Restaurants near Edgemere

“The pit beef was absolutely delicious the best I’ve had in a long time. The shrimp macaroni salad was delicious as well My new favorite pit beef spot”

“go see all of your favorites now while you can”

“Best snowball in Edgemere!”

“Love the varieties and the water view.”

“Crossroads catered my cousin's wedding this past weekend and the food was some of the best catered food I've ever had. The beef tips in gravy and potatoes were out of this world good!”

“This is tiny like most subways. About 10 parking spots or less. The people that run it are very nice people, friendly! Ive never eaten here but I have delivered for them thru doordash and never had n issue. Orders are usually ready btt I ger there!”

“Marta manages to be both lively and cozy simultaneously in a rowhouse that previously housed Salt (one of my all time favorite upscale restaurants) We went for a friend's birthday, and all 3 courses were delicious, beautifully presented, inventive, and not the same old menu that you find everywhere. Very sweet wait staff was super attentive, educated about the food and wine and made great suggestions. Our original wait staff had an emergency and had to leave in the middle of service, but seamlessly another wait person stepped in to covered us. Kudos to the front of house team for handling with such skill and ease. But the food was definitely the star of the show. For me, the standout was the tuna cannoli. I'm not even sure I can do justice to this deliciousness with a crunchy outer "cannoli" shell with a slight hint of sweet surrounding a creamy center of tuna crudi with little dots of avocado cream. And all was covered with a pistachio "dust." The spicy meatballs were delectable nestled in a cloud of creamy spicy ricotta. And the Duck and Foie Gras Panzotti (little triangle ravioli) was creamy, delicious and the perfect combination of delicate tastes. And the Tiramisu Affogato ended the dinner on a delicious note! And for two people with drinks it was really pretty a good deal for the quality if the food, service and location. We will be back! Food: 5/5 | Service: 5/5 | Atmosphere: 5/5”

“Incredible service incredible food We cannot wait to visit again. Christine, Bobby, Taylor Tharp, Will .R.”

“I have always wanted to try this place. It. did not disappoint. Best tatziki and gyros I have had.The food portions were generous and the staff so kind and helpful. Great neighbor hood atmosphere. The baklava is a must try.”

“Absolute best meal I have ever had I any restaurant! Make sure you call ahead. It is so good it will be hard to get into!”

“Buffalo arancini spring salad w egg lemon curd dessert”

“I went for the first time yesterday for happy hour. I've been craving oysters. I was not disappointed. The bartender was great, the bar crowd was fun, food fantastic and drinks were perfect. Will definitely be a regular at this spot!”

“The is a true local gem. The bar is decorated in a 1970’s theme. They offer old timey beers like Stroh’s and Schaefer as well as inventive cocktails. The menu consists of unique pizzas, sandwiches and salads. Their wings are tender, tasty and delicious. The bar has a pub like quality and the clientele is friendly and welcoming. The Dive is a wonderful new addition to the neighborhood”

“We used Miss Twist for my daughters 5th birthday party. They were right on time, super friendly, and the ice cream was amazing! Everyone raved over them!! I will be using them again. Thank you SO much!!!! Highly recommend. ⭐️⭐️⭐️⭐️⭐️”

“First time and the atmosphere was great, little small for volume of patrons. The Hostess, "Crystal" went above and beyond and truly brings the vibe, knows her role, her ability to engage customers, her energy.. The food was and the presentation of the Flight Sampler was cool little birds.. We had Coco Bread(Better than Texas Roadhouse) , Salmond with Rice n peas and coconut cream sauce AND Jerk Chicken Rasta Pasta. Topped off Crystal made me a personalized Mother's Day dessert of warm pound cake with vanilla ice cream and drizzle on top.. She definitely "Loves what she does" It ALL made for a great experience.”

“great food worth every penny service was best”

“I love the mamas on the half shell in Owings Mills. The food is great and I am a frequent diner. I love Mary, Alaina, and Gavin the best. They are so courteous and customer service orientated. The crab soup there and the cream of crab is to die for. Also love their coddies! The restaurant is beautiful and I also love sitting outside as well. Always seems very clean. Would highly recommend this restaurant. Mindy.”

