sweet27 bakery and restaurant

123 W 27th St, Baltimore
(410) 464-7211

Recent Reviews

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Grace C

really wanted to like it but didn’t live up to the hype. food tasted like it had gone bad when i had it.

catch. all

I really want to support local. The guy that served me at the dessert counter did not have a reasonable grasp on English. I needed dairy-free desserts for my wife who has a allergy. I asked if everything up there was dairy-free or where the dairy-free was and he kind of cocked his head and just said, yeah, yeah. I said, they're all dairy-free? He said, yeah, yeah. So I ordered a box. Then I decided I wanted some more and I said let's start a second box. He cocked his head like he didn't quite get it. I tried a couple more times and we finally got through and I figured it was just nothing. When I got home, she ate one of the dairy filled cupcakes. Stopped about halfway through and set this taste too good to be dairy free. I stopped and checked their website and found that it wasn't. Now it's a dairy allergy, so there's a lot on me to double and triple check and be careful. And I'll take that responsibility and say this was my screw up. But your server's definitely need to learn a little dairy and allergy, and I specifically said that you didn't get it and just thought of letting me think he did.

Atmosphere: 4

Food: 4

Service: 1

Mimi

The gluten free cupcakes are so yummy! The lemon butter one was my fave.

Food: 5

Service: 5

E

The food was delicious, but the portion sizes were tiny, especially for the price.

Atmosphere: 5

Food: 5

Service: 4

Mary Ann Zeumer

Sweet27 is a hidden gem in Remington. Great food, service is outstanding, and it has a very cool vibe. If you like Indian cuisine, it is authentic and delicious. A bonus at Sweet27 is their Gluten Free Bakery and menu items. I highly recommend you check it out! It's a block away from the Hopkins Remington Clinic.

Atmosphere: 5

Food: 5

Service: 5

Maria Abrams

Sweet 27 has easily became my favorite Gluten free restaurant here in Baltimore City. After trying a dish at a Board meeting. I became intrigued to explore their menu. Also having a sensitivity to Gluten has become extremely challenging to eat out at restaurants or get take out. I’d never really tried Indian cuisine before until now. However, I’ve since become enchanted to keep returning a few times each week. I absolutely love the Tandoori chicken as an appetizer and an entree. Their food is filled with aromatics that give you a feeling of home cooked meals. The Bombay chicken is delicious and I’ve also become a fan of the Tofu with cilantro and lime sauce. Which is my second favorite dish. Don’t forget to add the garlic naan. Desserts from the strawberry cheesecake that simply melts in your mouth. To the red velvet cupcake that felt like heaven. I never liked red velvet until now. I’m inspired to try new dishes and increase my love for their cuisines even more. I hope I’ve inspired you to visit this little heaven on earth. The ambiance and customer service is truly top notch! Tell June I sent you to taste the Pineapple Princess ❤️

Atmosphere: 5

Food: 5

Service: 5

Ev Tripolitis

Gluten free and vegan, so good. Friendly family restaurant with a fun bar.

Maren Padovan

My husband and I got catering from Sweet 27 for our wedding and it was fabulous! Settings everything up was smooth and they worked with us on pick-up time. This is one of our favorite restaurants!

Atmosphere: 5

Food: 5

Service: 5

Jessica Ringer

Got the Bombay chicken - was not very flavorful. The garlic naan was topped with garlic powder and literally tasted like the square pizza from elementary school. People were nice though. The appetizer we had was also tasty.

mike smith

The ox tail was savory. The naan was a little small and too well done. The bartender was pleasant, very friendly. Try something from the bakery!

Atmosphere: 4

Food: 5

Service: 5

Sadie Marks

Look… I’m not someone who usually leaves reviews, but I feel like people with allergies or sensitivities like me should be aware. I went in yesterday July 27th, to treat myself to a cupcake. I got the Nutella and the chocolate raspberry. They were good. A little too sweet for my taste, but I appreciated that they weren’t dry or fake-tasting.

The problem is, I got severely sick afterward. I hadn’t eaten anything else that day, so there’s nothing else it could’ve been. The reaction carried into the next day, which is why I’m writing this.

I called them yesterday as well to ask if everything was definitely gluten-free. Whoever answered the phone wasn’t friendly, all they said was “yes,” and basically ended the call. If someone’s calling you to say they got sick from your food, I’d expect a little more concern or care.

I’m not saying don’t go here, I’ve actually had good experiences in the past. But I am saying: be careful. If you’re sensitive to gluten like I am, just be aware there might be a risk… and that you probably won’t get much help if something goes wrong.

Anshul Adarsh

Hidden gem!

glory2God Holy

Nice quaint restaurant with delicious food! Pleasant atmosphere with great service.

Atmosphere: 4

Food: 4

Service: 4

Mary W

Wow this place really impressed me. Was in town for an event and wanted to try and new spot. My partner and I are gluten free and we also stay away from diary for the most part. As big fry lovers the SIGNATURE FRIES ARE AMAZING. So crispy and delicious. Both are margaritas were good. The lamb and chicken dishes had some spice and really good flavor. The cupcakes were a delightful dessert, moist cake and good flavor for the icing. I would for sure come back. Oh and the prices are amazing! Our whole bill came up to 70 bucks. At a lot of restaurants with less quality, it would have cost us over 100 easily.

Atmosphere: 5

Food: 5

Service: 5

Dalia DC

Highly recommend the chickpea fries

Food: 5

Service: 5

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sweet27 bakery and restaurant

123 W 27th St, Baltimore, MD 21218
(410) 464-7211