6 Best Salad Restaurants near Hanover

“I’ve visited Honeygrow in Maryland and it has become my go-to spot for quick, healthy, and satisfying vegetarian meals. The concept of customizing your own stir-fry or salad is fantastic, allowing for endless combinations to suit any dietary preference.

Vegan Sesame Garlic Stir-Fry: This dish features freshly made whole wheat noodles, roasted tofu, mushrooms, broccoli, scallions, toasted sesame seeds, and their signature sesame garlic sauce. The tofu is cooked to perfection, and the sauce adds a delightful flavor without being overpowering.

Red Coconut Curry: A flavorful mix of rice noodles, roasted tofu, pineapples, jalapeños, carrots, scallions, cilantro, and a creamy red coconut curry sauce. It's a perfect blend of sweet and spicy.

Create Your Own Stir-Fry or Salad: The customization options are extensive. You can choose from various bases like whole wheat noodles or brown rice, add proteins like tofu, a wide range of fresh vegetables, and sauces to match your taste.
The ordering process is streamlined with user-friendly kiosks, and the staff is always helpful and efficient. The ambiance is clean and modern, making it a pleasant place to dine in. For those with a sweet tooth, the Honeybar offers customizable dessert options with fresh fruits and toppings, which can be made vegan-friendly by choosing maple syrup instead of honey.

Overall, Honeygrow stands out for its commitment to fresh ingredients, customizable meals, and accommodating various dietary needs, especially for vegetarians and vegans. It's a place where healthy eating meets delicious flavors.“

“The item i was purchase is so good ! you can customize the wrap ,the item was particularly my favorite, good ambiance and customer service was great , highly recommended the fresh squeezed juice “beet booster “ that boosts ur energy’s and taste so delicious!🤤“

“BEST SERVICE EVER! I wrote a poem for the server she was so amazing!

At Olive Garden, she reigns supreme,
The queen of soup, salad, and breadstick dream.
With endless pasta, she’s a sage—
Serving lasagna like it’s center stage.

She greets you with a “Buona sera!” flair,
While dodging meatballs through the air.
She’s got the charm, she’s got the grace—
And probably Alfredo on her face.

Refills your Diet before you blink,
Just when you need another drink.
“Tell me when!” she quips, with shredder raised—
Her Parmesan skills leave folks amazed.

So raise a breadstick, give a cheer,
For Catie, Server of the Year!“

“The Greek salad from Cava was the first one I’ve had that EVER finished. I’m talking the kind of delicious where you finish and you’re already wanting more despite the fact that your stomach is full. 10/10 will DEFINITELY be coming back for more!“

“The host and chef are both very mature and patient men. My favorite dish are the buffalo wings and the Bistro burger when I can't decide I get them both.“

“Very good experience in the drive through. Good food too.“