Yes a very big thank to chef Robert Moore,blessed hands ,my first day visiting the prestige restaurant,i order the crab cake dinner,the best food choice ever never in this town have i tasted and view the all meat crab cake,as he claim that i would see,and the sides dish was also delicious ! and the atmosphere so pleasant, a must go place in the heart of down town Balto, again thank for the great food and ,may god continue to bless your hands and your business,
Jean Robinson
Yes a very big thank to chef Robert Moore,blessed hands ,my first day visiting the prestige restaurant, i order the crab cake dinner,the best food choice ever never in this town have i tasted and view the all meat crab cake,as he claim that i would see,and the sides dish was also delicious ! and the atmosphere so pleasant, a must go place in the heart of down town Balto, again thank for the great food and ,may god continue to bless your hands and your business, Seleh The Furrier,Tailor Designer, Happy everything,,,
Cyrus Nusum
Amazing and beautiful all at the same time ??
Melvin Thomas
Its ok
Chris Priest
Good music
TJ
I’ve been to Prestige twice now and the experience was amazing both times!- Jamal is a great bartender and mixes the best cocktails. They even have homemade syrups!- I had the Blackened salmon, greens and yams with a reg margarita the first time I went and just drinks the second time. Everything was soooo good. —Carey/Karey was very nice too and he wasn’t even our server!- I can’t wait try the Gospel Brunch!!!
Robert AKA CHEF MAC Moore
I came all the from va had an amazing time .the food was superb out sanding the lamb chop ate to die for...so thankful for God creation
Darlene Dockins
Exceptional:FoodCustomer ServiceThe Best in Maryland
John Bryant
Foods is dopeDrinks are dopeAtmosphere is dopeService was outstanding
I wanted so bad to be able to rate this place higher. I loved the atmosphere,the paintings for sale on the wall, the DJ they had for the gospel brunch was great. Thats about where the niceties stop for me. The service was slow and I had a reservation. I know I was over charged but honestly didn't have the effort to run through it because the woman was already confused. The servers all seemed confused on what to do. I feel like it is a family business and it may be time to look outside of the family for help. The food was ok at best. The highlights were the crab cakes and fried chicken. Lowlights definitely shrimp and grits, mac&cheese and those canned collard greens Can't say I would be ba
kara m.
Nope. Would not go back. Service took forever, my food didn't come as ordered, the potatoes tasted like they'd been fried in old oil and also had some weird sweet/floral flavor in some bites. Atmosphere was blah. Just no.
Peyton Smith
I waited sooooo long for my food, big disappointment because I love to support black businesses.
Tawanda H.
Great food and awesome customer service on Easter Sunday. They allowed me to purchase take out to share with my family for Easter dinner. It was a surprise for the family and they were pleased. The staff at the restaurant: from the young lady on the phone, the cashier, and the servers were all polite and extremely helpful. I must return with hubby and eat in. Keep up the good work.
Our dining experience was mixed. Great services!
Yes a very big thank to chef Robert Moore,blessed hands ,my first day visiting the prestige restaurant,i order the crab cake dinner,the best food choice ever never in this town have i tasted and view the all meat crab cake,as he claim that i would see,and the sides dish was also delicious ! and the atmosphere so pleasant, a must go place in the heart of down town Balto, again thank for the great food and ,may god continue to bless your hands and your business,
Yes a very big thank to chef Robert Moore,blessed hands ,my first day visiting the prestige restaurant, i order the crab cake dinner,the best food choice ever never in this town have i tasted and view the all meat crab cake,as he claim that i would see,and the sides dish was also delicious ! and the atmosphere so pleasant, a must go place in the heart of down town Balto, again thank for the great food and ,may god continue to bless your hands and your business, Seleh The Furrier,Tailor Designer, Happy everything,,,
Amazing and beautiful all at the same time ??
Its ok
Good music
I’ve been to Prestige twice now and the experience was amazing both times!- Jamal is a great bartender and mixes the best cocktails. They even have homemade syrups!- I had the Blackened salmon, greens and yams with a reg margarita the first time I went and just drinks the second time. Everything was soooo good. —Carey/Karey was very nice too and he wasn’t even our server!- I can’t wait try the Gospel Brunch!!!
I came all the from va had an amazing time .the food was superb out sanding the lamb chop ate to die for...so thankful for God creation
Exceptional:FoodCustomer ServiceThe Best in Maryland
Foods is dopeDrinks are dopeAtmosphere is dopeService was outstanding
Restaurantji Recommends
Good food n service
I wanted so bad to be able to rate this place higher. I loved the atmosphere,the paintings for sale on the wall, the DJ they had for the gospel brunch was great. Thats about where the niceties stop for me. The service was slow and I had a reservation. I know I was over charged but honestly didn't have the effort to run through it because the woman was already confused. The servers all seemed confused on what to do. I feel like it is a family business and it may be time to look outside of the family for help. The food was ok at best. The highlights were the crab cakes and fried chicken. Lowlights definitely shrimp and grits, mac&cheese and those canned collard greens Can't say I would be ba
Nope. Would not go back. Service took forever, my food didn't come as ordered, the potatoes tasted like they'd been fried in old oil and also had some weird sweet/floral flavor in some bites. Atmosphere was blah. Just no.
I waited sooooo long for my food, big disappointment because I love to support black businesses.
Great food and awesome customer service on Easter Sunday. They allowed me to purchase take out to share with my family for Easter dinner. It was a surprise for the family and they were pleased. The staff at the restaurant: from the young lady on the phone, the cashier, and the servers were all polite and extremely helpful. I must return with hubby and eat in. Keep up the good work.