Food is good, but the service is slow. The gratuity is automatically added and we didn't know, so added more tips on top of that....so we paid 40% of tips in total for frustrating service...
Lisa
I booked a reservation for 7pm. Got there on time and had to wait in a line for 30 mins before being seated. Didn't understand that at all. Got seated water came . Waitress takes our order and we waited almost an hour for our food. Food arrived cool not even warm. Like it had been just sitting out. Waitress paid more attention to tables with larger parties. Barely checked on us. Had to ask for water refills. Food was mid , tasteless maybe cause it was not hot idk. Parking is a headache. Street parking only no parking lot. Would not recommend nor will I be going back.
Thelma
My friends and I enjoyed Angie's. The atmosphere was excellent and the food was delicious. The only damper on the evening was our server. I believe she was overwhelmed with all the tables she had to serve. We had to stop her from leaving before she had our complete requests and answer questions for us before we placed an order. Overall I would recommend Angie's to all.
Aisha
This restaurant was average. The crabcake had more filler than desired. The broiled fish, scallops and shrimp needed extra seasoning. The buffalo shrimp was tasty. The service was very good.
Lillian
The restaurant was amazing! The food was delicious, fresh, and full of flavor. The Red Snapper was to die for. The rolls were hot; the soup and food were hot. Our waiter was outstanding—attentive, friendly, and on top of everything the entire time. The to-go order was just as good as the in-restaurant food. The service and the meal together made it a wonderful dining experience. I would definitely return.
Donica
The entire experience was amazing. The food was great. The prices were exceptionally visible, and the service was amazing. I will definitely be back for the all day. Happy hour to try some other items on the menu.
Dhmir
Hannah, our waiter was amazing. Very hospitable and went out of her way to accomodate our group. Angela, the owner was so sweet and came out to chat with us.
Atmosphere: 5
Food: 5
Service: 5
Erica Farmer
I love this place everything about it I really enjoy going here to have a good time.
Atmosphere: 5
Food: 5
Service: 5
Christopher
I drove all the way from Philly to try Angie's Seafood, and it was absolutely worth the trip. The staff was incredibly friendly and accommodating from the moment I walked in. The owner was actually on-site, and I had the pleasure of meeting her—such a warm and welcoming person. The food was fresh, well-seasoned, and genuinely delicious. The atmosphere was inviting and comfortable, perfect for a relaxed meal. Overall, a great experience, and I'll definitely be returning on my next visit to the area.
jaimi
Everything was fantastic. Went during happy hour, sat at the bar. Food came out quick, drinks were awesome and everything we ordered was delicious.
This was my first time trying Angie’s Seafood and overall it was OK. The food itself was pretty good.
Our server, Anthony, was excellent—very personable, extremely attentive, and made thoughtful recommendations.
For the appetizer, we tried the buffalo shrimp. The shrimp were cooked well and the buffalo sauce was good. Personally, I would’ve preferred ranch on the side—something they might consider offering in the future—but overall the appetizer was solid.
For entrées, we tried the specials. One was the hot honey lobster tail served with macaroni and cheese, lump crab meat, and asparagus. The asparagus was cooked perfectly and lightly seasoned. The lobster tail was good, though there was too much breading, which caused it to be slightly overcooked. The portion of lump crab meat was generous, and the macaroni and cheese was similar to a home-cooked style—decent, though not very flavorful.
The other entrée was the lollipop lamb chops with a crab cake and asparagus. The lamb chops were petite. The crab cake was a generous portion and cooked well, but the flavor didn’t stand out and could have been a bit more elevated.
The drink selection was decent— enough options for most people.
Overall, the experience at Angie’s Seafood was good—not amazing, but not bad. The food was enjoyable, just not memorable enough to crave or feel a strong need to return specifically for a particular dish. It’s worth trying once, but I wasn’t overly impressed.
Atmosphere: 3
Food: 3
Service: 4
Ilona Barnes
Sunday evening was quiet relaxing yet busy. Food was exceptionally flavorful. Nice presentation. I ordered a seafood salad which was tasty and delicious 😋 Our server Anthony was quite attentive and kind. Dishes are between 20 and 60.00. Be prepared to search for parking. Yes, I would return again. Everyone was satisfied with their orders. The steaks were pretty large in size. The Red Snapper was cooked to perfection 👌 I had a most enjoyable experience and evening.
Atmosphere: 5
Food: 5
Service: 5
Johanna Pesantes
The food was great the steak and cajun chicken alfredo and cesar salad were our favorite! We will def come back whenever we stop by Baltimore.
Atmosphere: 4
Food: 5
Service: 5
Tiffany Duncan
Gary was great!! Atmosphere great.
Atmosphere: 5
Food: 1
Service: 3
Gary Toft
Are you kidding me? How can this place be serious? I just ordered on Uber eats and payed $70 plus for crab/shrimp Alfredo and cream of crab soup hoping it would be worth the price. I’m kicking myself now. The seafood definitely tasted like soap. I wish I could speak with someone yo get my money back.
