Server Anna was very nice. I ordered the fiesta bowl which is described as having cilantro lime rice, slow roasted pulled pork, avocado, cotilque cheese, and salsa and eggs. What was delivered had what appeared to be plain white rice and some sad looking instant eggs and the meat was very unappealing. Took one bite after I mixed it all together and ended up putting it in a napkin… Tasted terrible… paid via the app and left right away… I didn’t bother complaining as I felt bad for the server as she was very pleasant and quick.
Atmosphere: 5
Food: 1
Service: 5
M. L.
Situated near the Fort Garry Hotel. I enjoyed the special of the evening. Casual dinning but fine dinning food! The service was excellent!
Atmosphere: 5
Food: 5
Service: 5
Aaron Elmy
Could not order extra eggs. Weird. Waitress was working hard and doing her best to keep up but many tables were not clean.
Atmosphere: 2
Food: 2
Service: 1
Brian “Tally Man” Tally
All around great place for a quick bite to eat. Excellent breakfast and coffee. Enjoy!
Dan Lafave
The food was horrible. Service and attitude were as bad. I won’t ever eat here again. Microwaved food that tasted like crap. Food left in the coffee mug.
Isabelle Gagné
Love it !! Perfect for gluten free food ! That salad wrap was wicked ! Great mimosas
Andrey Plotkin
I've been waiting for my food for an hour. Luckily, I had some free time, but this is very disappointing.
Michelle Reddy
This is the second time I have eaten at this restaurant within the departure through the US. The food is absolutely horrendous and tasteless. It's the only eatery/ restaurant that monopolized the departure area so there's no choices. We got our food with no cutlery. There wad one waiter/manager/owner took 45 mins to bring us cutlery. Same with a drink, came 45 mins later with a glass that had lipstick residue all over it which means the glass used was not washed (it was disgusting) We were told they were not well staffed because their entire front house employees did not show up for work. I will suggest that those traveling to the US via this departure area, eat outside of the US departure gate unless you want to eat overpriced food that literally tastes like nothing. Probably the worse airport restaurant food ever
Atmosphere: 1
Food: 1
Service: 1
Tim McGinnis
Great food, terrific service 👍 👍
Owen S
Limited menu and overpriced. I had the grilled cheese panini with home made chips. Chips were good, grilled cheese was dry and chewy, not good at all!
Horrible food options can't believe this is only option for US flights. I asked the staff to not take my coffee away as I was using the restroom came back and there was someone already seated in my table when they were not busy
Atmosphere: 2
Food: 2
Service: 2
David Busby
Absolutely garbage- $18 for a breakfast sandwich that is garbage? Pre-made egg in a circle with a slice of processed cheese? I sent it back. And they charged me anyway. This is an embarrassment to Winnipeg - Winnipeg Airport Authority- better step in.
Atmosphere: 2
Food: 1
Service: 1
Alexander Trauzzi
Holy cow is this ever a waste of airport space and a terrible offering to have in such a limited U.S. departures area!!
$17 for a flavourless breakfast sandwich on a dry, powdered toast croissant. The cheese is just an orange plastic sheet.
Just avoid this place.
Atmosphere: 1
Food: 1
Service: 1
Michael rebizant
Order the Philly cheese steak The meat tasted spoiled would give 0 to 5 if that was an option genuinely think you gave me food poisoning
Atmosphere: 3
Food: 1
Service: 1
Nichole Subola
UrbanCrave is located in the US destination gate location. Options for dining here are pretty thin. The only competition is a Timmy Horton grab and go station. Their moniker is "authentic street cuisine"... The place doesn't really have a street food vibe. It's decorated with red brick... could they be going for street dining in an alley feel? The menu is bi-lingual. At first, I thought the menu was 2 pages long, but it is only 1 page printed in two languages. I had the Philly Cheese Steak, and it was pretty good, I liked the crusty bread. My friend got the quesdilla with no meat. She liked the sour cream and salsa and thought it was good. She said the soda water was very bubbly and liked it being true to name. The server seemed a little stressed out. She was very kind but also, it was the end of shift and they seemed to be out of a few things. If you are going through US customs for an international flight, try to bring your own food.
