Ho Fan with Beef in Curry
Noodle Soup
Wonton Noodle Soup
B.B.Q Duck Noodle Soup
Steamed Chicken Noodle Soup
Soyed Chicken Noodle Soup
B.B.Q. Pork Noodle Soup
Beef Stew Noodle Soup
U Don Noodle with Hot & Sour Soup
B.B.Q Side Pork Noodle Soup
Rice Platers
Cantonese Special Fried Rice
B.B.Q (Roast) Side Pork on Rice
B.B.Q. Pork on Rice
B.B.Q Duck on Rice
Stew Beef Brisket on Rice
Soyed Chicken on Rice
Chicken Fried Rice
Steamed Chicken on Rice
Curry Beef Fried Rice
Minced Beef Fried Rice
Sliced Beef with Tomato Sauce on Rice
Mushroom Fried Rice
Curry Beef Brisket on Rice
Beef with Mixed Vegetable on Rice
Minced Beef on Rice
Vegetarian Dishes
Spring Roll
Gai-Lan with Oyster Sauce
Chinese Mushroom With Veg & Beancurd
Plain Fried Rice
Hot & Sour Soup (No Meat).
Stir-Fried Gai-LAN in Garlic Sauce
Consommé Soup
Stir-Fried Noodles with Mixed Vegetables
Stir-Fried Mixed Vegetables
Plain Noodle Soup with Vegetables
Broccoli with Oyster Sauce
Beancurd with Baby Bok-Choy in Garlic Sauce
Varieties
Pork Dumplings.
Shrimp Dumplings
Boiled House Egg (in Five Spices)
Pan Fried Shrimps
Sweet & Sour Sauce (Per Serving)
Photos
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Recent Reviews
I am so satisfied to be able to eat such crispy Peking duck in a foreign country! You can see that the kitchen is very clean, and the amount of roast duck is abundant. It is slightly different from the authentic Beijing roast duck. It loses the greasy shortcomings of Beijing roast duck and retains the advantages of crispy skin of Beijing roast duck. The only regret is that I don’t live in Winnipeg. Otherwise eat at least three meals a week!
November 2024
This is the first time we ate in this restaurant no complain with the food that we order it was good actually but the service is not too really friendly at all they should check even just once in a while their customers if they are done or not . And don’t ignore them.It took so long before she gave the bill that we ask for and she just go back and forth and pass by us not even look or glance on us and keep getting the order of the other customers on the other table and serving...
May 2024
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