The food was prepared fast and it was delicious always happy to come and get food, drinks, or snacks.
Atmosphere: 4
Food: 5
Service: 4
Gavin Clark
Incredible pupusas incredible service
Atmosphere: 5
Food: 5
Service: 5
Oscar Velasco
Too crowded. We left
Atmosphere: 3
Food: 4
Service: 2
yeni
The food is good, I got the beans and cheese pupusas along with a Horchata. The place is small but the workers were tolerable—service could be faster. I would rather take out than dine in tbh.
Atmosphere: 4
Food: 5
Service: 4
Jully Min
This is such a good place to get some really good pupusa and man they have so many different kinds I get the mix and hot Cheetos one I would not get the tres leche there it doesn’t taste good it taste like it’s been sitting there for awhile it needs more flavor but their pupusa I would get everytime so good and I get it to go and prices are good too
Atmosphere: 5
Food: 5
Service: 5
Jen R
Emily was such a great server
Atmosphere: 5
Food: 5
Service: 5
Leo C.
Low quality Salvadorean food! ! Unfortunately my experience at this location has been to dissatisfaction. I came to this location last year when I spoke to one the food preps (cook) when grabbing my usual drink from starbuck across the street as a recommend location to eat. This was around the time sardi had just open. The first time I visited i order some pupusa , 3 to be exact. While the exterior of the the pupusa looked plump it was mostly compiled of masa and extremely greasy. The mixed chicaron (pork) was rather Lacking in bits. My visit today (2/5/26) vs (11/21/25) was rather disgusting. I came today and order two items. First one was a carne asada and the 2nd was a single mixed (cheese/pork) pupusa. After placing my order I asked the lady in the front about some ketchup package for eating the steak. I received some sause packages and noticed the package are bloated indication of spoilage (factor can be improper storage aka thermo shock, microbial growth, chemical reaction from ph of ketchup mixing with the aluminum package). I open four package and tasted it and it was rather rancid. I got up and explain to her that this rather health saftey issue that that she should discard these 4 and along side the ones on the counter.She said okay but proceeded to throw away only the four I gave her. Yuck! . After some time of waitng I finally received my order. For starters the the steak was severed cold less then room temperature and was stiff so stiff that the plastic provide utensils could not live up to the challenge and cut the steak. I had to resort to primal instinct and eat cave man style. The pupsua was same as my first visit with the exception of grease this time that was much cleaner. Unfortunately there is some ongoing cross contamination as these are hand made (see photo) see they are multitasking without washing or cleaning hands. Within the pupusa masa was embedded a green piece of something. This clearly indicates that they made this right after prepping another person order without Rinse it cleaning cook surface area. There is absolutely nothing worth it about this place should you try the rice it is reheated and not fresh. The salad is also at near end of shelf life(browning). With disgust I would not recommend anyone to visit this location. It also seem like the guest in front of my table left with out finishing his food aswell (see photo with fish)
Atmosphere: 1
Food: 1
Service: 1
Sara D
I’m not one to ever write bad reviews because I feel bad about hurting the business, but I have to on this one. I ordered the carne asada and the only thing that was good were the beans. The steak was dry, cold and had a sour aftertaste. The rice was cold too and I didn’t even bother to eat the salad. Service overall was a little awkward.
Food: 1
Service: 1
Tracey Mata Gomez
The lady who took our order was very rude. She wasn’t friendly at all. We came in with a party of 6 and had to set up our own table and she did not come and take our order so we got up to place our order. The carne asada was very dry, the grilled chicken as well. The chicharrones were very hard and over cooked. The rice was cold. The carne asada was not worth $18! Only good thing was the pupusas. The gentleman that came in after was much more friendly.
Atmosphere: 1
Food: 1
Service: 1
Shaye Walton
Wanted to try birria quesadilla for the first time. It was awful , it was so soggy that I couldn’t eat it. Waste of 25 because I did delivery. However the birria tacos are good , hit and miss as well ( soggy sometimes)
Never again am I ordering food from here! I ordered pupusas for my daughter and they thought they were being slick by only cooking one side of the pupusas all the way. They literally left the other side pale and undercooked. Ordered a desayuno tipico with rice, disgusting the rice was extremely oily! The tortillas were thick and undercooked as well. The only decent thing on my plate was the frijoles. Spent $40 for undercooked food. Now I see why they have only 3 stars but still trying to give them the benefit of the doubt.
Food: 1
Kaela Singh
Decent Salvadoran food but Hit or Miss... The Sopa de Frijoles con Costillas de Res was flavorful and the beef was tender! Good portion for around 15$. The Birria tacos were good as well but extremely spicy. The Bistec a lo Pobre isnt the best meal here. Some items on the menu are great and some are subpar. Also expect to wait a bit.
