Pho Bac

700 S Potomac St, Baltimore
(667) 205-1589

Recent Reviews Order Online

Customers' Favorites

Summer Rolls Shrimp and Pork with Peanut Sauce
Grilled Meat with Rice or Rice Noodle
Shrimp \u0026 Crabmeat Spring Rolls
Shrimp & Crabmeat Spring Rolls
Combination Stir-Fry Platter
Fried Vietnamese Dumpling
Spicy Lemongrass Tofu
Vietnamese Dumplings
Fried Chicken Wings
Saigon Golden Crepe

Menu

Featured items
8. Rare Eye Round and Well Done Brisket Pho
Rare eye round steak and well done brisket served in beef broth
R1. Summer Rolls
2 pieces. Softened Vietnamese rice paper wrapped around steamed shrimp, fresh pork, rice noodles, and lettuce.
11A. Bun Bo Hue
Spicy lemongrass noodle soup with beef brisket, tendon, Vietnamese ham, and pork knuckle
1. Spring Rolls
2 pieces. Spring roll shell wrapped around a mixture of ground pork, carrots, onion, taro, and cellophane noodles.
13. Grilled Chicken
Chicken marinated with lemongrass then grilled and served over rice or noodle; topped with peanuts on noodle dishes
B1. Vietnamese Grilled Marinated Pork Banh Mi
Served with mayonnaise, sliced cucumber, pickled daikon, and cilantro.
13. Grilled Pork
Pork marinated with lemongrass then grilled and served over rice or noodle; topped with peanuts on noodle dishes
5. Fried Chicken Wings
5 pieces. Crispy fried chicken wings salt and pepper style.
24A. Trang's Fried Rice
fried rice with chicken, pork roll, and shrimp with sweet tomato sauce.
2. Shrimp and Crabmeat Spring Rolls
2 pieces. mixture of shrimp, crabmeat, onion, and jicama wrapped inside rice paper then fried.

Appetizers
R1. Summer Rolls
2 pieces. Softened Vietnamese rice paper wrapped around steamed shrimp, fresh pork, rice noodles, and lettuce.
1. Spring Rolls
2 pieces. Spring roll shell wrapped around a mixture of ground pork, carrots, onion, taro, and cellophane noodles.
2. Shrimp and Crabmeat Spring Rolls
2 pieces. mixture of shrimp, crabmeat, onion, and jicama wrapped inside rice paper then fried.
R6. Grilled Shrimp Summer Rolls
4. Fried Vietnamese Dumpling
4 pieces. The mixture of ground pork, green onion, and chives.
R7. Grilled Salmon Rolls
served with peanut sauce
3. Beef Grilled in Grape Leaves
4 pieces. Minced beef with onions rolled in grape leaves then charbroiled; topped with peanuts
5. Fried Chicken Wings
5 pieces. Crispy fried chicken wings salt and pepper style.
5A. Shrimp Toast
2 pieces
R11. Grilled Tofu
Pieces of grilled tofu with special glaze served with peanut sauce
4. Steamed Vietnamese Dumplings
mixture of ground pork, onions, and chives
R10. Vegetarian Summer Roll
2 pieces. Softened Vietnamese rice paper wrapped around fresh steamed tofu and sliced lettuce.
R2. Beef Lemongrass Rolls
2 pieces
R9. Vietnamese Sausage Summer Rolls
6. Combo Plate
1 spring roll, 1 shrimp & crabmeat spring roll, 1 shrimp toast fried squid, and fried shrimp
R3. Chicken Lemongrass Rolls
2 pieces
R8. Shrimp on Sugarcane Rolls
R5. Combination Rolls
2 pieces; combination of pork, chicken and beef
R4. Pork Lemongrass Rolls
2 pieces

Salads
S2. Grilled Chicken Salad
mixture of cabbage, chicken, carrot, cilantro and peanut with Vietnamese dressing
S3. Tofu Salad
mixture of fried tofu, cabbage, carrot, cilantro, and peanuts with Vietnamese dressing
S1. Grilled Shrimp Salad
mixture of shrimp, cabbage, carrot, cilantro and peanuts with Vietnamese dressing

Pho

8. Rare Eye Round and Well Done Brisket Pho
Rare eye round steak and well done brisket served in beef broth
11A. Bun Bo Hue
Spicy lemongrass noodle soup with beef brisket, tendon, Vietnamese ham, and pork knuckle
9. Chicken Pho
Shredded white meat chicken breast in a rich chicken broth. Comes with a side of bean sprouts, basil, sliced jalapenos, and lime.
7. Combo Pho
Combination of sliced rare eye round, brisket, tendon, and tripe in a rich beef broth. Comes with a side of bean sprouts, basil, sliced jalapenos, and lime.
10. Vegetarian Pho
Broccoli, carrots, bok choy, snow peas, and tofu served in vegetable broth. Comes with a side of bean sprouts, basil, sliced jalapenos, and lime.
11. Shrimp Pho
Shrimp pho served in chicken broth. Comes with a side of bean sprouts, basil, sliced jalapenos, and lime.
Plain Pho
No Meat - Pho noodles, beef broth, topped with onions and cilantro
11. Seafood Pho
Combination of squid, shrimp, and fried shrimp ball served in chicken broth. Comes with a side of bean sprouts, basil, sliced jalapenos, and lime.
Meatball Pho

