moe's restaurant

201-211 E Fayette St, Baltimore

Recent Reviews

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Grace Mburu

I LOVE MOES! WOW! I love their crab cakes and their cocktails. I am never ever disappointed. What I love most is their price point, for a seafood platter, you get very much for a very affordable price. I am never disappointed!

871greggb

We were three couples at Inner Harbor for a little weekend getaway, and we stumbled upon this restaurant. This spot was much less touristy than a lot of the other places in the area, but what a find! Nothing fancy, as far as atmosphere, but some of the best seafood we had in a long time. We all raved about the food, and the huge portions. I had the cajun scallops, which were delicious. We were talking to a couple of women at the next table, and they said they regularly drive down from Philly just to go to this restaurant. We will definitely be back!

d walker

over priced tourist trap - take out staff is rude

Jean Robinson

Several locals suggested we eat here. We arrived just before the dinner rush on a Saturday night and were immediately seated. The decor indicated that this place had been around for a long time and was an institution in this town. The knowledgeable waiter quickly informed us of the daily special. There were many options and it took a while for me to make a decision. The waiter was patient with us and gave us space and time to decide.

AMNYC1988

Had a takeout meal and the seafood is consistently good with large portions. The food is very fresh and well prepared Every time I am in Baltimore, I go here to eat.

Guide82545

One of the best seafood restaurants I have ever eaten at. The service is fantastic, the food is impeccable and the ambiance can't be beat. Looking forward to my next visit.

scottyh77

Mo's was right down the block from the hotel that I was staying at. This was so convenient and I was exhausted. I am so glad I picked this restaurant, the Fried Shrimp plater was delicious and cooked perfectly. The shrimp were nice SIZE too... Vacarro's Italian Bakery was only a few steps away for dessert....

LoveToTravelTerrie

Several locals suggested we eat here. We arrived just before the dinner rush on a Saturday night and were immediately seated. The decor indicated that this place had been around for a long time and was an institution in this town. The knowledgeable waiter quickly informed us of the daily special. There were many options and it took a while for me to make a decision. The waiter was patient with us and gave us space and time to decide. My husband wanted a soup and ordered the Maryland Clam Soup based on the waiter's suggestion. The waiter brought the soup out immediately. It tasted so healthy and it was very flavorful. I went with the Seafood Trio which the menu described as broiled jumbo lump crab cake, sautéed shrimp and scallops in their garlic butter wine sauce for $32. There were 2 prices listed for each item which we learned indicated lunch and dinner prices. My husband settled on the Imperial Crab. Side options were baked potato, fries, coleslaw or vegetable (broccoli for today). We were given warm bread and butter prior to our meal. The crab cake was a wonderful balance of crab and stuffing. The shrimp and scallops were plump, firm and fresh. I felt really guilty that I was not able to finish my dish. The food was prepared in a classic old style and not fancy with current popular ingredients. There seemed to be lots of local folks coming in to eat. The restroom was one stall, gender neutral room that was clean. The security guard at the door asked if we needed a shuttle. We told him we were walking to the coast guard ship and he cautioned us to be careful.

parismomm

I use the crabcake as a barometer for seafood restaurants. This crabcake was okay, but i sensed (tho not positive) that there was a little filler in our lump crab cake. still delicious, but came in third in our tastings over the weekend. Food was good, service was terrific and i would recommend this long standing restaurant. Also, with an entree, there was only the option for one side dish, whereas with the other two places we visited, they offered two. Just sayin'. Worth the trip.

AMNYC1988

Great seafood, huge portions, freshly prepared and very tasty. The salads are huge with abundant seafood, the grilled platter was phenomenal, we had leftovers to take home with us, definitely worth the trip, the waitstaff is very helpful

Fedlaire Aristide

The worst place ever!! Resist price are ridiculous

tiffanylB9792ZE

These people are thieves ! They literally tipped theirselves out of my card. I called and they wouldnt fix it. Or give me my money back. He said it was tax lmao

TravelToEnjoy000

Stopped by on a quieter Sunday evening... Glad we did ! This is "Old School" Baltimore eating. A large horseshoe bar anchors an old fashioned dining room. Nothing is fancy, it's a place to get a generous cocktail and enjoy excellent traditional Baltimore food. The prices are very reasonable and everything was delicious. We ate at the bar and the bartender had personality, actually happy to be there ! We have ventured to many other trendy "Baltimore-Grab-The-Buck" restaurants, Mo's is a welcomed reminder that basic is best & beautiful.

RaceTrackHunter

Ate here while spending a four day weekend in the city. Mo's was only two blocks from our hotel, so we thought we would give it a try. My wife had the haddock stuffed with crab, and I had cream of crab soup along with the grouper. Both meals were fantastic, our server was attentive, and we left very full. We thought the prices were very reasonable. Only negative I could possible write is the place is looking a little tired and worn, a little TLC could spruce it up, but again the food was wonderful. Would definitely eat here again were we to return to the Baltimore.

Donna Ward

I always call my order in. The food is never ready when I get there. Most of the time they start cooking once I get to the counter. The fries are placed in styrofoam which makes them soggy. However, the stuffed shrimp are delicious. It's a bittersweet.

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