Thai Meric Eatery & Bar
1170 W Patrick St Ste E, Frederick
(240) 651-0998
Customers' Favorites
LS Basil Fried Rice
Thai Tea Ice Cream
Curry Puff Pastry
Mango Sticky Rice
Pad Thai Chicken
Honey Ginger Duck
Thai Meric Steak
Papaya Salad
Chicken Satay
Green Curry
PLASTIC UTENSILS
PLASTIC UTENSILS
CHOPSTICKS
STARTER
STEAMED DUMPLING.
Lumb crab, pork, shrimp, water chestnut, mushroom
CHICKEN SATAY.
Grilled chicken strips, peanut sauce, cucumber salad toast
SPRING ROLL.
Clear noodle, cabbage, carrot, celery, taro, sweet and sour sauce
FIRECRACKER SHRIMP.
Shrimp wrapped in blanket, sweet chili sauce
CURRY PUFF PASTRY.
Choice of chicken or vegetable, potato, onion, spice, cucumber salad
PORK GYOZA.
Pork and vegetables pot stickers with dipping sauce
CRISPY CALAMARI.
Lightly battered, sweet chili sauce
DUCK ROLL.
Duck breast wrapped in roti, scallion, cucumber, Hoisin sauce
CHIVE DUMPLINGS
Deep-fried chive cakes in small cubes with dipping sauce
VEGGIE GYOZA.
FRIED TOFU.
Deep fried tofu, sweet and sour sauce
SALMON CEVICHE.
Fresh salmon, avocado, red onion, spciy lime vinaigrette, crispy wonton
Tod Mun Pla
SOUP
TOM YUM.
Lemongrass, mushroom, galangai, kaffir lime leaf
TOM KHA.
Coconut milk, mushroom, galangal, kaffir lime leaf
TOM YUM SEAFOOD HOT POT
Mixed seafood, mushroom, lemongrass, kaffir lime leaf
WONTON SOUP.
Pork, shrimp, napa, fried garlic, cilantro
TOM KHA SEAFOOD HOT POT.
CLEAR VEGGIE SOUP.
Mixed Vegetable, fried garlic, cilantro
THAI BEEF HOT POT.
Beef stew in rich and thick beef broth, bean sprouts, Chinese broccoli, and meat balls. Topped with fried garlic, scallion, and cilantro. Serves with jasmine rice.
SALAD
THAI PAPAYA.
Julienne green papaya, chili, garlic, tomato, green bean, roasted peanut, tamarind spicy lime dressing
HOUSE SALAD.
Mixed greens, ginger dressing
BEEF SALAD.
Grilled beef, red onion, scallion, cilantro, spicy lime dressing
MUSSEL STEAM POT.
Fresh mussels, lemomgrass, red onion, galanga, basil, spicy lime dressing
LARB GAI.
Minced chicken, red onion, scallion, cilantro, spicy lime dressing
CURRY
PANANG CURRY.
Savory curry sauce, coconut milk, broccoli, peanut
GREEN CURRY.
Coconut milk, bambooshoot, bell pepper, basil
KAENG SOM (SOUR CURRY) TILAPIA.
Sour and spicy curry soup with fish and vegetable. Served with Jasmine rice.
Green Curry Kanom Jeen.
Green curry served with vermicelli rice noodle.
RED CURRY.
Coconut milk, bambooshoot, bell pepper, basil
DUCK CURRY.
Roasted duck, coconut milk, tomato, lychee, pineapple, bell pepper, basil
Red Curry Kanom Jeen.
Red Curry served with vermicelli rice noodle.
NOODLE AND RICE
PAD THAI.
Thin rice noodle, egg, beansprout, bean curd, scallion, crushed peanut
PAD KEE MAO.
Flat rice noodle, chili, garlic, onion, tomato, bellpepper, basil
PAD SEE EW.
Flat rice noodle, chinese broccoli, egg
PAD WOON SEN.
Clear noodle, egg, onion, mushroom, celery, carrot, scallion
RAD NA.
Pan-fried flat noodle, Chinese broccoli, black bean gravy
MEE GROB RAD NA.
Crispy egg noodle, Chinese broccoli, carrot, black bean gravy
STREET FRIED RICE.
Chinese broccoli, egg, carrot, tomato, onion, scallion, cilantro
BASIL FRIED RICE.
Jasmine rice, bell pepper, chili, garlic, basil
PINEAPPLE FRIED RICE.
Shrimp, chicken, jasmine rice, cashew nuts, pineapple, raisin, onion, scallion, tumeric powder
CRAB FRIED RICE.
Lump crab meat, jasmine rice, egg, carrot, onion, scallion
STIR-FRIED DELIGHT
CASHEW.
Cashew, bell pepper, carrot, onion, scallion
PEPPERY GARLIC.
Broccoli, roasted garlic, white pepper sauce
SPICY EGGPLANT.
Eggplant, bell pepper, chili, basil
PRIK SOD.
Bell pepper, garlic, onion, scallion
PRIK KHING.
Chili curry sauce, string bean, kaffir lime leaf, red bell pepper
KAPOW.
Red pepper, chili, garlic, basil
PRARAM LONG SONG.
Chicken or tofu, broccoli, napa, peanut, yellow curry sauce
GOONG OB WOON SEN.
Tiger prawns, clear noodle, mushroom, ginger, napa, black pepper, sesame oyster sauce
GINGER.
Fresh ginger, mushroom, carrot, celery, onion, scallion
MIX VEGGIE.
Mixed vegetables, light brown sauce
HOUSE SPECIALTIES
SOM TUM GAI YANG.
