Ate here several times and the food was outstanding. Just had lunch here a few days ago and the meal was terrible. The trout was not hot but barely warm. The so called wild rice coating was not evident. But the worse part was the vegetables that came with this dish. The corn was hard and starchy. The beans were under cooked. Some of the squash was soft, while other pieces were not cooked properly and hard. These vegetables were also luke warm.
Told the waitress and her reply was maybe things will be improved next time.
Staff and waitress provided excellent service otherwise.
Very disappointed.
Atmosphere: 5
Food: 2
Service: 5
Ying Yu Chen
Good job red river college! nice presentation and taste and service! All good!
Atmosphere: 5
Food: 5
Service: 5
Myra Smith
We went for lunch and all I can say is amazing food, amazing service and amazing atmosphere as well as amazing prices. You actually get rolls and bread with three butters before your meal. I am so impressed and not sure if I can find a compatible place for the price and service . Bravo!!!
Dietary restrictions: I needed gluten free and there were many options. I couldn’t eat the bread or buns which was fine but without asking I received fabulous gluten free toast, so good
Atmosphere: 5
Food: 5
Service: 5
Judy Gelowitz
We had a wonderful lunch.Food was interesting & different.We throughly enjoyed ourselves.Service was excellent!!!
WESLEY DROSDOSKI
Went for dinner, had the rack of lamb. With cream of garlic soup. Everything was wonderful. From the service, to the excellent food. You were made to feel welcome, and appreciated for being there.
Atmosphere: 5
Food: 5
Service: 5
Patricia Q
The mushroom soup was the best soup I ever had! Service was great . The only reason of removing one star is that the manager couldn’t accommodate us which is a bigger group of 7 people to one table … we had to be separated. But overall pretty good restaurant.
Food: 5
Service: 5
Jim Wilson
Dined for lunch here and the portions were small but the quality of food was excellent. To my pleasant surprise the price of the meal was about half of what I would expect elsewhere. I will definitely return!
Reaper
The trout soup was easily the best soup I've ever had. 100%
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck Confit
Darryl MacAulay
Incredible dining experience, highest quality of food and service.Our waiter(s) were extremely helpful from answering all our questions to the making of the cherries jubilee at the table.The whole experience was amazing and unforgettable.
Atmosphere: 5
Food: 5
Service: 5
Colin Mears
A wonderful experience, the venue, the food, the service. I had such a good time the first time that I had to go again and take friends. I cannot recommend this experience enough and suggest everyone comes to enjoy it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lamb Rack and Leg Ragout with Pommes Soufflées Glazed, Fresh Baked Bread Basket
This was the 2nd time we were at Jane's. The first time was for lunch, and overall I would have given our meal & service a 5/5. This time... One has to remember that Jane's meals & service are provided by students in culinary art or hospitality. So, mistakes will happen. That being said, expectations remain high. They are not beginners. We were there with another couple. Food: the Paella: dry, no wow effect, shrimps are tiny, not Black Tiger Prawns as advertised, and, beware, chicken bones were included with the dish. Don't choke yourself! Duck Brest: meat was tough. No wow effect either. Striploin: average. We ordered a bottle of wine. The server's hands were shaking. The cork was broken in the process of taking it off the bottle. The very good stuff: the Mushroom Tart, the Lemon Blueberry Mille Feuille, and the Pecan Pie (which, in fact, was a butter tart). As I said, expectations were high. So on that standpoint, this supper was underwhelming.
Ning Qi
The mushroom soup was the best soup I ever had! Service was great . The only reason of removing one star is that the manager couldn’t accommodate us which is a bigger group of 7 people to one table … we had to be separated. But overall pretty good restaurant.
Food: 5
Service: 5
Danny Smith
First time here..All restaurants should take a page out of their book..Fine dining at its best..Superb service.. exquisite presentation..a feast for the eyes..You have the table for the evening...a refreshing change to not feel forced out of a restaurant for the next seating.All servers etc made u feel that they were happy to see u..that u were their priority..Good sized portions..well balancedThe curry squash and parsnip soup was amazing. Flavourful...and separate in the bowl. 1/2 curry, half parsnipA different flavor in each spoonful.. magnificent..
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lamb Rack and Leg Ragout with Pommes Souffl
Ezra Goldschlager
One of a kind setting. Great food at a great price and the menu rotates to keep you coming back for their next creation. Everyone is trying so hard and it shows. Service is always awesome. Bring friends because the venue and food give so much to talk about.
Atmosphere: 5
Food: 5
Service: 5
Patricia Qi
The mushroom soup was the best soup I ever had! Service was great . The only reason of removing one star is that the manager couldn’t accommodate us which is a bigger group of 7 people to one table … we had to be separated. But overall pretty good restaurant.
