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Customers` Favorites
“My husband and I wanted a hero, so we found this spot 5 min away from our house. we're from NY ND really missed the convenience of a hero sandwich at the Bodega. THEY DID NOT disappoint!!! we brought 4 heros (subs), which was a little pricey @$77 cost, but they loaded the meat on the chicken parm. It was so good the pastrami with the coleslaw omg sooooo good. We came an hour before closing, and the manager made our food. With love, they didn't skim on the meat, ND they were polite. They make the food fresh on the grill with fries .we will definitely be back.“
Customers` Favorites
“best cheesesteak I've had in years“
Customers` Favorites
“Fresh, delicious subs that are well seasoned and not too greasy! The meat is high quality. Fries and mozzarella sticks are great. Try the Muddy Paw and if you don't want the roll, the Scarlett!“
Customers` Favorites
“great cheese steaks and the lemonades are also amazing“
Customers` Favorites
“I was in the mall and hungry for a cheesesteak sub and there was Charley’s. Ordered a small size and a Coke Zero!! Yeah they have Coke Zero the best diet soda around. Ok the cheesesteak was Fantastic. The bread tastes homemade, there was a ton of provolone melted to perfection, the steak was tender and I was in heaven. I devoured it and am craving another!! So so good 😋“
Customers` Favorites
“Was hesitant to order because of some recent reviews but decided to order anyway. Glad I did it was so good was greeted very friendly and food was delicious ( chicken bulgogi) Kinda pricey but so is everything right now. My portion was large enough for leftovers so it’s worth it! Hidden gem!“
Customers` Favorites
“It was a little wait for our online order but its new place and they were very very busy tonight. Also really friendly staff and totally worth the wait it, the cheese steak delicious!“
Cheesesteaks • $
Customers` Favorites
“Great food. Quick and easy.“
Recommended
Customers` Favorites
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“This spot had no reviews and it was the only one open at 11pm. A complete shot in the dark and it was amazing! The cheesesteak mostly prepared perfectly melted into the cheese,the mushrooms fried hot but not overcooked combined with the toasted bread and peppers in it. I was pleasantly surprised.“