Little Donna's

1812 Bank St, Baltimore
(443) 438-3956

Recent Reviews

Bryant T

All food was delicious. No one looks at me funny when I crush 3 plates. Haven't tried dessert yet but the appetizers and entrees are fireVegetarian options: Hope you're Pescatarian because their seafood is dank

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pierogies

Neha Handa

we have dined here twice and everything we have tried has been excellent! great spot for a special

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pierogies, Pork Schnitzel

dan austin

Very nice restaurant. Food and service is great.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pierogies, Taco Pizza

Laurel “Chef” Virago

The horchata was delicious! It was really welcoming to have a non-alcoholic option that is not just soda & juice.Pirogies were to die for! Perfect consistency, well stuffed and the toppings matched & brought out the savory flavors. They are huge and don’t need the added kraut & sausage unless you are really hungry or they are your whole meal.Serbian Pancakes reminded me of a savory yet still sweet cheese filled crape. Very light & delicate.Pizza is thin crust style. Comes out extremely hot. I think it needed a bit more tomato sauce. Make sure to ask for their daily special pizza as they only have 5 on the menu, none of which are veggie topped.Bar staff are extremely kind and sweet.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Pierogies, Tomato Pie, Cheese Pizza

Kristin Behr

Had the taco pizza here and it did not disappoint. Service here was impeccable, staff friendly and attentive. I appreciated our booth in the back under the Colts pennant ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pierogies, Pie, Pork Schnitzel

R Weeks

I'm a person that likes to make lists. Little Donna's, after two visits, has vaulted into my top 3 restaurants in Baltimore. The pierogies, with that tasty chili oil and perfect texture, are something I think about daily now. All of the food we have had there has been excellent, the atmosphere cosy and warm, and the service friendly and attentive. Already have another reservation booked for later this month. Book whatever crazy time they have left for a resy, I promise it'll be worth it!

Atmosphere: 5

Food: 5

Service: 5

Tasha Ibrahim

This is our local spot as we live around the corner. For my family Little Donna’s is a part of our neighborhood and an extension of our home. It's always entertaining to see people dressed to the nines for their reservation and fancy night out here and be reminded of how lucky we are to have this gem in our neighborhood.Check it out - be prepared to relax into the coziness and enjoy a perfect meal. Be kind to the staff, they're our neighbors and friends.

Atmosphere: 5

Food: 5

Service: 5

Nick

Amazing food and atmosphere! The pizza was fantastic. Please please please put the fig in blue cheese pizza on the menu permanently! So delicious, but the tavern was also very good!

Atmosphere: 5

Food: 5

Service: 5

danni spatola

Delicious, need to try everything.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pierogies, Plates

Kristina Choe

So cozy and yummy

Tanner

Absolutely fantastic food and drinks. Very underrated!

Atmosphere: 5

Food: 5

Service: 5

Robert Iglauer

I have not been to Little Donna’s yet , but I plan on flying out to Baltimore stopping in to try some…just from these pictures I see here on the googles.

Erin Marie Fleming

Such a cool aesthetic. Food is absolutely amazing! We had the pickle plate, Scandinavian pancakes, pierogis, and a burger they had on special. Everything was delicious. We kept eyeing the pizzas people were getting and look forward to having one on our next visit. We sat at the bar and the bartender was super nice and friendly and attentive. Service, overall, was superb. Oh, and we had a couple of their cocktails which were great!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pickle, Pierogies, Plate of Pickles, Crab Palacinke

Tola O.

I thoroughly enjoyed my visit to Little Donnas. We went on a weds and had a table in the dining room. We had several appetizers and thoroughly enjoyed them all but the pierogies were the clear winner. Drizzled in chili oil and topped with sour cream, they were simply delectable. We also really enjoyed the bobs chopped salad and the pickle plate. The cheese pie was very very good. We ordered the tomato pie and added cheese but this one was our least fave. Tasted somewhat bitter which I think was due to the wild oregano. I'd definitely go back and try other pies and I need those pierogies again!

Hannah R.

We went here for my Mom's birthday after seeing it written up in the New York Times. It's a great neighborhood spot, if I lived in the area I'd definitely come often. It feels very homey and the food plays homage to the owner's grandparents. For appetizers we got the soup of the day, the smoked Carolina trout dip, and the crab palacinke. We thought all three were great, and the palacinke might be one of my favorite and most memorable appetizers I've had in awhile. We got a half cheese pie/tavern pie and the pie of the day (a white pizza with persimmon), which we were less impressed with than the appetizers. Not bad but also nothing special. Love that they have hot honey as an add on dip!

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