Wild Greens
University of Maryland, Baltimore County, 1000 Hilltop Cir, Baltimore
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Best place for vegetarian food on campus and super customizable. A meal swipe gets you a wrap or salad with a base (lettuce or spinach) 4 toppings, a protein (chicken or tofu), and a dressing. My go-to is a wrap with spinach as the base, feta, olives, cucumbers, and chickpeas as the toppings, Beyond sausage (you have to pay extra for this) as the protein, and raspberry vinaigrette as the dressing.
Vegetarian options: Good stuff
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
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