My only complaint is that the dining room is cold consistently. I have been 4 times in 4 weeks and have wanted to wear my jacket even though we sat in the back of the restaurant. Excellent food. Great service
Sharon
The food was excellent! A friend and I had calamari as an appetizer; cooked to perfection. Followed by crab cakes, sautéed spinach and mixed steamed vegetables. Again, delicious and nicely prepared. This is my fourth time dining at the Blackwall Barn and Lodge in Gambrills & it has not disappointed.
Melissa
The Santa was lovely and there were a couple small nice kids activities. The food was just okay, the potatoes were cold and mushy, the French toast was unedible, sausage undercooked. We enjoyed the eggs and fresh waffles. We paid 20% service charge to serve ourselves drinks and coffee. Carrying hot coffee in cheap paper cups in nice clothes and high heels through a crowd of little ones was not appropriate. Next time, at minimum there should be hot drinks served at the table.
Ann
Food was good, service was ok. But a little disappointed overall after a previous wonderful experience .
Angela
Food always good never disappointed we have been going there for years the Sunday brunches are amazing
Kyla
Unfortunately, the table was very dirty and sticky. The server was in a dirty apron, which wouldn't have mattered if it wasn't already dirty there. The food was okay but not great. Lukewarm appetizer. Honestly quite a disappointment. And embarrassing as I hosted someone who wanted to go out for a “nice dinner” and I trusted this would be the place!
Laura
I went here to celebrate my friend's birthday for brunch, and unfortunately, the experience was very disappointing. When we got to the buffet line, most of the trays were empty, and there weren't any plates available. Even after waiting, the staff refilled only a few items — they never restocked the fruit or salad. The worst part was when I found a long piece of hair inside my cupcake — not on top, but baked into it. The waitress was apologetic and said she would take care of it, but when we got the bill, nothing had been adjusted. After I mentioned it, she said she'd speak with the manager. It took another 5–10 minutes for him to come over, and when he finally did, he was dismissive and unprofessional. He shrugged it off and said, “Well, that happens when you're at a buffet,” which was shocking and completely unacceptable. He didn't even apologize for the situation. Eventually, he offered only a 10% discount, which didn't feel like a fair resolution given the experience. Between the poor service, lack of cleanliness, and unprofessional management, I won't be coming back here again.
Craig
Food was great but there was one surprise I was not expecting. There was an automatic 18% gratuity added to the bill. I had no idea this was the case. We were there having Sunday Brunch where we served ourselves and the only thing our waitress did was take away our plates and bring our drinks. I don't think that $28 tip was warranted. I do not appreciate being forced to give a tip. This put a damper on my experience.
Latisha
Service and food is always top tier when I go here. I loved the shrimp and scallop risotto.
Burt
Not crowded on a Tuesday. Nice decor, comfortable seating. Will, our, server, was excellent. Had a great time, excellent food and service, we will be back.
I've dined at this restaurant many times, and overall, it's a good place to eat. However, my 4-star rating for both food and service is based specifically on my last two Brunch visits. On both occasions—around 12:30, right in the middle of service hours—there were empty chafing pans and plates on the buffet line, and several hot dishes were not even warm. While the staff eventually refilled the empty items, a well-managed buffet should ensure that dishes are consistently stocked and maintained at proper serving temperatures. Not sure what the issue is but I sure hope it's fixed soon - Good overall restaurants are not easy to find.
Jerry
Overall food was good, but the grits were too stiff and lumpy. Food attendants were a little slow refilling the bacon and sausage pans.
Otega
One of my favorite restaurants!!! James was the BEST server! Food and drink are always top tier!
Anthony
Went on a Friday night. The service was prompt and the food was amazing. It was not busy so the server was very responsive and gave excellent service. I really enjoyed my Friday night diner there and will be going back. There was also live music that complimented the ambiance of the restaurant.
Lauren \u0026 Jeff
This isn't a real place. The photos of this establishment are a fancy restaurant. Has nothing to do with 'Rustic Pizza Kitchen'.