“The food is DELICIOUS!! My husband and I enjoy the Crab Tamago Sando sandwiches, along with the Crab dipped bagel. You cannot go wrong trying any of the hearty pastries. There is always a line when we arrive, but it does move rather quickly. Parking is the bigger issue in this area of the Restaurant, otherwise always a wonderful experience.”

“Best chicken salad sandwich I’ve ever had!”

“🥰 MR. AMIR and his family are absolutely lovely people. This is a family run business in the heart of Baltimore social life, between Inner Harbor, Harbor East and Fells Point (more to Fells Point side). It is our favorite Indian restaurant in Baltimore by far. My husband and I really enjoy their lunch buffets, they service freshly made food and have a variety of options. The lunch buffet has Indian salads, sometimes vegetable samosas, at least a few different meat entrees, at least a few different vegetable entrees, dessert, and always hot chai tea with sugar options. My husband and I enjoy going to not only eat the food, but also appreciate how friendly and hospitable Amir and his family are. They also have respectful staff, and run a very peaceful operation. We appreciate every visit, and when we leave, we feel like we have gained 5 pounds each (in a good way!). Looking forward to our next visit :) Thank you Mr. Amir and family!”

“Fun times and great service.”

“Amazing food and excellent service. I look forward to going for a meal and a craft cocktail. Pot pie is amazing, and I love the specials they create each week. Don’t get me started on the bread pudding.”

“Definitely a great atmosphere nice to see something like this in my old neighborhood. Eric and Chad were phenomenal. Me and my girlfriend definitely enjoyed ourselves. I felt like I hit a time machine and went back to the 90s down fells point. It definitely gave me that type of vibe. 💯💯🫡”

“Today is the first time I called and ordered from Cookies Kitchen…I ordered HamburgerSteak platter with mashed potatoes n corn…omg it’s a bomb. I’m gonna rate Cookies Kitchen number 1 over all other food places in around Pasadena area. I’m looking forward coming back. Thank You.”

“I recently ordered catering from bahama mikes for the first time and boy was I impressed!! The restaurant called to tell me they were upgrading to the plastic display tray for the lunchmeat, no charge. The delivery driver was prompt and on time (5 min early!). The food was piping hot and they even included the tortilla chips I didn’t order at no up charge. The food was delish and all the serving spoons and condiments were the perfect less stress add ons. I will order again and recommend to all! (We frequent the regular menu for carry out, which is also excellent;))”

“We are in town for the National ProStart Invitational. We brought our students in and the visit was amazing. The products were beautiful and wonderfully made. Each of our students left with something. As someone who works in the industry and has a focus in baking and pastries it is top notch!”

“We come to eat at the Rosedale location maybe once a month. Even on long waits when we are extra hungry, we always request Draven because he is a rockstar! Our drinks are never empty and requests such as extra napkins, gloves, bibs etc are always met expeditiously. We never have to wait long for food and it is always fresh and hot. Our family are creatures of habit and we typically get the same thing every time. Let’s start with the clam chowder. A generous bowl with a heaping portion of clam. We especially enjoy the crackers on the side for our picky toddler to nibble on. For dinner I always get the Cajun boil with the hook n reel blend *spicy* with sausage and hard boiled eggs as an add on. I like to get a 20 oz. draft ipa. It pairs very well with the spiciness of the boil. Our toddler usually ends up with tenders and sweet potato waffle fries. Recently she has started to eat broccoli (hallelujah!) so we get that on the side as well. For a family of 3, we spend around $130. If you request Draven, please expect to be amazed by the service and expect to tip at LEAST 20% for impeccable service. For those bad at math, 20% of $130 is $26, which I like to bump up to $30. Sorry this was so long! If you got this far, enjoy your dinner at Hook n Reel in Rosedale. We always do!”

“Favorite pizza in MD. I've been going to Pizza John's my whole life. Cheeseburger subs are also pretty good.”

“One of the best Rubens I’ve ever had. Everyone in my party loved their food and drinks. Service was great too!!”

“Got two dozen medium males yesterday, August 5, 2023. Meaty, delicious and sweet. Staff were very friendly. New favorite place for my family!”