Za Pizza Bistro

2360 Main St Unit C, Winnipeg
(204) 615-7035

Recent Reviews

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Carolina Moreno

The pizza portions are getting smaller. You’re supposed to customize it with your desired toppings, but unfortunately, what I received didn’t reflect the value of a standard pizza. I ordered a variety of ingredients, including basil pesto, mozzarella, feta, parmesan, goat cheese, pepperoni, roasted chicken, smoked ham, beef meatballs, red onions, roasted bell peppers, black olives, fresh basil, sun-dried tomatoes, arugula, and cilantro. However, each slice had only one pepperoni, a piece of onion, barely any cheese, and just three leaves of arugula across the entire pizza. What happened to the best pizza in town? I was disappointed by the quality and the lack of ingredients for the high cost.

Hardeep singh

Loved the service and great taste of the food

Atmosphere: 5

Food: 5

Service: 5

Ruchika Khosla

Great staff and great food!!!!

VCPB-T

This is the best pizza place in Winnipeg! I ordered on UberEats for pickup and later requested extra toppings, which the staff added as requested. I just tried their Smokey BBQ pizza with customized toppings, and it was absolutely awesome. I can't wait to try everything on their menu in the coming days.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Signature Pizza, Custom Pizza

Katie VandenBerg

The food and quality of the food has always been great. However I was served by someone who has very long hair. Their hair was tied back but no hair net. That is why I marked down the rating. Atmosphere and food were great.

Atmosphere: 4

Food: 4

Service: 2

Recommended dishes: Custom Pizza

Heidi Dean

This place went WAY DOWNHILL. First of all, there were only two employees working for the dinner rush. Very poor restaurant management to only have two employees. There were very polite though and were managing the best they could, constantly apologizing to customers. It was honestly so uncomfortable standing there watching these employees struggle. I wanted to jump behind the counter to help them. It’s employee abuse. ALSO, fun fact - THE EMPLOYEES DON’T EVEN GET TO KEEP THE TIPS! They go to the franchise owner. SLAVE PRACTICES! Both of them had very long hair and neither of them were wearing hairnets (I have a picture), although one was wearing a hat. The other one kept touching her glasses while preparing the pizzas. She also took a scoop of the pesto sauce and brought it up to her nose to smell it before she put in on my pizza, like she was checking if it was rotten. SO GROSS!! We waited over an hour for 4 pizzas. Having two employees to serve the walk in guests, plus make the Skip The Dishes orders was woefully insufficient. We talked to the employees and they said this is normal practice. They are always understaffed. If you’re looking for a custom pizza experience, this would be your absolute last resort. Poor hygiene practices, long waits and uncomfortable atmosphere.

Heidi Nicole

This place went WAY DOWNHILL. First of all, there were only two employees working for the dinner rush. Very poor restaurant management to only have two employees. There were very polite though and were managing the best they could, constantly apologizing to customers. It was honestly so uncomfortable standing there watching these employees struggle. I wanted to jump behind the counter to help them. It’s employee abuse. ALSO, fun fact - THE EMPLOYEES DON’T EVEN GET TO KEEP THE TIPS! They go to the franchise owner. SLAVE PRACTICES! Both of them had very long hair and neither of them were wearing hairnets (I have a picture), although one was wearing a hat. The other one kept touching her glasses while preparing the pizzas. She also took a scoop of the pesto sauce and brought it up to her nose to smell it before she put in on my pizza, like she was checking if it was rotten. SO GROSS!! We waited over an hour for 4 pizzas. Having two employees to serve the walk in guests, plus make the Skip The Dishes orders was woefully insufficient. We talked to the employees and they said this is normal practice. They are always understaffed. If you’re looking for a custom pizza experience, this would be your absolute last resort. Poor hygiene practices, long waits and uncomfortable atmosphere.

Donald Brosas

You have to pay for condiments. $1 for hotsauce!

Atmosphere: 3

Food: 4

Service: 2

Recommended dishes: Custom Pizza

Khush Brar

Worst pizza i ever ate, made unprofessionally

Atmosphere: 1

Food: 1

Service: 1

Traplord 182

Just go to red swan this place

Atmosphere: 1

Food: 1

Service: 1

Recommended dishes: Custom Pizza

Richie Jones

I was very pleased with the incredible flavors of the perogie specialty pizza! The portion is just the perfect amount. We had our meal inside the establishment, and it was a very clean, pleasant environment. There were many people who had pre-ordered and ordering for take-out. The price point was very reasonable, as well. Very impressed!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Custom Pizza, Signature Pizza

Pitbosskev

Used to be really good. Been taken over and quality gone down. The arugula was shriveled up and yellow/brown. Overall food prep area was dirty and cross contaminated. Tables were sticky. Just overall gross. Never ordering from again.

Atmosphere: 1

Food: 1

Service: 1

Trisha Recksiedler

Great place to get a good pizza. You can put any topping you want on. I ordered one that is on the menu. It was the perogie pizza. We had a dessert pizza as well. Apple crisp , it was so good! 1

Atmosphere: 5

Food: 5

Service: 5

eunseo hwang

Managed to miss putting cheese on a quarter of a pizza :(. Pizza was alright; not bad, but not exceptionally good. Garlic ailoi dipping sauce was really good, tho.

Food: 2

Eddie amerongen

Not as good as it used to be. Spent $75 on pizza and not even a free dip. Found a piece of the hard base of a garlic clove.

Atmosphere: 3

Food: 1

Service: 3

Recommended dishes: Custom Pizza

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