Half roasted chicken, papaya salad, tamarind sauce
KAENG-PA KUNG.
Shrimp, Bamboo shoot, cabbage, napa, broccoli, peppercorn, eggplant, string bean, carrot, mushroom, basil, fingerroot
KANA MOO KROB.
Crispy pork belly and Chinese broccoli sautéed in black bean sauce and garlic.
HONEY GINGER DUCK.
Crispy duck, fresh ginger, honey, mushroom, broccoli, scallion, carrot
TANGERINE BEEF.
Crispy Beef, Broccoli, Tangerine Sauce
TANGERINE SHRIMP.
Crispy prawns topped with housemade tangerine sauce. Served with steamed broccoli and Jasmine rice.
PAD PHONG KAREE.
Mixed seafood, egg, bellpepper, carrot, onion, celery, scallion, turmeric powder
CHO CHEE SALMON CURRY.
Grilled salmon, curry paste, coconut milk, kaffir lime leaf
SHRIMP IN A POT.
Jumbo prawns, clear noodle, mushroom, ginger, napa, black pepper, sesame oyster sauce
THAI MERIC STEAK.
Premium ribye, mixed green salad, spicy tamarind sauce
PRIK PAO TALAY.
Stir-fried seafood in Thai chili paste with bell pepper, onion, carrot, scallion.
BEEF THAI BOAT NOODLE (Kuay Tiew Reua)...
BEEF, meatballs, Chinese broccoli, beans pouts, choice of noodle in thick broth soup.
KHAO SOI GAI.
A creamy, tangy curry from northern Thailand, with coconut milk and chicken is topped with pickled shallots and crispy noodles. *Contains shellfish
CRISPY WHOLE ROCKFISH
Crispy whole fish of the day, served with side sauce of your choice : Three-Flavored, Black bean ginger mushroom, Spicy red curry or Kapow sauce.
CRISPY WHOLE FLOUNDER
CRISPY TILAPIA.
Kapow sauce: Chili, garlic, bell pepper, basilGinger sauce: Fresh ginger, onion, mushroom, carrot, celery, scalion
KAPOW KROB.
Chili, garlic, bellpepper, basil
PRIK KHING.
Choice of crispy pork belly or crispy fish with string bean, Kaffir lime leaf, bellpepper, chili curry sauce
SIDE ORDER
JASMINE RICE
BROWN RICE
STICKY RICE
SWEET STICKY RICE
FRIED RICE
STEAMED MIXED VEGGIES
PEANUT SAUCE
SWEET N SOUR SAUCE
GINGER DRESSING
STEAMED NOODLE
FRIED EGG
DESSERT
MANGO STICKY RICE
COCONUT CUSTARD STICKY RICE
CRISPY BANANA
TARO PEARL IN COCONUT
RUBY PEARL IN COCONUT
THAI FRIED BANANA
BEVERAGE. (Copy)
THAI ICED TEA..
Traditional creamy Thai tea with condensed milk and half and half.
THAI ICED COFFEE..
Traditional creamy Thai Coffee with condensed milk and half and half.
COKE CAN
SPRITE CAN
GINGER ALE CAN
ROOT BEER CAN
DIET COKE CAN
LEMONADE..
PERRIER SPARKLING WATER
ORANGE JUICE..
APPLE JUICE..
PINEAPPLE JUICE..
CRANBERRY JUICE..
UNSWEETED ICED TEA..
PLASTIC UTENSILS
PLASTIC UTENSILS
CHOPSTICKS
STARTER
STEAMED DUMPLING.
Lumb crab, pork, shrimp, water chestnut, mushroom
CHICKEN SATAY.
Grilled chicken strips, peanut sauce, cucumber salad toast
SPRING ROLL.
Clear noodle, cabbage, carrot, celery, taro, sweet and sour sauce
FIRECRACKER SHRIMP.
Shrimp wrapped in blanket, sweet chili sauce
CURRY PUFF PASTRY.
Choice of chicken or vegetable, potato, onion, spice, cucumber salad
PORK GYOZA.
Pork and vegetables pot stickers with dipping sauce
CRISPY CALAMARI.
Lightly battered, sweet chili sauce
DUCK ROLL.
Duck breast wrapped in roti, scallion, cucumber, Hoisin sauce
CHIVE DUMPLINGS
Deep-fried chive cakes in small cubes with dipping sauce
VEGGIE GYOZA.
FRIED TOFU.
Deep fried tofu, sweet and sour sauce
SALMON CEVICHE.
Fresh salmon, avocado, red onion, spciy lime vinaigrette, crispy wonton
Tod Mun Pla
SOUP
TOM YUM.
Lemongrass, mushroom, galangai, kaffir lime leaf
TOM KHA.
Coconut milk, mushroom, galangal, kaffir lime leaf
WONTON SOUP.
Pork, shrimp, napa, fried garlic, cilantro
TOM KHA SEAFOOD HOT POT.
CLEAR VEGGIE SOUP.
Mixed Vegetable, fried garlic, cilantro
THAI BEEF HOT POT.
Beef stew in rich and thick beef broth, bean sprouts, Chinese broccoli, and meat balls. Topped with fried garlic, scallion, and cilantro. Serves with jasmine rice.
SALAD
THAI PAPAYA.
Julienne green papaya, chili, garlic, tomato, green bean, roasted peanut, tamarind spicy lime dressing
HOUSE SALAD.
Mixed greens, ginger dressing
BEEF SALAD.
Grilled beef, red onion, scallion, cilantro, spicy lime dressing
MUSSEL STEAM POT.
Fresh mussels, lemomgrass, red onion, galanga, basil, spicy lime dressing
LARB GAI.