Food is good, but the service is slow. The gratuity is automatically added and we didn't know, so added more tips on top of that....so we paid 40% of tips in total for frustrating service...
I booked a reservation for 7pm. Got there on time and had to wait in a line for 30 mins before being seated. Didn't understand that at all. Got seated water came . Waitress takes our order and we waited almost an hour for our food. Food arrived cool not even warm. Like it had been just sitting out. Waitress paid more attention to tables with larger parties. Barely checked on us. Had to ask for water refills. Food was mid , tasteless maybe cause it was not hot idk. Parking is a headache. Street parking only no parking lot. Would not recommend nor will I be going back.
My friends and I enjoyed Angie's. The atmosphere was excellent and the food was delicious. The only damper on the evening was our server. I believe she was overwhelmed with all the tables she had to serve. We had to stop her from leaving before she had our complete requests and answer questions for us before we placed an order. Overall I would recommend Angie's to all.
This restaurant was average. The crabcake had more filler than desired. The broiled fish, scallops and shrimp needed extra seasoning. The buffalo shrimp was tasty. The service was very good.
The restaurant was amazing! The food was delicious, fresh, and full of flavor. The Red Snapper was to die for. The rolls were hot; the soup and food were hot. Our waiter was outstanding—attentive, friendly, and on top of everything the entire time. The to-go order was just as good as the in-restaurant food. The service and the meal together made it a wonderful dining experience. I would definitely return.
The entire experience was amazing. The food was great. The prices were exceptionally visible, and the service was amazing. I will definitely be back for the all day. Happy hour to try some other items on the menu.
Hannah, our waiter was amazing. Very hospitable and went out of her way to accomodate our group. Angela, the owner was so sweet and came out to chat with us.
Atmosphere: 5
Food: 5
Service: 5
I love this place everything about it I really enjoy going here to have a good time.
Atmosphere: 5
Food: 5
Service: 5
I drove all the way from Philly to try Angie's Seafood, and it was absolutely worth the trip. The staff was incredibly friendly and accommodating from the moment I walked in. The owner was actually on-site, and I had the pleasure of meeting her—such a warm and welcoming person. The food was fresh, well-seasoned, and genuinely delicious. The atmosphere was inviting and comfortable, perfect for a relaxed meal. Overall, a great experience, and I'll definitely be returning on my next visit to the area.
Everything was fantastic. Went during happy hour, sat at the bar. Food came out quick, drinks were awesome and everything we ordered was delicious.
Restaurantji Recommends
This was my first time trying Angie’s Seafood and overall it was OK. The food itself was pretty good.
Our server, Anthony, was excellent—very personable, extremely attentive, and made thoughtful recommendations.
For the appetizer, we tried the buffalo shrimp. The shrimp were cooked well and the buffalo sauce was good. Personally, I would’ve preferred ranch on the side—something they might consider offering in the future—but overall the appetizer was solid.
For entrées, we tried the specials. One was the hot honey lobster tail served with macaroni and cheese, lump crab meat, and asparagus. The asparagus was cooked perfectly and lightly seasoned. The lobster tail was good, though there was too much breading, which caused it to be slightly overcooked. The portion of lump crab meat was generous, and the macaroni and cheese was similar to a home-cooked style—decent, though not very flavorful.
The other entrée was the lollipop lamb chops with a crab cake and asparagus. The lamb chops were petite. The crab cake was a generous portion and cooked well, but the flavor didn’t stand out and could have been a bit more elevated.
The drink selection was decent— enough options for most people.
Overall, the experience at Angie’s Seafood was good—not amazing, but not bad. The food was enjoyable, just not memorable enough to crave or feel a strong need to return specifically for a particular dish. It’s worth trying once, but I wasn’t overly impressed.
Atmosphere: 3
Food: 3
Service: 4
Sunday evening was quiet relaxing yet busy. Food was exceptionally flavorful. Nice presentation. I ordered a seafood salad which was tasty and delicious 😋 Our server Anthony was quite attentive and kind. Dishes are between 20 and 60.00. Be prepared to search for parking. Yes, I would return again. Everyone was satisfied with their orders. The steaks were pretty large in size. The Red Snapper was cooked to perfection 👌 I had a most enjoyable experience and evening.
Atmosphere: 5
Food: 5
Service: 5
The food was great the steak and cajun chicken alfredo and cesar salad were our favorite! We will def come back whenever we stop by Baltimore.
Atmosphere: 4
Food: 5
Service: 5
Gary was great!! Atmosphere great.
Atmosphere: 5
Food: 1
Service: 3
Are you kidding me? How can this place be serious? I just ordered on Uber eats and payed $70 plus for crab/shrimp Alfredo and cream of crab soup hoping it would be worth the price. I’m kicking myself now. The seafood definitely tasted like soap. I wish I could speak with someone yo get my money back.
Food: 1
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