Tara Thai
9811 Washingtonian Blvd L9, Gaithersburg
(301) 947-8330
Family Style Meals
Seafood Madness
Served with Thai jasmine rice. Spicier. A fantastic combination of shrimp, scallops, squid and mussels sauteed in chef's special chilli paste with onions and fresh basil leaves. Includes 1 slice of Key Lime Pie
Whole Flounder
Includes 1 slice of Key Lime Pie
Pad Thai
Includes 1 slice of Key Lime Pie
Fried Rice
Includes 1 slice of Key Lime Pie
Deep Sea
Served with Thai jasmine rice. Spicy. Shrimp, scallops, squid, and mussels stir fried with celery, onions, scallions, and egg in curry sauce. Includes 1 slice of Key Lime Pie
Appetizers
Gyoza
Fried chicken dumplings served with thai soy sauce.
Shrimp Cakes
Minced shrimp in light batter deep fried and served with sweet, and sour dipping sauce.
Spring Rolls
Our veggie rolls deep-fried and served with sweet and sour sauce.
Shrimp Bikini
Shrimp wrapped in rice paper, deep fried and served with sweet and sour sauce.
Tod Mun
Spicy. Thai curried fish cakes served with peanut cucumber relish.
Papaya Salad Deluxe
Spicier. Julienned green papaya, string beans, tomatoes, and roasted peanuts mixed with spicy lime dressing, served with grilled skewered shrimp.
Vegetarian
Pad Thai Jae
Thin rice noodles stir fried with mixed veggies, tofu, bean curd, bean sprouts, scallions, and crushed peanuts.
Veggie Fried Rice
An array of colourful vegetables stir fried with tofu, onions, scallions, tomatoes, and jasmine rice.
Pad Pak Jae
Sauteed mixed vegetables, mushrooms, bean sprouts, and tofu in light garlic sauce.
Spicy Eggplant
Spiciest. Slices of eggplant stir fried with hot chilli, garlic, and fresh basil.
Kapow Jae
Spiciest. Tofu, broccoli, mushrooms, and onions sauteed in chilli, and garlic sauce with fresh basil leaves.
Pad Pak Kard Kao
Napa cabbage, shiitake mushrooms, tofu, and scallions stir fried in light garlic sauce.
Pad Pik King Jae
Spicier. String beans, yellow squash, and tofu sauteed with curry paste and sprinkled with kaffir lime leaves.
Entrees
Seafood Madness
Served with Thai jasmine rice. Spicier. A fantastic combination of shrimp, scallops, squid and mussels sauteed in chef's special chilli paste with onions and fresh basil leaves.
Hoi Pik Pow
Served with Thai jasmine rice. Spicier. Sweet mussels sauteed with hot chilli paste and fresh basil leaves.
Buab Pad Goong
Served with Thai jasmine rice. Shrimp, shiitake mushrooms and zucchini sauteed in light garlic sauce.
Pad Cashew
Served with Thai jasmine rice. Sauteed with cashew nuts, onions, and scallions in savoury light brown gravy.
Kapow
Served with Thai jasmine rice. Spiciest. Sauteed with chilli, garlic, and fresh basil leaves.
Ginger Perfect
Served with Thai jasmine rice. Sauteed with fresh ginger, onions and hu nu mushrooms in a tasty bean sauce.
Pad Pik King
Served with Thai jasmine rice. Spicier. Sauteed with curry paste, and string beans.
Garlic Shrimp
Served with Thai jasmine rice. Fresh black tiger shrimp stir fried with garlic with steamed broccoli.
Deep Sea
Served with Thai jasmine rice. Spicy. Shrimp, scallops, squid, and mussels stir fried with celery, onions, scallions, and egg in curry sauce.
Noodle and Fried Rice
Pad Thai
Thai national noodle dish of thin rice noodles stir fried with bean curd, crushed peanuts, bean sprouts, scallions, and egg.