Minced chicken, red onion, scallion, cilantro, spicy lime dressing
CURRY
PANANG CURRY.
Savory curry sauce, coconut milk, broccoli, peanut
GREEN CURRY.
Coconut milk, bambooshoot, bell pepper, basil
KAENG SOM (SOUR CURRY) TILAPIA.
Sour and spicy curry soup with fish and vegetable. Served with Jasmine rice.
Green Curry Kanom Jeen.
Green curry served with vermicelli rice noodle.
RED CURRY.
Coconut milk, bambooshoot, bell pepper, basil
DUCK CURRY.
Roasted duck, coconut milk, tomato, lychee, pineapple, bell pepper, basil
Red Curry Kanom Jeen.
Red Curry served with vermicelli rice noodle.
NOODLE AND RICE
PAD THAI.
Thin rice noodle, egg, beansprout, bean curd, scallion, crushed peanut
PAD KEE MAO.
Flat rice noodle, chili, garlic, onion, tomato, bellpepper, basil
PAD SEE EW.
Flat rice noodle, chinese broccoli, egg
PAD WOON SEN.
Clear noodle, egg, onion, mushroom, celery, carrot, scallion
RAD NA.
Pan-fried flat noodle, Chinese broccoli, black bean gravy
MEE GROB RAD NA.
Crispy egg noodle, Chinese broccoli, carrot, black bean gravy
STREET FRIED RICE.
Chinese broccoli, egg, carrot, tomato, onion, scallion, cilantro
BASIL FRIED RICE.
Jasmine rice, bell pepper, chili, garlic, basil
PINEAPPLE FRIED RICE.
Shrimp, chicken, jasmine rice, cashew nuts, pineapple, raisin, onion, scallion, tumeric powder
CRAB FRIED RICE.
Lump crab meat, jasmine rice, egg, carrot, onion, scallion
STIR-FRIED DELIGHT
CASHEW.
Cashew, bell pepper, carrot, onion, scallion
PEPPERY GARLIC.
Broccoli, roasted garlic, white pepper sauce
SPICY EGGPLANT.
Eggplant, bell pepper, chili, basil
PRIK SOD.
Bell pepper, garlic, onion, scallion
PRIK KHING.
Chili curry sauce, string bean, kaffir lime leaf, red bell pepper
KAPOW.
Red pepper, chili, garlic, basil
PRARAM LONG SONG.
Chicken or tofu, broccoli, napa, peanut, yellow curry sauce
GOONG OB WOON SEN.
Tiger prawns, clear noodle, mushroom, ginger, napa, black pepper, sesame oyster sauce
GINGER.
Fresh ginger, mushroom, carrot, celery, onion, scallion
MIX VEGGIE.
Mixed vegetables, light brown sauce
HOUSE SPECIALTIES
SOM TUM GAI YANG.
Half roasted chicken, papaya salad, tamarind sauce
KAENG-PA KUNG.
Shrimp, Bamboo shoot, cabbage, napa, broccoli, peppercorn, eggplant, string bean, carrot, mushroom, basil, fingerroot
KANA MOO KROB.
Crispy pork belly and Chinese broccoli sautéed in black bean sauce and garlic.
TANGERINE BEEF.
Crispy Beef, Broccoli, Tangerine Sauce
TANGERINE SHRIMP.
Crispy prawns topped with housemade tangerine sauce. Served with steamed broccoli and Jasmine rice.
PAD PHONG KAREE.
Mixed seafood, egg, bellpepper, carrot, onion, celery, scallion, turmeric powder
CHO CHEE SALMON CURRY.
Grilled salmon, curry paste, coconut milk, kaffir lime leaf
SHRIMP IN A POT.
Jumbo prawns, clear noodle, mushroom, ginger, napa, black pepper, sesame oyster sauce
THAI MERIC STEAK.
Premium ribye, mixed green salad, spicy tamarind sauce
PRIK PAO TALAY.
Stir-fried seafood in Thai chili paste with bell pepper, onion, carrot, scallion.
KHAO SOI GAI.
A creamy, tangy curry from northern Thailand, with coconut milk and chicken is topped with pickled shallots and crispy noodles. *Contains shellfish
BEEF THAI BOAT NOODLE (Kuay Tiew Reua)...
BEEF, meatballs, Chinese broccoli, beans pouts, choice of noodle in thick broth soup.
CRISPY WHOLE FLOUNDER
CRISPY TILAPIA.
Kapow sauce: Chili, garlic, bell pepper, basilGinger sauce: Fresh ginger, onion, mushroom, carrot, celery, scalion
KAPOW KROB.
Chili, garlic, bellpepper, basil
PRIK KHING.
Choice of crispy pork belly or crispy fish with string bean, Kaffir lime leaf, bellpepper, chili curry sauce
SIDE ORDER
JASMINE RICE
BROWN RICE
STICKY RICE
SWEET STICKY RICE
FRIED RICE
STEAMED MIXED VEGGIES
PEANUT SAUCE
SWEET N SOUR SAUCE
GINGER DRESSING
STEAMED NOODLE
FRIED EGG
DESSERT
MANGO STICKY RICE
COCONUT CUSTARD STICKY RICE
TARO PEARL IN COCONUT
RUBY PEARL IN COCONUT
THAI FRIED BANANA
BANANA IN COCONUT MILK
BEVERAGE.
THAI ICED TEA..
Traditional creamy Thai tea with condensed milk and half and half.
THAI ICED COFFEE..
Traditional creamy Thai Coffee with condensed milk and half and half.
