Food was great, Atmosphere was warm and welcoming but our waitress was not on her game. Wife and Sister ordered a Chardonnay, ( after a lengthy wait) but got something else. Asked waitress if it might be something else and was told. "That's what I put in so that must be what you got" Thanks to another more attentive wait staff, they did eventually get what they originally asked for. At some point, my Sister asked when we might expect dinner as we have been waiting a while. Only to be told point blank "You haven't been waiting that long". At the end while checking dessert options, Wife asked for a Coffee with dessert. "We don't have coffee" Wife commented that most restaurants serve coffee with dessert. Was told, "Well we're not that kind of restaurant." Everyone has a bad day but then some folks are in the wrong job.
Atmosphere: 5
Food: 5
Service: 2
Recommended dishes: Pie
Jenny Yoon
Really great food - Pierogis are classic & great portions to share (especially with huge plate of sausage & kraut on the side), tastes just as good heated up as leftovers. Zucchini krokieties with lemon aioli were super delicious! Pizza was not as impressive, a bit salty and crusts were burnt.
Atmosphere: 5
Food: 5
Service: 5
Robert Cardoni
Hard to get a table but so worth it when you do. The pizza is like a Chicago tavern pie - thin and crispy. The pierogis are amazing too. The special when we went was lobster pierogi and they were so so good
Definitely loved the pizza and perogies. The homemade ranch dipping sauce was definitely worth it. The service was great too!
Atmosphere: 5
Food: 5
Service: 5
Katherine Lee
What a cute little spot! I’m glad that I found this lovely European restaurant in Baltimore. I tried the pierogies for the first time and they actually taste very good. I loved the homey atmosphere and vintage deco too.
G Brieezy
Everything is ? ? Who knew Polish people be eating this good! The Lobster porogie ? the crab salad ? the sausage and Krout!! ? ? ? I honestly think this is my new favorite restaurant.. I’ll take pics the next time. What we usually do is get multiple different plates and share them.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pickle, Pork Schnitzel, Pierogies with Sausage and Sauerkraut, House Made Pickle Plate, Plate of Pickles, Lobster Pierogies
Crystal Perez
Very demure, very nice. The waitress was so considerate, very mindful.
Hands down my favorite restaurant of all time. The staff is incredible, friendly and knowledgeable. The drinks are outstanding, the food is perfection, and the vibe is the beautiful bow that wraps it all together. The perfect little present nestled on a quiet street in upper fells point.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pie, Pork Schnitzel, House Made Pickle Plate, Cheese Pizza, Trout Dip, Gazpacho, Plate of Pickles, Taco Pizza, Lobster Pierogies
Connor Lynch
Best pizza I’ve had in FOREVER and I’ve lived in NY for 10+ years
Lives up to the hype! We were initially very upset when we got there and they said the pizza oven died so they had no pizza tonight but we were able to get more of the rest of the menu. Every dish was exceptional. The vibe and service were as well, all for a very relatively affordable price for a place listed as one of the best restaurants in the country. The special, lobster pierogies, were next level. A truly memorable dish I can't wait to have again. Asparagus, kielbasa stuffed pork Schnitzel, scallops and drop noodles, and trout dip were all amazing as well. We had the apple hand pie, think fancy McDonald's apple pie, for dessert with fresh whipped cream. It was excellent. The cocktails were unique, inventive, and actually delicious, unlike some places where the fancy cocktails are creative but not that tasty. Really can't wait to go back and try the pizza!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pork Schnitzel, Trout Dip
Samira Test
The best I would go here again
Julia Feldman
Lives up to the hype! Had lobster pierogi, the Bianca pizza and trout dip. The house made bread with the trout dip was the star.
Katherine Joyce
The lobster pirogies are to die for! Incredible service as well. Will definitely be coming back.
Atmosphere: 5
Food: 5
Service: 5
John Coulson
Let's start with... This is one of my strongest review scores ever. I go to lots of places and I try to review every place based on what they do, not how expensive it is, or how fancy it is. Little Donnas is an absolute home run.
The Polish Charcuterie is absolutely amazing, with deviled eggs, beets, carrots, cheese... And magic. (apparently).
We then had Lobster Pierogies... There's not much I can say, other than, It was one of the best appetizers I have ever had. Really, EVER.
Then they brought the pizza. It was extraordinary and when I say that... I'm talking about New York pizza grading.
Additionally, it has a legitimate bar with legitimate cocktails and a great beer selection.
This place is an absolute home run..
Pro Tips: Only 50% of the seats are taken via reservations. The entire bar area and outdoor seating area are available first come first serve. (Be quick!)
