Such a divine dining experience. Customer service goes above and beyond. The food and ambiance are both top notch. The pizza was excellent. The dough was wonderful airy with delightful burnt bits, giving it that perfect crunch. The salad and dessert were also great. Staff are very knowledgeable about the menu and ingredients. Highly recommended for anyone seeking an authentic Italian dining experience.
Atmosphere: 5
Food: 5
Service: 5
A Sánchez
The duck noodles are crazy! The best I've ever tried in my life
Marieta Masesar
Our pasta were both a little bit salty than usual. The ambience of the place is warm and subtle. Server are friendly and very informative.
The best restaurant in Winnipeg I have visited till date. Bit premium but definitely worth the money for a date night or a family dinner!Vegetarian options: There are vegetarian options available. Ask for them.
Atmosphere: 5
Food: 5
Service: 5
Angela Moffat
Great experience! Food was phenomenal.. we had 2 pizzas, the beets dish and brussel sprouts. Kelsey our server was fantastic; she explained everything and gave suggestions. I found all staff to be helpful and smiling.I read comments that it is expensive here but I disagree. It's amazing quality food and service, and the price reflects that. So I am open to pay for this anytime, especially to support a local establishment!(Sorry the photo isn't great..the food was so tasty I forgot to take a good pic!)
Atmosphere: 5
Food: 5
Service: 5
Natasha Patel
Try the duck tagliatelle pasta, it'll change your life! It's a true culinary delight. Also recommend the funghi pizza with prosciutto. Yum! Mike was awesome and provided us great service.
Food: 5
Service: 5
Cameron Penner
Simply excellent.
Atmosphere: 5
Food: 5
Service: 5
Varun Mehra
Great food, atmosphere and service. I can understand why it’s always so busy here.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Antipasto Platter, Chocolate Tart, Salad
Tabs Facunda
The owner/manager was quick to give us a call to ask regarding the incident. That was very much appreciated. Again, just a friendly reminder to the management that the front staff should be friendly/smiling coz the last thing a customer would want is staff that greets them with a grumpy face. Next is if reservation is getting late/not able to be met because of how busy the restaurant is, an update would be really helpful.I had a reservation for 5 people with 2 kids for 7:30pm and it’s already 8:00pm I am still not seated. No body was updating me what’s going on, we are just waiting and waiting.
Atmosphere: 5
Food: 5
Recommended dishes: Margherita Pizza, Beef Tartare, Duck Pasta
Quỳnh Phạm NL
This was the first time we came here, and this experience went beyond our expectation.
First of all--the food was really good. But this place is ex-pen-sive! Service was A-one. Excellent. My complaint is that the table is SO BRIGHT it literally leaps off the menu and into your eyes. You need sunglasses from the glare. I was there with my husband and we were looking forward to a romantic night out--it was my birthday. It is NOT romantic. It's loud and bright like a cafeteria. I think this is to encourage the table to turn over quickly to get more guests in and make more money. Absolutely their prerogative, but the food wasn't good enough to bring me back to the cafeteria, ha ha.
Atmosphere: 2
Food: 3
Service: 5
Chevy Alexander
My wife and I recently went here for our first time the other night. I wanted to share my experiences.The Atmosphere was pretty great. Lighting was perfect, great decorating, all n all, loved it!Service was absolutely top notch! Our server was Mike and honestly, his attitude, personability, punctuality, etc was amazing. Give the guy a raise! One thing I dislike in servers is the typical, standard questions they ask about your day, etc. It was nice he added his own flair on his dialogue.The food. I have mixed feelings on this so let me go over the dishes...Culatello Toast - Okay so its $8.00 per slice but let me TELL YOU. I should have just ordered 6 of these LOL. AMAZING!Warm Burrata - I love burrata so my opinon is bias. Very good. Not as good as Culatello but a close second.Tortellini - I thought the portion was small. Very rich but tasted great. (ill discuss portion size later)New Potatoes - We really liked these. Im not a huge roasted potato person but I ended up stealing them from my wife.Lamb Shank - At first I enjoyed it but found that about mid meal, I wasnt really enjoying it at all. A bit fatty for my liking, skin was a slimy and was a bit too rich. I ended up not feeling well by end of it. Subjective opinion.Portion sizes - Okay so this at first was misleading. I thought they were a bit small but by the end of our meal, we were stuffed. Thats all that counts LOLI would love to see some complimentary toast with oil and balsamic vinegar or something.Finally, I think the pros outweigh the little cons and will 100% go back to try other dishes. Cant wait
Atmosphere: 5
Food: 4
Service: 5
Emily Burns
Every time we go to Harth it is amazing. Probably some of the best food in the city, love the Burrata. It’s always very busy though, so make sure to book reservations for weekends a couple weeks before!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Charcuterie Board, Meatballs
Sherisse Hetchler
Tagliatelle was DIVINE. I have never had duck before and it was one of the best dishes I’ve ever had in my life. Speedy & kind service, with an atmosphere that doesn’t make it feel like every other nice restaurant (unique and warm, while being classy and interesting). I will definitely be back and bringing friends/family!