COKE CAN
SPRITE CAN
GINGER ALE CAN
ROOT BEER CAN
DIET COKE CAN
PERRIER SPARKLING WATER
LEMONADE..
ORANGE JUICE..
APPLE JUICE..
PINEAPPLE JUICE..
CRANBERRY JUICE..
UNSWEETED ICED TEA..
Lunch Specials : ONE STARTER + ONE ENTREE
PLASTIC UTENSILS
LS STREET FRIED RICE.
LS BASIL FRIED RICE.
LS PAD THAI.
LS PAD KEE MAO.
LS PAD SEE EWW.
LS GREEN CURRY.
LS CASHEW.
LS PEPPERY GARLIC.
LS PRIK SOD.
LS KAPOW.
LS MIX VEGGIE.
BEVERAGE.
THAI ICED TEA..
Traditional creamy Thai tea with condensed milk and half and half.
THAI ICED COFFEE..
Traditional creamy Thai Coffee with condensed milk and half and half.
COKE CAN
SPRITE CAN
GINGER ALE CAN
ROOT BEER CAN
DIET COKE CAN
PERRIER SPARKLING WATER
ORANGE JUICE..
APPLE JUICE..
PINEAPPLE JUICE..
CRANBERRY JUICE..
UNSWEETED ICED TEA..
PLASTIC UTENSILS
PLASTIC UTENSILS
CHOPSTICKS
STARTER
STEAMED DUMPLING.
Lumb crab, pork, shrimp, water chestnut, mushroom
CHICKEN SATAY.
Grilled chicken strips, peanut sauce, cucumber salad toast
SPRING ROLL.
Clear noodle, cabbage, carrot, celery, taro, sweet and sour sauce
FIRECRACKER SHRIMP.
Shrimp wrapped in blanket, sweet chili sauce
CURRY PUFF PASTRY.
Choice of chicken or vegetable, potato, onion, spice, cucumber salad
PORK GYOZA.
Pork and vegetables pot stickers with dipping sauce
CRISPY CALAMARI.
Lightly battered, sweet chili sauce
DUCK ROLL.
Duck breast wrapped in roti, scallion, cucumber, Hoisin sauce
CHIVE DUMPLINGS
Deep-fried chive cakes in small cubes with dipping sauce
VEGGIE GYOZA.
FRIED TOFU.
Deep fried tofu, sweet and sour sauce
SALMON CEVICHE.
Fresh salmon, avocado, red onion, spciy lime vinaigrette, crispy wonton
Tod Mun Pla
SOUP
TOM YUM.
Lemongrass, mushroom, galangai, kaffir lime leaf
TOM KHA.
Coconut milk, mushroom, galangal, kaffir lime leaf
TOM YUM SEAFOOD HOT POT
Mixed seafood, mushroom, lemongrass, kaffir lime leaf
WONTON SOUP.
Pork, shrimp, napa, fried garlic, cilantro
TOM KHA SEAFOOD HOT POT.
CLEAR VEGGIE SOUP.
Mixed Vegetable, fried garlic, cilantro
THAI BEEF HOT POT.
Beef stew in rich and thick beef broth, bean sprouts, Chinese broccoli, and meat balls. Topped with fried garlic, scallion, and cilantro. Serves with jasmine rice.
SALAD
THAI PAPAYA.
Julienne green papaya, chili, garlic, tomato, green bean, roasted peanut, tamarind spicy lime dressing
HOUSE SALAD.
Mixed greens, ginger dressing
BEEF SALAD.
Grilled beef, red onion, scallion, cilantro, spicy lime dressing
MUSSEL STEAM POT.
Fresh mussels, lemomgrass, red onion, galanga, basil, spicy lime dressing
LARB GAI.
Minced chicken, red onion, scallion, cilantro, spicy lime dressing
CURRY
PANANG CURRY.
Savory curry sauce, coconut milk, broccoli, peanut
GREEN CURRY.
Coconut milk, bambooshoot, bell pepper, basil
KAENG SOM (SOUR CURRY) TILAPIA.
Sour and spicy curry soup with fish and vegetable. Served with Jasmine rice.
Green Curry Kanom Jeen.
Green curry served with vermicelli rice noodle.
RED CURRY.
Coconut milk, bambooshoot, bell pepper, basil
DUCK CURRY.
Roasted duck, coconut milk, tomato, lychee, pineapple, bell pepper, basil
Red Curry Kanom Jeen.
Red Curry served with vermicelli rice noodle.
NOODLE AND RICE
PAD THAI.
Thin rice noodle, egg, beansprout, bean curd, scallion, crushed peanut
PAD KEE MAO.
Flat rice noodle, chili, garlic, onion, tomato, bellpepper, basil
PAD SEE EW.
Flat rice noodle, chinese broccoli, egg
PAD WOON SEN.
Clear noodle, egg, onion, mushroom, celery, carrot, scallion
RAD NA.
Pan-fried flat noodle, Chinese broccoli, black bean gravy
MEE GROB RAD NA.
Crispy egg noodle, Chinese broccoli, carrot, black bean gravy
STREET FRIED RICE.
Chinese broccoli, egg, carrot, tomato, onion, scallion, cilantro
BASIL FRIED RICE.
Jasmine rice, bell pepper, chili, garlic, basil
PINEAPPLE FRIED RICE.
Shrimp, chicken, jasmine rice, cashew nuts, pineapple, raisin, onion, scallion, tumeric powder
CRAB FRIED RICE.
Lump crab meat, jasmine rice, egg, carrot, onion, scallion
STIR-FRIED DELIGHT
CASHEW.
Cashew, bell pepper, carrot, onion, scallion
PEPPERY GARLIC.