Vietnamese Specialties
13. Grilled Pork
Pork marinated with lemongrass then grilled and served over rice or noodle; topped with peanuts on noodle dishes
13. Grilled Chicken
Chicken marinated with lemongrass then grilled and served over rice or noodle; topped with peanuts on noodle dishes
24A. Trang's Fried Rice
fried rice with chicken, pork roll, and shrimp with sweet tomato sauce.
16. Pad Thai (spicy)
Soft rice noodles stir-fried with choice of protein, eggs, bean sprouts and scallions in a sweet and savory spicy sauce; topped with peanuts.
24. Fried Rice
your choice of protein with eggs, white onions, and scallions
13. Grilled Combination
Combination (pork, chicken, and beef) marinated with lemongrass then grilled and served over rice or noodle; topped with peanuts on noodle dishes
15. Spicy Lemongrass Stir Fry
Choice of protein stir-fried with onions, scallions, and carrots in rich brown sauce with fresh lemongrass and chili flakes; served with rice
18. Vietnamese Clay Pot
Stir-fried vegetables with chicken, beef, or shrimp in savory ginger brown sauce. Served on top of steamed rice in a clay pot.
17. Combination Platter
Chicken, beef, and shrimp stir-fried with assorted vegetables in a rich garlic brown sauce. Served on top of your choice of fried crispy egg noodle or soft egg noodle.
13. Grilled Beef
Beef marinated with lemongrass then grilled and served over rice or noodle; topped with peanuts on noodle dishes
12. Grilled Pork Chop Platter
Grilled porkchop served over white rice with shredded pork and a Vietnamese egg patty.
13A. Bun Cha Hanoi
Grilled pork and pork patty served with rice noodles; topped with peanuts
14. Traditional Vietnamese Braised Fish
Tilapia braised in a savory garlic sauce with caramelized onions and black pepper; served with rice
13. Grilled Shrimp
Shrimp marinated with lemongrass then grilled and served over rice or noodle; topped with peanuts on noodle dishes
Vegetable fried rice

Vegetarian Dishes
22. Veggie Saigon Noodle
Thin rice noodles stir-fried with tofu, egg, shredded carrots, and snow peas with curry powder
20. Pad Thai Tofu (spicy)
Soft rice noodles stir-fried with shredded carrots, snow peas, bean sprouts, egg, and tofu in a sweet and savory sauce. Topped with peanuts.
21. Spicy Lemongrass Tofu
Fried tofu stir-fried with onions in a spicy and savory lemongrass sauce.
23. Tofu and Vegetable Clay Pot
Tofu and assorted vegetables stir-fried in the savory brown sauce. Served on top of steamed in the clay pot.

Banh Mi
B1. Vietnamese Grilled Marinated Pork Banh Mi
Served with mayonnaise, sliced cucumber, pickled daikon, and cilantro.
B2. Vietnamese Grilled Beef Banh Mi
Served with mayonnaise, sliced cucumber, pickled daikon, and cilantro.
B4. Vietnamese Grilled Chicken Banh Mi
Served with mayonnaise, sliced cucumber, pickled daikon, and cilantro.
B6. Vietnamese Marinated BBQ Pork and Homemade Pork Sausage Banh Mi
Served with mayonnaise, sliced cucumber, pickled daikon, and cilantro.
B8. Pate Mix Vietnamese Ham Banh Mi
Served with mayonnaise, sliced cucumber, pickled daikon, and cilantro.
B5. Vietnamese Combination Banh Mi
Grilled pork, chicken, and beef. Served with mayonnaise, sliced cucumber, pickled daikon, and cilantro.
B3. Vietnamese Grilled Shrimp Banh Mi
Served with mayonnaise, sliced cucumber, pickled daikon, and cilantro.
B7. Grilled Tofu Banh Mi
With shredded snow peas and carrots drizzled with plum sauce. Served with mayonnaise, sliced cucumber, pickled daikon, and cilantro.

Extras
extra noodle
Extra Hoisin
Extra chili oil
Large broth
extra steamed vegetables
extra brisket
Extra sriracha
Extra chili garlic sauce
Small broth
extra rice
Extra peanut sauce
extra grilled chicken
extra rare eye round
Extra fish sauce
extra meatball
extra tendon
extra grilled pork
extra chicken (for pho)
extra shrimp
extra tripe
extra tofu
extra grilled beef

Beverages
Vietnamese Iced Coffee
Thai Iced Tea
Iced Jasmine Tea
unsweetened
Young Coconut Drink
Soy Bean Drink

Photos

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Photo credit: foursquare
Photo credit: foursquare
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Photo credit: foursquare
+32 photos
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Recent Reviews

I love to stop by here every time I’m in Baltimore — which means I grab a spread of food every few months. I even converted a local over to this place! It’s now their new favorite pho spot; they also love the cold shrimp salad. I love the spring rolls and dumplings!
November 2025
After the Baltimore running festival marathon, I was greeted with a casual and cozy corner restaurant with genuine Vietnamese cuisine and great pricing. The staff were extremely quick with the orders and keeping the place clean. Standout flavor profiles carried by ingredients, not salt or oil.

Best Vietnamese food I’ve ever had. I will come here again. You should as well.
October 2025
One of my favorite spots to frequent. I personally get the Pad Thai (Extra Spicy) with beef most times. On a cold day the chicken or beef pho is also a good option. The downstairs area does not have a lot of space, but the upstairs area is spacious.
October 2025

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Pho Bac

700 S Potomac St, Baltimore, MD 21224
(667) 205-1589