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Pierogies with Sausage and Sauerkraut
Food was great, Atmosphere was warm and welcoming but our waitress was not on her game. Wife and Sister ordered a Chardonnay, ( after a lengthy wait) but got something else. Asked waitress if it might be something else and was told. "That's what I put in so that must be what you got" Thanks to another more attentive wait staff, they did eventually get what they originally asked for. At some point, my Sister asked when we might expect dinner as we have been waiting a while. Only to be told point blank "You haven't been waiting that long". At the end while checking dessert options, Wife asked for a Coffee with dessert. "We don't have coffee" Wife commented that most restaurants serve coffee with dessert. Was told, "Well we're not that kind of restaurant." Everyone has a bad day but then some folks are in the wrong job.
Atmosphere: 5
Food: 5
Service: 2
Recommended dishes: Pie
Really great food - Pierogis are classic & great portions to share (especially with huge plate of sausage & kraut on the side), tastes just as good heated up as leftovers. Zucchini krokieties with lemon aioli were super delicious! Pizza was not as impressive, a bit salty and crusts were burnt.
Atmosphere: 5
Food: 5
Service: 5
Hard to get a table but so worth it when you do. The pizza is like a Chicago tavern pie - thin and crispy. The pierogis are amazing too. The special when we went was lobster pierogi and they were so so good
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese Pizza, Lobster Pierogies
Definitely loved the pizza and perogies. The homemade ranch dipping sauce was definitely worth it. The service was great too!
Atmosphere: 5
Food: 5
Service: 5
What a cute little spot! I’m glad that I found this lovely European restaurant in Baltimore. I tried the pierogies for the first time and they actually taste very good. I loved the homey atmosphere and vintage deco too.
Everything is ? ?
Who knew Polish people be eating this good! The Lobster porogie ? the crab salad ? the sausage and Krout!! ? ? ?
I honestly think this is my new favorite restaurant.. I’ll take pics the next time.
What we usually do is get multiple different plates and share them.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pickle, Pork Schnitzel, Pierogies with Sausage and Sauerkraut, House Made Pickle Plate, Plate of Pickles, Lobster Pierogies
Very demure, very nice. The waitress was so considerate, very mindful.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pork Schnitzel, Lobster Pierogies
Hands down my favorite restaurant of all time. The staff is incredible, friendly and knowledgeable. The drinks are outstanding, the food is perfection, and the vibe is the beautiful bow that wraps it all together. The perfect little present nestled on a quiet street in upper fells point.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pie, Pork Schnitzel, House Made Pickle Plate, Cheese Pizza, Trout Dip, Gazpacho, Plate of Pickles, Taco Pizza, Lobster Pierogies
Best pizza I’ve had in FOREVER and I’ve lived in NY for 10+ years
Atmosphere: 5
Food: 5
Service: 5
Delicious!!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Lives up to the hype! We were initially very upset when we got there and they said the pizza oven died so they had no pizza tonight but we were able to get more of the rest of the menu. Every dish was exceptional. The vibe and service were as well, all for a very relatively affordable price for a place listed as one of the best restaurants in the country. The special, lobster pierogies, were next level. A truly memorable dish I can't wait to have again. Asparagus, kielbasa stuffed pork Schnitzel, scallops and drop noodles, and trout dip were all amazing as well. We had the apple hand pie, think fancy McDonald's apple pie, for dessert with fresh whipped cream. It was excellent. The cocktails were unique, inventive, and actually delicious, unlike some places where the fancy cocktails are creative but not that tasty. Really can't wait to go back and try the pizza!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pork Schnitzel, Trout Dip
The best I would go here again
Lives up to the hype! Had lobster pierogi, the Bianca pizza and trout dip. The house made bread with the trout dip was the star.
The lobster pirogies are to die for! Incredible service as well. Will definitely be coming back.
Atmosphere: 5
Food: 5
Service: 5
Let's start with... This is one of my strongest review scores ever. I go to lots of places and I try to review every place based on what they do, not how expensive it is, or how fancy it is.
Little Donnas is an absolute home run.
The Polish Charcuterie is absolutely amazing, with deviled eggs, beets, carrots, cheese... And magic. (apparently).
We then had Lobster Pierogies... There's not much I can say, other than, It was one of the best appetizers I have ever had. Really, EVER.
Then they brought the pizza. It was extraordinary and when I say that... I'm talking about New York pizza grading.
Additionally, it has a legitimate bar with legitimate cocktails and a great beer selection.
This place is an absolute home run..
Pro Tips: Only 50% of the seats are taken via reservations. The entire bar area and outdoor seating area are available first come first serve. (Be quick!)
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Pierogies with Sausage and Sauerkraut
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