Broccoli, roasted garlic, white pepper sauce
SPICY EGGPLANT.
Eggplant, bell pepper, chili, basil
PRIK SOD.
Bell pepper, garlic, onion, scallion
PRIK KHING.
Chili curry sauce, string bean, kaffir lime leaf, red bell pepper
KAPOW.
Red pepper, chili, garlic, basil
PRARAM LONG SONG.
Chicken or tofu, broccoli, napa, peanut, yellow curry sauce
GOONG OB WOON SEN.
Tiger prawns, clear noodle, mushroom, ginger, napa, black pepper, sesame oyster sauce
GINGER.
Fresh ginger, mushroom, carrot, celery, onion, scallion
MIX VEGGIE.
Mixed vegetables, light brown sauce
HOUSE SPECIALTIES
SOM TUM GAI YANG.
Half roasted chicken, papaya salad, tamarind sauce
KAENG-PA KUNG.
Shrimp, Bamboo shoot, cabbage, napa, broccoli, peppercorn, eggplant, string bean, carrot, mushroom, basil, fingerroot
KANA MOO KROB.
Crispy pork belly and Chinese broccoli sautéed in black bean sauce and garlic.
HONEY GINGER DUCK.
Crispy duck, fresh ginger, honey, mushroom, broccoli, scallion, carrot
TANGERINE BEEF.
Crispy Beef, Broccoli, Tangerine Sauce
TANGERINE SHRIMP.
Crispy prawns topped with housemade tangerine sauce. Served with steamed broccoli and Jasmine rice.
PAD PHONG KAREE.
Mixed seafood, egg, bellpepper, carrot, onion, celery, scallion, turmeric powder
CHO CHEE SALMON CURRY.
Grilled salmon, curry paste, coconut milk, kaffir lime leaf
SHRIMP IN A POT.
Jumbo prawns, clear noodle, mushroom, ginger, napa, black pepper, sesame oyster sauce
THAI MERIC STEAK.
Premium ribye, mixed green salad, spicy tamarind sauce
PRIK PAO TALAY.
Stir-fried seafood in Thai chili paste with bell pepper, onion, carrot, scallion.
BEEF THAI BOAT NOODLE (Kuay Tiew Reua)...
BEEF, meatballs, Chinese broccoli, beans pouts, choice of noodle in thick broth soup.
KHAO SOI GAI.
A creamy, tangy curry from northern Thailand, with coconut milk and chicken is topped with pickled shallots and crispy noodles. *Contains shellfish
CRISPY WHOLE ROCKFISH
Crispy whole fish of the day, served with side sauce of your choice : Three-Flavored, Black bean ginger mushroom, Spicy red curry or Kapow sauce.
CRISPY WHOLE FLOUNDER
CRISPY TILAPIA.
Kapow sauce: Chili, garlic, bell pepper, basilGinger sauce: Fresh ginger, onion, mushroom, carrot, celery, scalion
KAPOW KROB.
Chili, garlic, bellpepper, basil
PRIK KHING.
Choice of crispy pork belly or crispy fish with string bean, Kaffir lime leaf, bellpepper, chili curry sauce
SIDE ORDER
JASMINE RICE
BROWN RICE
STICKY RICE
SWEET STICKY RICE
FRIED RICE
STEAMED MIXED VEGGIES
PEANUT SAUCE
SWEET N SOUR SAUCE
GINGER DRESSING
STEAMED NOODLE
FRIED EGG
DESSERT
MANGO STICKY RICE
COCONUT CUSTARD STICKY RICE
STICKY RICE WITH SAGO BLACKBEAN
CRISPY BANANA
PANDAN TOAST
TARO PEARL IN COCONUT
ASSORTED BEANS IN SYRUP
RUBY PEARL IN COCONUT
THAI FRIED BANANA
BEVERAGE.
THAI ICED TEA..
Traditional creamy Thai tea with condensed milk and half and half.
THAI ICED COFFEE..
Traditional creamy Thai Coffee with condensed milk and half and half.
COKE CAN
SPRITE CAN
GINGER ALE CAN
ROOT BEER CAN
DIET COKE CAN
LEMONADE..
PERRIER SPARKLING WATER
ORANGE JUICE..
APPLE JUICE..
PINEAPPLE JUICE..
CRANBERRY JUICE..
UNSWEETED ICED TEA..
PLASTIC UTENSILS
PLASTIC UTENSILS
CHOPSTICKS
STARTER
STEAMED DUMPLING.
Lumb crab, pork, shrimp, water chestnut, mushroom
CHICKEN SATAY.
Grilled chicken strips, peanut sauce, cucumber salad toast
SPRING ROLL.
Clear noodle, cabbage, carrot, celery, taro, sweet and sour sauce
FIRECRACKER SHRIMP.
Shrimp wrapped in blanket, sweet chili sauce
CURRY PUFF PASTRY.
Choice of chicken or vegetable, potato, onion, spice, cucumber salad
PORK GYOZA.
Pork and vegetables pot stickers with dipping sauce
CRISPY CALAMARI.
Lightly battered, sweet chili sauce
DUCK ROLL.
Duck breast wrapped in roti, scallion, cucumber, Hoisin sauce
CHIVE DUMPLINGS
Deep-fried chive cakes in small cubes with dipping sauce
VEGGIE GYOZA.
FRIED TOFU.
Deep fried tofu, sweet and sour sauce
SALMON CEVICHE.
Fresh salmon, avocado, red onion, spciy lime vinaigrette, crispy wonton
Tod Mun Pla
SOUP
TOM YUM.
