Rooted Rotisserie
1116 Hollins St, Baltimore
(443) 401-6329
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Rooted Rotisserie is a MUST if in the Baltimore area. Full roasted chicken, pepper steak, Mac and cheese, and lemon posset for dessert. 10/10 the food was absolutely terrific. We met one of the owners while there and she was amazing! Do yourself a favor, go to Rooted Rotisserie.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pepper Steak, Trois Fromage Mac \u0026 Cheese Creamy Three Cheese Sauce over Cavatappi Noodles Bread Crumbs, Lemon Posset
This is such a wonderful and relaxing place to have a drink and dinner in the Hollins Market neighborhood.
Atmosphere: 5
Food: 5
Rooted Rotisserie was really good. Casual, laid-back vibe that feels welcoming. The rotisserie dishes were flavorful and perfectly cooked, and the sides were fresh and tasty. Service was friendly and efficient. Great spot for a simple, satisfying meal.
Atmosphere: 5
Food: 5
Service: 5
Woah… hands down best restaurant in the DMV. I did an hour and 30 min commute to try this spot out… let just say I’ve been here twice and it won’t be my last
Atmosphere: 5
Food: 5
Service: 5
This is our 2nd time & Food is still amazing 👏🏾 🤩
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Half Chicken, Pan Roasted Salmon
Great food…Great ambiance…Fine service
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Charred Shrimp Appetizer, Trois Fromage Mac \u0026 Cheese Creamy Three Cheese Sauce over Cavatappi Noodles Bread Crumbs, Key Lime Pie, Short Rib Pepper Steak
Beautiful atmosphere warm and welcoming atmosphere the Rooted Rotisserie in Baltimore City. Food delicious , excellent quality of food,very fresh with the pairing of great seasoning. Food is so fresh , haven't had good food like this in awhile. Delicious crab dip and seared shrimp with delicious fresh lemonade. You have to make reservations, restaurant is very popular and you won't be disappointed.Went to Rooted Rotisserie after the Ravens game what a great treat.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Half Chicken, Charred Shrimp Appetizer
The food was absolutely delicious, and Bri (sp?) provided excellent service! 10/10 recommend, truly.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pepper Steak, Half Chicken, Trois Fromage Mac \u0026 Cheese Creamy Three Cheese Sauce over Cavatappi Noodles Bread Crumbs, Soursop, Smoked Mushroom Bowl, Short Rib Pepper Steak
Started with the Lib Wings — crispy on the outside with just the right amount of seasoning. The house-made ranch was a great addition, especially for balancing the heat from the spicy pepper sauce.
The rotisserie chicken was a standout: juicy, flavorful, and elevated by a rich chicken demi-glace that gave a comforting, home-cooked feel — something you rarely find in restaurants.
The Pepper Steak with Yellow Rice was underwhelming. While the peppers and onions were well-seasoned and flavorful, the rice lacked seasoning, and the steak was slightly dry and not as tender as expected.
The Trois Fromage Mac & Cheese was solid. The noodles were perfectly cooked, and the breadcrumb topping added a nice texture. The cheese sauce wasn’t overpowering but flavorful enough to keep you coming back for more.
The Fried Brussels Sprouts were the star of the evening — crispy, flavorful, and perfectly paired with shallots. Easily a 10/10 dish.
Granddaddy’s cologne- taste like an old fashion m
Spicy margarita- thumbs up.
Overall, I’d give the restaurant an 8/10: definitely worth a visit, especially for the Brussels sprouts and rotisserie chicken.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Half Chicken, Trois Fromage Mac \u0026 Cheese Creamy Three Cheese Sauce over Cavatappi Noodles Bread Crumbs, Lib Wings 6 Curry Toasted Fennel Spicy Pepper Sauce House Made Ranch
I recently went here for a birthday dinner with my parents and it was such a lovely experience overall! We came at an extremely busy time and they were out of their crab dip which was slightly disappointing but everything else was fantastic! My mom LOVED the charred shrimp and my dad was a huge fan of the LIB wings. I got the half chicken with a side of the roasted broccolini (SOOOO GOOD), the trois fromage mac & cheese (INCREDIBLE), and my mom and I shared the flash fried potatoes!