My only complaint is that the dining room is cold consistently. I have been 4 times in 4 weeks and have wanted to wear my jacket even though we sat in the back of the restaurant. Excellent food. Great service
The food was excellent! A friend and I had calamari as an appetizer; cooked to perfection. Followed by crab cakes, sautéed spinach and mixed steamed vegetables. Again, delicious and nicely prepared. This is my fourth time dining at the Blackwall Barn and Lodge in Gambrills & it has not disappointed.
The Santa was lovely and there were a couple small nice kids activities. The food was just okay, the potatoes were cold and mushy, the French toast was unedible, sausage undercooked. We enjoyed the eggs and fresh waffles. We paid 20% service charge to serve ourselves drinks and coffee. Carrying hot coffee in cheap paper cups in nice clothes and high heels through a crowd of little ones was not appropriate. Next time, at minimum there should be hot drinks served at the table.
Food was good, service was ok. But a little disappointed overall after a previous wonderful experience .
Food always good never disappointed we have been going there for years the Sunday brunches are amazing
Unfortunately, the table was very dirty and sticky. The server was in a dirty apron, which wouldn't have mattered if it wasn't already dirty there. The food was okay but not great. Lukewarm appetizer. Honestly quite a disappointment. And embarrassing as I hosted someone who wanted to go out for a “nice dinner” and I trusted this would be the place!
I went here to celebrate my friend's birthday for brunch, and unfortunately, the experience was very disappointing. When we got to the buffet line, most of the trays were empty, and there weren't any plates available. Even after waiting, the staff refilled only a few items — they never restocked the fruit or salad. The worst part was when I found a long piece of hair inside my cupcake — not on top, but baked into it. The waitress was apologetic and said she would take care of it, but when we got the bill, nothing had been adjusted. After I mentioned it, she said she'd speak with the manager. It took another 5–10 minutes for him to come over, and when he finally did, he was dismissive and unprofessional. He shrugged it off and said, “Well, that happens when you're at a buffet,” which was shocking and completely unacceptable. He didn't even apologize for the situation. Eventually, he offered only a 10% discount, which didn't feel like a fair resolution given the experience. Between the poor service, lack of cleanliness, and unprofessional management, I won't be coming back here again.
Food was great but there was one surprise I was not expecting. There was an automatic 18% gratuity added to the bill. I had no idea this was the case. We were there having Sunday Brunch where we served ourselves and the only thing our waitress did was take away our plates and bring our drinks. I don't think that $28 tip was warranted. I do not appreciate being forced to give a tip. This put a damper on my experience.
Service and food is always top tier when I go here. I loved the shrimp and scallop risotto.
Not crowded on a Tuesday. Nice decor, comfortable seating. Will, our, server, was excellent. Had a great time, excellent food and service, we will be back.
Restaurantji Recommends
I've dined at this restaurant many times, and overall, it's a good place to eat. However, my 4-star rating for both food and service is based specifically on my last two Brunch visits. On both occasions—around 12:30, right in the middle of service hours—there were empty chafing pans and plates on the buffet line, and several hot dishes were not even warm. While the staff eventually refilled the empty items, a well-managed buffet should ensure that dishes are consistently stocked and maintained at proper serving temperatures. Not sure what the issue is but I sure hope it's fixed soon - Good overall restaurants are not easy to find.
Overall food was good, but the grits were too stiff and lumpy. Food attendants were a little slow refilling the bacon and sausage pans.
One of my favorite restaurants!!! James was the BEST server! Food and drink are always top tier!
Went on a Friday night. The service was prompt and the food was amazing. It was not busy so the server was very responsive and gave excellent service. I really enjoyed my Friday night diner there and will be going back. There was also live music that complimented the ambiance of the restaurant.
This isn't a real place. The photos of this establishment are a fancy restaurant. Has nothing to do with 'Rustic Pizza Kitchen'.
Atmosphere: 1
Food: 1
Service: 1
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