Matsutake Sushi & Steak

It's sad management doesn't care about upsetting guests. You lost a regular customer tonight. Context: we waited an hour+ for a table, we finally got our two kids settled, waited 5 minutes for a server, then we were asked to move across the restaurant to a new table because they overbooked. Thanks.

Atmosphere: 1

Food: 1

Service: 1

Very typical dine in hibachi experience . Every table was filled on a Saturday evening at 7 and everyone seemed to have a great time and experience. Food was a an expensive as you expect for hibachi appetizer seafood with lobster shrimp and scallops with a few beers can out to 106 with tip.

Atmosphere: 4

Food: 4

Service: 4

I gave this place a try for the first time in a long time after a few subpar experiences pre-COVID, and I don’t think I’ll go again. I’ve gone to Matsutake a lot over the 15 years I’ve lived in this area, and it just isn’t what it used to be.

The food was bland and under-seasoned. Shrimp was over cooked and chewy, scallops were gritty, and the sushi, while good, was way too small of a portion for the price. There are many sushi places in Frederick with better prices, higher quality, and better portion sizes.

The service was solid, and the food wasn’t awful, but extremely sub par for what they charge and how good the restaurant used to be. I’ve heard they got new management a while back, and I don’t think the restaurant has been the same since. Can’t say I’d recommend this place, unless you’re dying for a lukewarm hibachi experience and overpriced sushi.

Matsutake is a relic of Frederick before it became such a great foodie destination. The restaurant hasn’t done anything to keep with the times or stay competitive with other, better restaurants that have opened over the years.

Atmosphere: 3

Food: 3

Service: 5

Food was really good, service was great. Limited menu sure to lunch so I'll be back for the hibachi and update accordingly

Atmosphere: 5

Food: 4

Service: 5

My husband took me to Matsutake Sushi & Steak for our Anniversary. I've never been to a restaurant like this before. They made us feel special and the bar tender made awesome drinks. Thank you so much.

Atmosphere: 5

Food: 5

Service: 5

Bobby was awesome!! Took our dining experience to the next level with his personality and tricks! We truly enjoyed the experience and he cooked the food to perfection the scallops were not over done they were JUST right!!

Dietary restrictions: Pescatarian

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Buffet Sushi, Seafood

Bobby was an awesome chef!!!! Thank you again Bobby Slay :)

Great experience. Food is ok.good service.

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Steak, Scallops

Hygiene concerns. Place is warn and dirty. I remember years ago it was cleaner and the sushi was better. Sushi not worth ordering. Food comes out piece meal. Your rice is cold before your protein is cooked. Flavor is over spiced. Soup cold. Everything tastes the same. Save your money

Atmosphere: 2

Food: 1

Service: 3

The fried rice is full of food color, totally unhealthy and oily. Will not come again.

Atmosphere: 1

Food: 1

Service: 2

Good food and service with a good selection of drinks options. Building is fairly quiet from the outside noise.
I wasn't a fan of the Applebee's/TGIF style of making lots of noise to sing happy birthday

Parking: Large shared parking lot

Kid-friendliness: There were items listed for kids

Wheelchair accessibility: Entrance is wheel chair accessible

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Roll, Soup and Salad

Great time and lots of food!

Atmosphere: 5

Food: 5

Service: 5

I have been coming here for years and believe it is the best sushi in frederick. Great prices and pieces are very fresh.

Atmosphere: 5

Food: 5

Service: 5

The food and show was great! Chef Bobby was outstanding...very funny and entertaining!!! We will back!!!

Atmosphere: 5

Food: 5

Service: 5

I ordered a large order of take out today. Everything from presentation to taste was horrible. The chicken katsu wasn't even cooked all the way through. The chef obviously has no skill. This places togo food has really went down hill in the past year.