Lemongrass, mushroom, galangai, kaffir lime leaf
TOM KHA.
Coconut milk, mushroom, galangal, kaffir lime leaf
TOM YUM SEAFOOD HOT POT
Mixed seafood, mushroom, lemongrass, kaffir lime leaf
WONTON SOUP.
Pork, shrimp, napa, fried garlic, cilantro
TOM KHA SEAFOOD HOT POT.
CLEAR VEGGIE SOUP.
Mixed Vegetable, fried garlic, cilantro
THAI BEEF HOT POT.
Beef stew in rich and thick beef broth, bean sprouts, Chinese broccoli, and meat balls. Topped with fried garlic, scallion, and cilantro. Serves with jasmine rice.
SALAD
THAI PAPAYA.
Julienne green papaya, chili, garlic, tomato, green bean, roasted peanut, tamarind spicy lime dressing
HOUSE SALAD.
Mixed greens, ginger dressing
BEEF SALAD.
Grilled beef, red onion, scallion, cilantro, spicy lime dressing
MUSSEL STEAM POT.
Fresh mussels, lemomgrass, red onion, galanga, basil, spicy lime dressing
LARB GAI.
Minced chicken, red onion, scallion, cilantro, spicy lime dressing
CURRY
PANANG CURRY.
Savory curry sauce, coconut milk, broccoli, peanut
GREEN CURRY.
Coconut milk, bambooshoot, bell pepper, basil
KAENG SOM (SOUR CURRY) TILAPIA.
Sour and spicy curry soup with fish and vegetable. Served with Jasmine rice.
Green Curry Kanom Jeen.
Green curry served with vermicelli rice noodle.
RED CURRY.
Coconut milk, bambooshoot, bell pepper, basil
DUCK CURRY.
Roasted duck, coconut milk, tomato, lychee, pineapple, bell pepper, basil
Red Curry Kanom Jeen.
Red Curry served with vermicelli rice noodle.
NOODLE AND RICE
PAD THAI.
Thin rice noodle, egg, beansprout, bean curd, scallion, crushed peanut
PAD KEE MAO.
Flat rice noodle, chili, garlic, onion, tomato, bellpepper, basil
PAD SEE EW.
Flat rice noodle, chinese broccoli, egg
PAD WOON SEN.
Clear noodle, egg, onion, mushroom, celery, carrot, scallion
RAD NA.
Pan-fried flat noodle, Chinese broccoli, black bean gravy
MEE GROB RAD NA.
Crispy egg noodle, Chinese broccoli, carrot, black bean gravy
STREET FRIED RICE.
Chinese broccoli, egg, carrot, tomato, onion, scallion, cilantro
BASIL FRIED RICE.
Jasmine rice, bell pepper, chili, garlic, basil
PINEAPPLE FRIED RICE.
Shrimp, chicken, jasmine rice, cashew nuts, pineapple, raisin, onion, scallion, tumeric powder
CRAB FRIED RICE.
Lump crab meat, jasmine rice, egg, carrot, onion, scallion
STIR-FRIED DELIGHT
CASHEW.
Cashew, bell pepper, carrot, onion, scallion
PEPPERY GARLIC.
Broccoli, roasted garlic, white pepper sauce
SPICY EGGPLANT.
Eggplant, bell pepper, chili, basil
PRIK SOD.
Bell pepper, garlic, onion, scallion
PRIK KHING.
Chili curry sauce, string bean, kaffir lime leaf, red bell pepper
KAPOW.
Red pepper, chili, garlic, basil
PRARAM LONG SONG.
Chicken or tofu, broccoli, napa, peanut, yellow curry sauce
GOONG OB WOON SEN.
Tiger prawns, clear noodle, mushroom, ginger, napa, black pepper, sesame oyster sauce
GINGER.
Fresh ginger, mushroom, carrot, celery, onion, scallion
MIX VEGGIE.
Mixed vegetables, light brown sauce
HOUSE SPECIALTIES
SOM TUM GAI YANG.
Half roasted chicken, papaya salad, tamarind sauce
KAENG-PA KUNG.
Shrimp, Bamboo shoot, cabbage, napa, broccoli, peppercorn, eggplant, string bean, carrot, mushroom, basil, fingerroot
KANA MOO KROB.
Crispy pork belly and Chinese broccoli sautéed in black bean sauce and garlic.
HONEY GINGER DUCK.
Crispy duck, fresh ginger, honey, mushroom, broccoli, scallion, carrot
TANGERINE BEEF.
Crispy Beef, Broccoli, Tangerine Sauce
TANGERINE SHRIMP.
Crispy prawns topped with housemade tangerine sauce. Served with steamed broccoli and Jasmine rice.
PAD PHONG KAREE.
Mixed seafood, egg, bellpepper, carrot, onion, celery, scallion, turmeric powder
CHO CHEE SALMON CURRY.
Grilled salmon, curry paste, coconut milk, kaffir lime leaf
SHRIMP IN A POT.
Jumbo prawns, clear noodle, mushroom, ginger, napa, black pepper, sesame oyster sauce
THAI MERIC STEAK.
Premium ribye, mixed green salad, spicy tamarind sauce
PRIK PAO TALAY.
Stir-fried seafood in Thai chili paste with bell pepper, onion, carrot, scallion.
KHAO SOI GAI.
A creamy, tangy curry from northern Thailand, with coconut milk and chicken is topped with pickled shallots and crispy noodles. *Contains shellfish
BEEF THAI BOAT NOODLE (Kuay Tiew Reua)...
BEEF, meatballs, Chinese broccoli, beans pouts, choice of noodle in thick broth soup.