Fried Rice
Stir fried with jasmine rice, tomatoes, egg, onions, and scallions.
Kee Mao Goong Gai (Drunken Noodle)
Spiciest. Wide rice noodles are stir fried with shrimp, chicken, onions, and tomatoes in a spicy basil sauce.
Pad Woon Sen
Cellophane noodles stir fried with shrimp, pork, hu nu mushrooms, scallions, and egg. Served with rice.
Seafood Fried Rice
Spiciest. A festival of seafood stir fried with rice, basil leaves, and hot chilli.
Pattaya Noodles
Spicier. Shrimp, squid and mussels stir fried with wide rice noodles, and string beans in a spicy roasted chilli sauce topped with crab meat.
Lad Na
Cooked with broccoli in a light gravy sauce and served on a bed of wide rice noodles.
Pad See Eaw
Stir fried with rice noodles, egg, broccoli, and sweet Thai soy sauce.
Poo Goong Ob Woonsen
Prawns stir fried with cellophane noodles, fresh ginger, shiitake mushrooms, celery, scallions, napa cabbage and oyster sauce, topped with crabmeat in a pot, and served with rice.
Chef's Special
Mee Song Krueng
A festival of seafood, broccoli, mushrooms, and carrots simmered in chef's gravy and served on a bed of crispy egg noodles.
Pla Tod
Tilapia fish fillet fried to perfection served with steamed broccoli and carrots. Chilli garlic sauce or ginger and mushrooms in black bean sauce served with rice.
Kua Gai
Wide rice noodles stir fried with chicken, egg, and scallions in chef's special sauce.
Thai Curry Noodle
Spicy. Rice vermicelli stir fried with chicken, bean sprouts, scallions, egg and yellow curry powder.
Pad Broccoli
Broccoli stir fried in light garlic sauce.
Arkahnay Noodle
Spicy. Rice noodles stir fried with shrimp, scallops and squid in chef's special light curry sauce topped with crab meat.
Family Favorite Dishes
Crabmeat Fried Rice
Stir fried crabmeat with jasmine rice, egg, onions, and scallions.
Combo Fried Rice with Shrimp
Stir fried shrimp, pork, beef, chicken with jasmine rice, tomatoes, egg, onions, and scallions.
Combo Meat Lover
Stir fried chicken, beef and pork with jasmine rice, tomatoes, egg, onions, and scallions.
Pad Thai Seafood Family Size
Thin rice noodles stir fried with shrimp, scallops, mussels, squid, bean curd, crushed peanuts, bean sprouts, scallions, and egg.
Pineapple Fried Rice
A mix of pineapple, shrimp, cashew nuts, raisins, onions, scallions, and egg in Thai fried rice.
Side Orders
Rice
Brown Rice
Thin Noodle
Steamed Veggies
Homemade Desserts
Fried Banana
Beverages
Bottle Water
Tropical Treasure
Fresh mango juice.
Fruit Punch
Combination of orange, lemon, cranberry, pineapple, and strawberry juices.
Coconut Punch
Pineapple juice with pina mix and grenadine.
Strawberry
Fresh squeezed lemonade, and fresh strawberry.
Fresh Lemonade
Our original fresh squeezed lemonade.
Coconut Water
Soda Can
Thai Iced Tea
Thai Iced Coffee
Order Online
Recent Reviews
Amazing flavor ,portions are a good good size we were amazed . Service was decent it was saturday night packed but over all i would rate it good . You can make it spicy or non spicy too. Too many options to choose from the menu.
November 2021
Food was great! My coworkers and I ordered about 7 or 8 dishes, and there were no issues. We especially appreciated that they took the time to write down everyone's name on their respective order. Would recommend.
September 2021
Ordered takeout, but ended up not having enough time to bring it back home. I asked if they would seat us seeing as we ordered two entrees. Even thought they had more than ten open tables, they refused to seat us. I don't understand why they turned us away, but I was disappointed to say the least. Food is good though.
April 2021
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