The soursop lemonade was also so delicious! Our waitresses were super nice and it was just a nice atmosphere overall. We will definitely be back! We need to try the crab dip!!!
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Pepper Steak, Half Chicken, Charred Shrimp Appetizer, Trois Fromage Mac \u0026 Cheese Creamy Three Cheese Sauce over Cavatappi Noodles Bread Crumbs, Soursop, L I B Wings
Restaurantji Recommends
The food was absolutely delicious! We ordered the crab dip, rotisserie chicken, LIB wings, mac & cheese, broccolini, and truffle Parmesan frites and every single dish was spot on. The flavors were rich, portions generous, and it all came out perfectly cooked.
The staff was so kind and welcoming. We came in without a reservation, but the bartender went out of their way to make us a table. That kind of service makes all the difference.
The music and ambiance created such a fun, relaxed vibe the whole experience was a 10/10. Highly recommend this spot!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Half Chicken, Trois Fromage Mac \u0026 Cheese Creamy Three Cheese Sauce over Cavatappi Noodles Bread Crumbs, Lib Wings 6 Curry Toasted Fennel Spicy Pepper Sauce House Made Ranch, Parmesan Truffle Fries
Burger was amazing as was the chicken and the matcha creme broken was so tasty
Atmosphere: 5
Food: 5
Service: 5
Rooted Rotisserie is black owned by a husband and wife duo. I attended this restaurant due to an event with That Good Peace (Instagram @thatgoodpeace) and @CharmCityTable. I tried the charred shrimp which included fennel spice shrimp with micro greens. Also I tried the Maryland crab dip which had lump crab, cheddar cheese and was served with very brioche that was very soft. I also tried the smoked mushroom bowl with saffron rice, crispy, brussels sprouts black garlic dressing balsamic glaze, which was amazing. I also had the peppers steak and yellow rice, which was red wine bra, short rib, and saffron rice, charred bell peppers, and onions, which was very delicious. The Parmesan truffle frites are my favorite and the mac & cheese is made out of a creamy three cheese sauce over cavatappi noodles and breadcrumbs. Amazing their beverages their sour sop lemonade is a must have! The service was superb. They were very attentive and welcoming. The ambience is very soothing and gives like visiting your grandma‘s house with historic pictures of family and it just has a good feel good feeling.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pepper Steak, Charred Shrimp Appetizer, Trois Fromage Mac \u0026 Cheese Creamy Three Cheese Sauce over Cavatappi Noodles Bread Crumbs, Soursop, Smoked Mushroom Bowl, Short Rib Pepper Steak, Parmesan Truffle Fries
My favorite take on elevated American classics. The wings were the personal favorite, never had them spiced quite like that. The potatoes were very comforting, but a little mild. Mac and cheese was sharp and cheesy. The burger and fries were amazing, very decadent but not too much. The duck confit was the star of the show, the gumbo was a little salty but the rest shined and was plentiful. The hospitality was on point, and the atmosphere was perfect for our evening out.
Atmosphere: 5
Food: 5
Service: 5
I’m writing this review because the food here is truly excellent, and I want this restaurant to thrive and do very well! Unfortunately, the service was very disappointing and worse than we've experienced elsewhere.
We arrived on time with a reservation but were not seated for 30 minutes. Once seated, our food took a long time to arrive, and no one checked on us, we even had to go to the bar ourselves to ask for water. We had ordered cocktails, but they sat at the bar for so long before being brought to us that they became watered down.
When our food and drinks finally did arrive (and again, the food was outstanding), our server never checked back in. This was a shame because we would have happily ordered another round of cocktails, which would have easily added another $100+ to the bill. Restaurants make a significant portion of their income from beverages, so attentive service really makes a difference.
That said, the quality of the food was excellent, and I truly hope this restaurant succeeds. With improved service, it could be phenomenal. But the service was so bad, that I really felt pulled to write a review just to give honest feedback to the owners.
Atmosphere: 2
Food: 5
Service: 2
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