CRISPY WHOLE ROCKFISH
Crispy whole fish of the day, served with side sauce of your choice : Three-Flavored, Black bean ginger mushroom, Spicy red curry or Kapow sauce.
CRISPY WHOLE FLOUNDER
CRISPY TILAPIA.
Kapow sauce: Chili, garlic, bell pepper, basilGinger sauce: Fresh ginger, onion, mushroom, carrot, celery, scalion
KAPOW KROB.
Chili, garlic, bellpepper, basil
PRIK KHING.
Choice of crispy pork belly or crispy fish with string bean, Kaffir lime leaf, bellpepper, chili curry sauce
SIDE ORDER
JASMINE RICE
BROWN RICE
STICKY RICE
SWEET STICKY RICE
FRIED RICE
STEAMED MIXED VEGGIES
PEANUT SAUCE
SWEET N SOUR SAUCE
GINGER DRESSING
STEAMED NOODLE
FRIED EGG
DESSERT
MANGO STICKY RICE
COCONUT CUSTARD STICKY RICE
STICKY RICE WITH SAGO BLACKBEAN
TARO PEARL IN COCONUT
RUBY PEARL IN COCONUT
THAI FRIED BANANA
BEVERAGE. (Copy)
THAI ICED TEA..
Traditional creamy Thai tea with condensed milk and half and half.
THAI ICED COFFEE..
Traditional creamy Thai Coffee with condensed milk and half and half.
COKE CAN
SPRITE CAN
GINGER ALE CAN
ROOT BEER CAN
DIET COKE CAN
LEMONADE..
PERRIER SPARKLING WATER
ORANGE JUICE..
APPLE JUICE..
PINEAPPLE JUICE..
CRANBERRY JUICE..
UNSWEETED ICED TEA..
PLASTIC UTENSILS
PLASTIC UTENSILS
CHOPSTICKS
STARTER
STEAMED DUMPLING.
Lumb crab, pork, shrimp, water chestnut, mushroom
CHICKEN SATAY.
Grilled chicken strips, peanut sauce, cucumber salad toast
SPRING ROLL.
Clear noodle, cabbage, carrot, celery, taro, sweet and sour sauce
FIRECRACKER SHRIMP.
Shrimp wrapped in blanket, sweet chili sauce
CURRY PUFF PASTRY.
Choice of chicken or vegetable, potato, onion, spice, cucumber salad
PORK GYOZA.
Pork and vegetables pot stickers with dipping sauce
CRISPY CALAMARI.
Lightly battered, sweet chili sauce
DUCK ROLL.
Duck breast wrapped in roti, scallion, cucumber, Hoisin sauce
CHIVE DUMPLINGS
Deep-fried chive cakes in small cubes with dipping sauce
VEGGIE GYOZA.
FRIED TOFU.
Deep fried tofu, sweet and sour sauce
SALMON CEVICHE.
Fresh salmon, avocado, red onion, spciy lime vinaigrette, crispy wonton
Tod Mun Pla
SOUP
TOM YUM.
Lemongrass, mushroom, galangai, kaffir lime leaf
TOM KHA.
Coconut milk, mushroom, galangal, kaffir lime leaf
TOM YUM SEAFOOD HOT POT
Mixed seafood, mushroom, lemongrass, kaffir lime leaf
WONTON SOUP.
Pork, shrimp, napa, fried garlic, cilantro
TOM KHA SEAFOOD HOT POT.
CLEAR VEGGIE SOUP.
Mixed Vegetable, fried garlic, cilantro
THAI BEEF HOT POT.
Beef stew in rich and thick beef broth, bean sprouts, Chinese broccoli, and meat balls. Topped with fried garlic, scallion, and cilantro. Serves with jasmine rice.
SALAD
THAI PAPAYA.
Julienne green papaya, chili, garlic, tomato, green bean, roasted peanut, tamarind spicy lime dressing
HOUSE SALAD.
Mixed greens, ginger dressing
BEEF SALAD.
Grilled beef, red onion, scallion, cilantro, spicy lime dressing
MUSSEL STEAM POT.
Fresh mussels, lemomgrass, red onion, galanga, basil, spicy lime dressing
LARB GAI.
Minced chicken, red onion, scallion, cilantro, spicy lime dressing
CURRY
PANANG CURRY.
Savory curry sauce, coconut milk, broccoli, peanut
GREEN CURRY.
Coconut milk, bambooshoot, bell pepper, basil
KAENG SOM (SOUR CURRY) TILAPIA.
Sour and spicy curry soup with fish and vegetable. Served with Jasmine rice.
Green Curry Kanom Jeen.
Green curry served with vermicelli rice noodle.
RED CURRY.
Coconut milk, bambooshoot, bell pepper, basil
DUCK CURRY.
Roasted duck, coconut milk, tomato, lychee, pineapple, bell pepper, basil
Red Curry Kanom Jeen.
Red Curry served with vermicelli rice noodle.
NOODLE AND RICE
PAD THAI.
Thin rice noodle, egg, beansprout, bean curd, scallion, crushed peanut
PAD KEE MAO.
Flat rice noodle, chili, garlic, onion, tomato, bellpepper, basil
PAD SEE EW.
Flat rice noodle, chinese broccoli, egg
PAD WOON SEN.
Clear noodle, egg, onion, mushroom, celery, carrot, scallion
RAD NA.
Pan-fried flat noodle, Chinese broccoli, black bean gravy
MEE GROB RAD NA.
Crispy egg noodle, Chinese broccoli, carrot, black bean gravy
STREET FRIED RICE.