Server Anna was very nice. I ordered the fiesta bowl which is described as having cilantro lime rice, slow roasted pulled pork, avocado, cotilque cheese, and salsa and eggs. What was delivered had what appeared to be plain white rice and some sad looking instant eggs and the meat was very unappealing. Took one bite after I mixed it all together and ended up putting it in a napkin… Tasted terrible… paid via the app and left right away… I didn’t bother complaining as I felt bad for the server as she was very pleasant and quick.
Atmosphere: 5
Food: 1
Service: 5
Situated near the Fort Garry Hotel. I enjoyed the special of the evening. Casual dinning but fine dinning food! The service was excellent!
Atmosphere: 5
Food: 5
Service: 5
Could not order extra eggs. Weird. Waitress was working hard and doing her best to keep up but many tables were not clean.
Atmosphere: 2
Food: 2
Service: 1
All around great place for a quick bite to eat. Excellent breakfast and coffee. Enjoy!
The food was horrible. Service and attitude were as bad. I won’t ever eat here again. Microwaved food that tasted like crap.
Food left in the coffee mug.
Love it !! Perfect for gluten free food ! That salad wrap was wicked !
Great mimosas
I've been waiting for my food for an hour. Luckily, I had some free time, but this is very disappointing.
This is the second time I have eaten at this restaurant within the departure through the US. The food is absolutely horrendous and tasteless. It's the only eatery/ restaurant that monopolized the departure area so there's no choices. We got our food with no cutlery. There wad one waiter/manager/owner took 45 mins to bring us cutlery. Same with a drink, came 45 mins later with a glass that had lipstick residue all over it which means the glass used was not washed (it was disgusting)
We were told they were not well staffed because their entire front house employees did not show up for work. I will suggest that those traveling to the US via this departure area, eat outside of the US departure gate unless you want to eat overpriced food that literally tastes like nothing. Probably the worse airport restaurant food ever
Atmosphere: 1
Food: 1
Service: 1
Great food, terrific service 👍 👍
Limited menu and overpriced.
I had the grilled cheese panini with home made chips. Chips were good, grilled cheese was dry and chewy, not good at all!
Restaurantji Recommends
Horrible food options can't believe this is only option for US flights. I asked the staff to not take my coffee away as I was using the restroom came back and there was someone already seated in my table when they were not busy
Atmosphere: 2
Food: 2
Service: 2
Absolutely garbage- $18 for a breakfast sandwich that is garbage? Pre-made egg in a circle with a slice of processed cheese? I sent it back. And they charged me anyway. This is an embarrassment to Winnipeg - Winnipeg Airport Authority- better step in.
Atmosphere: 2
Food: 1
Service: 1
Holy cow is this ever a waste of airport space and a terrible offering to have in such a limited U.S. departures area!!
$17 for a flavourless breakfast sandwich on a dry, powdered toast croissant. The cheese is just an orange plastic sheet.
Just avoid this place.
Atmosphere: 1
Food: 1
Service: 1
Order the Philly cheese steak The meat tasted spoiled would give 0 to 5 if that was an option genuinely think you gave me food poisoning
Atmosphere: 3
Food: 1
Service: 1
UrbanCrave is located in the US destination gate location. Options for dining here are pretty thin. The only competition is a Timmy Horton grab and go station. Their moniker is "authentic street cuisine"... The place doesn't really have a street food vibe. It's decorated with red brick... could they be going for street dining in an alley feel? The menu is bi-lingual. At first, I thought the menu was 2 pages long, but it is only 1 page printed in two languages. I had the Philly Cheese Steak, and it was pretty good, I liked the crusty bread. My friend got the quesdilla with no meat. She liked the sour cream and salsa and thought it was good. She said the soda water was very bubbly and liked it being true to name. The server seemed a little stressed out. She was very kind but also, it was the end of shift and they seemed to be out of a few things. If you are going through US customs for an international flight, try to bring your own food.
Atmosphere: 3
Food: 3
Service: 4
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