Such a divine dining experience. Customer service goes above and beyond. The food and ambiance are both top notch. The pizza was excellent. The dough was wonderful airy with delightful burnt bits, giving it that perfect crunch. The salad and dessert were also great. Staff are very knowledgeable about the menu and ingredients. Highly recommended for anyone seeking an authentic Italian dining experience.
Atmosphere: 5
Food: 5
Service: 5
The duck noodles are crazy! The best I've ever tried in my life
Our pasta were both a little bit salty than usual. The ambience of the place is warm and subtle. Server are friendly and very informative.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Antipasto Platter, Margherita Pizza, Lamb Shank with Polenta Frita, Charcuterie Board, Antipasto
The best restaurant in Winnipeg I have visited till date. Bit premium but definitely worth the money for a date night or a family dinner!Vegetarian options: There are vegetarian options available. Ask for them.
Atmosphere: 5
Food: 5
Service: 5
Great experience! Food was phenomenal.. we had 2 pizzas, the beets dish and brussel sprouts. Kelsey our server was fantastic; she explained everything and gave suggestions. I found all staff to be helpful and smiling.I read comments that it is expensive here but I disagree. It's amazing quality food and service, and the price reflects that. So I am open to pay for this anytime, especially to support a local establishment!(Sorry the photo isn't great..the food was so tasty I forgot to take a good pic!)
Atmosphere: 5
Food: 5
Service: 5
Try the duck tagliatelle pasta, it'll change your life! It's a true culinary delight. Also recommend the funghi pizza with prosciutto. Yum! Mike was awesome and provided us great service.
Food: 5
Service: 5
Simply excellent.
Atmosphere: 5
Food: 5
Service: 5
Great food, atmosphere and service. I can understand why it’s always so busy here.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Antipasto Platter, Chocolate Tart, Salad
The owner/manager was quick to give us a call to ask regarding the incident. That was very much appreciated. Again, just a friendly reminder to the management that the front staff should be friendly/smiling coz the last thing a customer would want is staff that greets them with a grumpy face. Next is if reservation is getting late/not able to be met because of how busy the restaurant is, an update would be really helpful.I had a reservation for 5 people with 2 kids for 7:30pm and it’s already 8:00pm I am still not seated. No body was updating me what’s going on, we are just waiting and waiting.
Atmosphere: 5
Food: 5
Recommended dishes: Margherita Pizza, Beef Tartare, Duck Pasta
This was the first time we came here, and this experience went beyond our expectation.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Antipasto Platter, Margherita Pizza
Restaurantji Recommends
Absolutely amazing. Try the alla
Atmosphere: 5
Food: 5
Service: 5
First of all--the food was really good. But this place is ex-pen-sive! Service was A-one. Excellent. My complaint is that the table is SO BRIGHT it literally leaps off the menu and into your eyes. You need sunglasses from the glare. I was there with my husband and we were looking forward to a romantic night out--it was my birthday. It is NOT romantic. It's loud and bright like a cafeteria. I think this is to encourage the table to turn over quickly to get more guests in and make more money. Absolutely their prerogative, but the food wasn't good enough to bring me back to the cafeteria, ha ha.
Atmosphere: 2
Food: 3
Service: 5
My wife and I recently went here for our first time the other night. I wanted to share my experiences.The Atmosphere was pretty great. Lighting was perfect, great decorating, all n all, loved it!Service was absolutely top notch! Our server was Mike and honestly, his attitude, personability, punctuality, etc was amazing. Give the guy a raise! One thing I dislike in servers is the typical, standard questions they ask about your day, etc. It was nice he added his own flair on his dialogue.The food. I have mixed feelings on this so let me go over the dishes...Culatello Toast - Okay so its $8.00 per slice but let me TELL YOU. I should have just ordered 6 of these LOL. AMAZING!Warm Burrata - I love burrata so my opinon is bias. Very good. Not as good as Culatello but a close second.Tortellini - I thought the portion was small. Very rich but tasted great. (ill discuss portion size later)New Potatoes - We really liked these. Im not a huge roasted potato person but I ended up stealing them from my wife.Lamb Shank - At first I enjoyed it but found that about mid meal, I wasnt really enjoying it at all. A bit fatty for my liking, skin was a slimy and was a bit too rich. I ended up not feeling well by end of it. Subjective opinion.Portion sizes - Okay so this at first was misleading. I thought they were a bit small but by the end of our meal, we were stuffed. Thats all that counts LOLI would love to see some complimentary toast with oil and balsamic vinegar or something.Finally, I think the pros outweigh the little cons and will 100% go back to try other dishes. Cant wait
Atmosphere: 5
Food: 4
Service: 5
Every time we go to Harth it is amazing. Probably some of the best food in the city, love the Burrata. It’s always very busy though, so make sure to book reservations for weekends a couple weeks before!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Charcuterie Board, Meatballs
Tagliatelle was DIVINE. I have never had duck before and it was one of the best dishes I’ve ever had in my life. Speedy & kind service, with an atmosphere that doesn’t make it feel like every other nice restaurant (unique and warm, while being classy and interesting). I will definitely be back and bringing friends/family!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Margherita Pizza