Uncle Lee's Harbor Restaurant

44 South St #3216, Baltimore
(410) 727-6666

Recent Reviews

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Eugen Safin

Good service. But food was very oily.

Dave Nichter

The Hunan Lamb and snow peas are excellent.

Kelly LaFleur

This is the worst chinese we have ever had. The shrimp toast was filled w greese, you could squeeze it and greese drip out. The lo mein wasnt even lo mein! It had a very spicy peppery seasoning and fettuccini noodles. Super disappointing as my littles wouldnt even touch it and this is usually their favorite. No vegetables in it and the shrimpiest shrimp ive ever seen. The kung pao was also the worst we have had. The shrimp were tiny, sauce was runny and the only detectable favor at all was a spiciness that disguised anything else included. Sad to say I paid 40$ for a pj&j dinner because this stuff is inedible.

Essien Leroy

Don't go. I not even going to say anything about this restaurant. Just don't go and find another place.

Snowshoe Mountain Resources

Worst food ever. It did not surprise me that the sweet and sour pork was processed food and deep fried. What did surprise me was the so called veggie stir fry in a white sauce. There was no white sauce. Tasted like seaweed. I could not eat it and they wouldn't even give me a credit on my bill either.

Cheryl Zaccari

It was great! It is my favorite Chinese restaurant.

James R

Plenty of classic hot dishes but several milder dishes for a colleague who couldn't eat spicy food. Nice environment and a friendly staff. Good portion sizes and medium pricing. I would take work colleagues back any time.

Linda Malley

The jumbo shrimp with fresh mixed vegetables was really delicious, and lightly seasoned, which was perfect!! The restaurant was in a beautifully antique refurbished bank, and close to the Inner Harbor attractions.

Jenny Southard

Good food in a cool old building.

Leslie Allen

The food was amazing and the building was beautiful. The food was beautifully presented.

Philip Timpe

Good food and staff was very nice

Marcus Dagan

I had never eaten in this iconic long established restaurant. Finally got the chance and its understandable it has survived for so long. Delicious

Frank Sambula

Great food and Service

amandacP165VK

Prices were reasonable. I had the shrimp and scallops and the shrimp was overcooked. Asked waiter for recommendations when ordering and he wasn't helpful. The Mai Tai was good and pork ribs were decent. It wasn't terrible. There are just better restaurants in the area.

Rosa Mena

Great food! Great service

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