Chinese broccoli, egg, carrot, tomato, onion, scallion, cilantro
BASIL FRIED RICE.
Jasmine rice, bell pepper, chili, garlic, basil
PINEAPPLE FRIED RICE.
Shrimp, chicken, jasmine rice, cashew nuts, pineapple, raisin, onion, scallion, tumeric powder
CRAB FRIED RICE.
Lump crab meat, jasmine rice, egg, carrot, onion, scallion
STIR-FRIED DELIGHT
CASHEW.
Cashew, bell pepper, carrot, onion, scallion
PEPPERY GARLIC.
Broccoli, roasted garlic, white pepper sauce
SPICY EGGPLANT.
Eggplant, bell pepper, chili, basil
PRIK SOD.
Bell pepper, garlic, onion, scallion
PRIK KHING.
Chili curry sauce, string bean, kaffir lime leaf, red bell pepper
KAPOW.
Red pepper, chili, garlic, basil
PRARAM LONG SONG.
Chicken or tofu, broccoli, napa, peanut, yellow curry sauce
GOONG OB WOON SEN.
Tiger prawns, clear noodle, mushroom, ginger, napa, black pepper, sesame oyster sauce
GINGER.
Fresh ginger, mushroom, carrot, celery, onion, scallion
MIX VEGGIE.
Mixed vegetables, light brown sauce
HOUSE SPECIALTIES
SOM TUM GAI YANG.
Half roasted chicken, papaya salad, tamarind sauce
KAENG-PA KUNG.
Shrimp, Bamboo shoot, cabbage, napa, broccoli, peppercorn, eggplant, string bean, carrot, mushroom, basil, fingerroot
KANA MOO KROB.
Crispy pork belly and Chinese broccoli sautéed in black bean sauce and garlic.
TANGERINE BEEF.
Crispy Beef, Broccoli, Tangerine Sauce
PAD PHONG KAREE.
Mixed seafood, egg, bellpepper, carrot, onion, celery, scallion, turmeric powder
CHO CHEE SALMON CURRY.
Grilled salmon, curry paste, coconut milk, kaffir lime leaf
SHRIMP IN A POT.
Jumbo prawns, clear noodle, mushroom, ginger, napa, black pepper, sesame oyster sauce
THAI MERIC STEAK.
Premium ribye, mixed green salad, spicy tamarind sauce
PRIK PAO TALAY.
Stir-fried seafood in Thai chili paste with bell pepper, onion, carrot, scallion.
KHAO SOI GAI.
A creamy, tangy curry from northern Thailand, with coconut milk and chicken is topped with pickled shallots and crispy noodles. *Contains shellfish
BEEF THAI BOAT NOODLE (Kuay Tiew Reua)...
BEEF, meatballs, Chinese broccoli, beans pouts, choice of noodle in thick broth soup.
CRISPY WHOLE ROCKFISH
Crispy whole fish of the day, served with side sauce of your choice : Three-Flavored, Black bean ginger mushroom, Spicy red curry or Kapow sauce.
CRISPY WHOLE FLOUNDER
TANGERINE SHRIMP.
Crispy prawns topped with housemade tangerine sauce. Served with steamed broccoli and Jasmine rice.
CRISPY TILAPIA.
Kapow sauce: Chili, garlic, bell pepper, basilGinger sauce: Fresh ginger, onion, mushroom, carrot, celery, scalion
KAPOW KROB.
Chili, garlic, bellpepper, basil
PRIK KHING.
Choice of crispy pork belly or crispy fish with string bean, Kaffir lime leaf, bellpepper, chili curry sauce
Lobster Pineapple Fried Rice
SIDE ORDER
JASMINE RICE
BROWN RICE
STICKY RICE
SWEET STICKY RICE
FRIED RICE
STEAMED MIXED VEGGIES
PEANUT SAUCE
SWEET N SOUR SAUCE
GINGER DRESSING
STEAMED NOODLE
FRIED EGG
DESSERT
MANGO STICKY RICE
COCONUT CUSTARD STICKY RICE
TARO PEARL IN COCONUT
RUBY PEARL IN COCONUT
THAI FRIED BANANA
BEVERAGE.
THAI ICED TEA..
Traditional creamy Thai tea with condensed milk and half and half.
THAI ICED COFFEE..
Traditional creamy Thai Coffee with condensed milk and half and half.
COKE CAN
SPRITE CAN
GINGER ALE CAN
ROOT BEER CAN
DIET COKE CAN
PERRIER SPARKLING WATER
LEMONADE..
ORANGE JUICE..
APPLE JUICE..
PINEAPPLE JUICE..
CRANBERRY JUICE..
UNSWEETED ICED TEA..
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Recent Reviews
We used to order here religiously because the food is that good. I think it’s the best Thai place in Frederick. Unfortunately we don’t always get a chance to go directly to the restaurant because of disability. We use DoorDash quite often and Thau Meric recently added on a delivery fee And estimated tax. I have been using DoorDash and I have the DoorDash pass for many years now. I was shocked to see one day that A delivery fee an estimated tax, (which is usually a lot less...
October 2025
Stopped by with my wife for our first time eating Thai, what an awesome experience, Top our server was beyond on point. We had calamari and firestick shrimp which were both delicious. Our main meal was shrimp and rice hers with broccoli, mine with basil both were insanely delicious. It also was happy hour on a Friday half price wine bottle and reduced cocktail and apps. Way to go my Thai friends, we will be back.
October 2025
It was my first visit and the food was delicious!! The service was great, the ambiance was calm and relaxing, 10/10 all the way. I had the chicken cashew and my husband had the khao soi ribeye and we both left very happy!!
September 2025
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