Ate here several times and the food was outstanding. Just had lunch here a few days ago and the meal was terrible. The trout was not hot but barely warm. The so called wild rice coating was not evident. But the worse part was the vegetables that came with this dish. The corn was hard and starchy. The beans were under cooked. Some of the squash was soft, while other pieces were not cooked properly and hard. These vegetables were also luke warm.
Told the waitress and her reply was maybe things will be improved next time.
Staff and waitress provided excellent service otherwise.
Very disappointed.
Atmosphere: 5
Food: 2
Service: 5
Good job red river college! nice presentation and taste and service! All good!
Atmosphere: 5
Food: 5
Service: 5
We went for lunch and all I can say is amazing food, amazing service and amazing atmosphere as well as amazing prices. You actually get rolls and bread with three butters before your meal. I am so impressed and not sure if I can find a compatible place for the price and service . Bravo!!!
Dietary restrictions: I needed gluten free and there were many options. I couldn’t eat the bread or buns which was fine but without asking I received fabulous gluten free toast, so good
Atmosphere: 5
Food: 5
Service: 5
We had a wonderful lunch.Food was interesting & different.We throughly enjoyed ourselves.Service was excellent!!!
Went for dinner, had the rack of lamb. With cream of garlic soup. Everything was wonderful. From the service, to the excellent food. You were made to feel welcome, and appreciated for being there.
Atmosphere: 5
Food: 5
Service: 5
The mushroom soup was the best soup I ever had! Service was great . The only reason of removing one star is that the manager couldn’t accommodate us which is a bigger group of 7 people to one table … we had to be separated. But overall pretty good restaurant.
Food: 5
Service: 5
Dined for lunch here and the portions were small but the quality of food was excellent. To my pleasant surprise the price of the meal was about half of what I would expect elsewhere. I will definitely return!
The trout soup was easily the best soup I've ever had. 100%
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck Confit
Incredible dining experience, highest quality of food and service.Our waiter(s) were extremely helpful from answering all our questions to the making of the cherries jubilee at the table.The whole experience was amazing and unforgettable.
Atmosphere: 5
Food: 5
Service: 5
A wonderful experience, the venue, the food, the service. I had such a good time the first time that I had to go again and take friends. I cannot recommend this experience enough and suggest everyone comes to enjoy it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lamb Rack and Leg Ragout with Pommes Soufflées Glazed, Fresh Baked Bread Basket
Restaurantji Recommends
This was the 2nd time we were at Jane's. The first time was for lunch, and overall I would have given our meal & service a 5/5. This time... One has to remember that Jane's meals & service are provided by students in culinary art or hospitality. So, mistakes will happen. That being said, expectations remain high. They are not beginners. We were there with another couple. Food: the Paella: dry, no wow effect, shrimps are tiny, not Black Tiger Prawns as advertised, and, beware, chicken bones were included with the dish. Don't choke yourself! Duck Brest: meat was tough. No wow effect either. Striploin: average. We ordered a bottle of wine. The server's hands were shaking. The cork was broken in the process of taking it off the bottle. The very good stuff: the Mushroom Tart, the Lemon Blueberry Mille Feuille, and the Pecan Pie (which, in fact, was a butter tart). As I said, expectations were high. So on that standpoint, this supper was underwhelming.
The mushroom soup was the best soup I ever had! Service was great . The only reason of removing one star is that the manager couldn’t accommodate us which is a bigger group of 7 people to one table … we had to be separated. But overall pretty good restaurant.
Food: 5
Service: 5
First time here..All restaurants should take a page out of their book..Fine dining at its best..Superb service.. exquisite presentation..a feast for the eyes..You have the table for the evening...a refreshing change to not feel forced out of a restaurant for the next seating.All servers etc made u feel that they were happy to see u..that u were their priority..Good sized portions..well balancedThe curry squash and parsnip soup was amazing. Flavourful...and separate in the bowl. 1/2 curry, half parsnipA different flavor in each spoonful.. magnificent..
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lamb Rack and Leg Ragout with Pommes Souffl
One of a kind setting. Great food at a great price and the menu rotates to keep you coming back for their next creation. Everyone is trying so hard and it shows. Service is always awesome. Bring friends because the venue and food give so much to talk about.
Atmosphere: 5
Food: 5
Service: 5
The mushroom soup was the best soup I ever had! Service was great . The only reason of removing one star is that the manager couldn’t accommodate us which is a bigger group of 7 people to one table … we had to be separated. But overall pretty good restaurant.
Food: 5
Service: 5
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