Virraaj Indian Cuisine

4914 Cordell Ave, Bethesda
(301) 847-7225

Recent Reviews Order Online Reserve

Customers' Favorites

Chicken Biryani and Lamb Tawa Masala
Farzi Chicken MAA Ki Daal Tadka
Garlic Black Pepper Naan
Farzi Butter Chicken
Chicken Tikka Masala
Shrimp Malai Curry
Chilli Crab Masala
Bullet Naan Spicy
Chicken Vindaloo
AAM Palak Chaat

Menu

House Specials
Pineapple Rasmalai
Malai Kulfi
Gul-E-Jaam
Kheer Malai
Ice-Cream
Vanilla, mango.
Aam Ras Halwa

Beverages and Desserts
Sodas
Coke, Diet Coke, and Sprite.
Our Special Coke Masala
Lassi
Sweet, salted, and mango.
Fresh Lime Soda
Sweet and salted.
Tea
Green Tea
Masala Tea
Natural Mineral Water Bottle
Rasmalai
Gulab Jamun
Ice Cream
Mango and vanilla.

Aagaz Appetizer

Veg Samosa
Fried patties stuffed with seasoned peas, potatoes and raisins. Vegan.
Samosa Chaat
Veg samosa served chaat style with chickpeas and with tangy chutneys.
Bhel Ka Mel
Puffed rice, chickpeas, vermicelli, peanuts, chopped onion, diced mango, cilantro drizzled with tamarind sauce. Vegan.
Paneer Pakora
Fried soft cubes of paneer marinated in chickpeas batter.
Chicken Tikka
Charred chicken cubes marinated with yogurt, ginger, garlic and our special blend of spices.
Amritsari Fish
Fried fish marinated overnight with chickpeas batter, carom seeds and our special blend of spices.

Angaaron Se
Kasoori Paneer Tikka
Cubes of cottage cheese marinated with low fat yogurt, saffron and dried fenugreek leaves.
Punjabi Teekha Kabab
Juicy pieces of chicken marinated in yogurt and spices cooked in clay oven.
Tandoori Murgh
Bone in chicken marinated overnight in yogurt, saffron and aromatic spices.
Laajawab Tandoori Lamb Chops
Succulent lamb chops marinated in yogurt, green cardamom and mace.
Nazami Shaami Kabab
4 pieces. Minced lamb patties made with gram dal and herbs.
Raunak e Seekh Kabab
Minced lamb seasoned with our special blend of spices.

Leheron Se
Meen Moilee
Mahi mahi fish cooked with curry leaves, mustard seeds, green chillies and a hint of coconut.
Goan Fish Curry
Fish cooked with curry leaves and mustard seeds in coconut milk.
Shrimp Malai Curry
Shrimp in coconut sauce with poppy seeds and white pepper.

Virraaj Ka Taaj

Achari Tawa Murgh
Marinated chicken cubed in Indian pickle sauce.
Laal Maas
Juicy pieces of lamb cooked with mild red chillies to give deep red color to the curry.
Elaichi Gosht
Lamb cooked in cardamom sauce.

Non Veg Special
Murgh Tikka Masala
Marinated boneless pieces of chicken grilled and sautéed in creamy tomato sauce.
Murgh Saag Wala
Curried chicken cooked with chopped fresh spinach and flavorful spices.
Delhi Butter Chicken
Barbequed white meat chicken cooked in creamy tomato sauce.
Lamb Vindaloo
Saculent pieces of lamb cooked in hot curry sauce.
Lamb Laajawab
Pieces of tender lamb cooked with ginger, garlic and with special blend of spices.
Lamb Saag Wala
Curried lamb cubes cooked with fresh chopped spinach.

Vegetarian Special
Paneer Makhan Masala
Cottage cheese in rich tomato cream sauce.
Lababdaar Tawa Bhindi
Tangy okra cooked with onions and cumin. Vegan.
Saag Paneer
All time favorite. Cottage cheese in creamy spinach.
Farzi Butter Chicken
Meaty pieces of soya chunks cooked in creamy tomato gravy.
Maa Ki Daal
Black lentil, rich and creamy.
Lasooni Desi Daal Tadka
A medley of channa and urad daal. Vegan.

BREADS
Naan
(Soft white flour bread)
Butter Naan
(Soft white flour bread with butter)
Garlic Black Pepper Naan
(Soft white flour bread with fresh garlic and crushed black pepper)
Pishawari Naan
(White flour bread with dry fruits)
Malai Naan
(Soft white flour bread topped with cream spread and herbs)
Laal Naan (Spicy)
(Soft white flour bread with spicy chilli rub)
Pudina/Lachha Parantha
(Soft layered whole wheat bread with butter and fresh mint)
Onion Kulcha
(Bread stuffed with seasoned onions and cilantro)
Missi Roti
(Chickpea flour bread with ginger and ajwain)
Tandoori Roti
(Wheat bread cooked clay oven)
Mixed Bread Tokri
(Basket comes with plain naan,butter naan,garlic naan and lachcha parantha)

Beverages
Fresh Lime Soda
Sweet or salted.
Lassi
Sweet, salted mango, and rose.
Mint Mango Juice
Soft Drinks
Coke, Diet Coke and Sprite.
Virraaj Masala Coke
Natural Mineral Water
Green Tea
Coffee
Masala Chai

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Recent Reviews

What a great place! We went there seeing nice reviews and did not regret it. We ordered Amritsari fish for a starter just to taste sth different that usual pakora we take, and it was fresh and delicious. My husband than took cardamom gosht as he is a huge fan of goat and he really enjoyed it - the meat was tender and sauce mild but full of flavor. I ordered paneer makhan masala and it was very tasty as well.
Ambience and service was top notch as well - we will definitely...
October 2025
My go to Indian takeout in Bethesda! Way more flavorful than other local places and they have lots of regional specialties. My favorites are the laal maas, pani puri and they make an excellent saag paneer.
August 2025
It was very good. My husband and I love it. The only thing I would say is, my kids will usually be open to eating Indian food but when they had it it was very spicy. Maybe not a place for people with mild taste buds. They said they wouldn't make it spicy but it was pretty spicy. Otherwise, delicious. Mango lassi was so good.
August 2025

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Virraaj Indian Cuisine

4914 Cordell Ave, Bethesda, MD 20814
(301) 847-7225