Bryan Matías
Good food
Atmosphere: 5
Food: 5
Service: 5
Esmeralda Limas
Food is nasty, ordered birria tacos and they basically just put clover and oil as seasoning. The cheese in the pupusas is like wet toilet paper. Also the ladies that worked there are so rude, even when it is just a 3 second interaction asking them a question about their food. Would not eat here.
Atmosphere: 1
Food: 1
Service: 1
Sherlin Rivera
Their food is great but their customer service definitely has room for improvement.
The food was prepared fast and it was delicious always happy to come and get food, drinks, or snacks.
Atmosphere: 4
Food: 5
Service: 4
Incredible pupusas incredible service
Atmosphere: 5
Food: 5
Service: 5
Too crowded. We left
Atmosphere: 3
Food: 4
Service: 2
The food is good, I got the beans and cheese pupusas along with a Horchata. The place is small but the workers were tolerable—service could be faster. I would rather take out than dine in tbh.
Atmosphere: 4
Food: 5
Service: 4
This is such a good place to get some really good pupusa and man they have so many different kinds I get the mix and hot Cheetos one I would not get the tres leche there it doesn’t taste good it taste like it’s been sitting there for awhile it needs more flavor but their pupusa I would get everytime so good and I get it to go and prices are good too
Atmosphere: 5
Food: 5
Service: 5
Emily was such a great server
Atmosphere: 5
Food: 5
Service: 5
Low quality Salvadorean food! !
Unfortunately my experience at this location has been to dissatisfaction.
I came to this location last year when I spoke to one the food preps (cook) when grabbing my usual drink from starbuck across the street as a recommend location to eat. This was around the time sardi had just open.
The first time I visited i order some pupusa , 3 to be exact. While the exterior of the the pupusa looked plump it was mostly compiled of masa and extremely greasy. The mixed chicaron (pork) was rather Lacking in bits.
My visit today (2/5/26) vs (11/21/25) was rather disgusting. I came today and order two items. First one was a carne asada and the 2nd was a single mixed (cheese/pork) pupusa. After placing my order I asked the lady in the front about some ketchup package for eating the steak. I received some sause packages and noticed the package are bloated indication of spoilage (factor can be improper storage aka thermo shock, microbial growth, chemical reaction from ph of ketchup mixing with the aluminum package). I open four package and tasted it and it was rather rancid. I got up and explain to her that this rather health saftey issue that that she should discard these 4 and along side the ones on the counter.She said okay but proceeded to throw away only the four I gave her. Yuck! . After some time of waitng I finally received my order. For starters the the steak was severed cold less then room temperature and was stiff so stiff that the plastic provide utensils could not live up to the challenge and cut the steak. I had to resort to primal instinct and eat cave man style. The pupsua was same as my first visit with the exception of grease this time that was much cleaner. Unfortunately there is some ongoing cross contamination as these are hand made (see photo) see they are multitasking without washing or cleaning hands. Within the pupusa masa was embedded a green piece of something. This clearly indicates that they made this right after prepping another person order without Rinse it cleaning cook surface area. There is absolutely nothing worth it about this place should you try the rice it is reheated and not fresh. The salad is also at near end of shelf life(browning). With disgust I would not recommend anyone to visit this location. It also seem like the guest in front of my table left with out finishing his food aswell (see photo with fish)
Atmosphere: 1
Food: 1
Service: 1
I’m not one to ever write bad reviews because I feel bad about hurting the business, but I have to on this one. I ordered the carne asada and the only thing that was good were the beans. The steak was dry, cold and had a sour aftertaste. The rice was cold too and I didn’t even bother to eat the salad. Service overall was a little awkward.
Food: 1
Service: 1
The lady who took our order was very rude. She wasn’t friendly at all. We came in with a party of 6 and had to set up our own table and she did not come and take our order so we got up to place our order. The carne asada was very dry, the grilled chicken as well. The chicharrones were very hard and over cooked. The rice was cold. The carne asada was not worth $18! Only good thing was the pupusas. The gentleman that came in after was much more friendly.
Atmosphere: 1
Food: 1
Service: 1
Wanted to try birria quesadilla for the first time. It was awful , it was so soggy that I couldn’t eat it. Waste of 25 because I did delivery. However the birria tacos are good , hit and miss as well ( soggy sometimes)
Atmosphere: 3
Food: 4
Service: 4
Restaurantji Recommends
Never again am I ordering food from here! I ordered pupusas for my daughter and they thought they were being slick by only cooking one side of the pupusas all the way. They literally left the other side pale and undercooked. Ordered a desayuno tipico with rice, disgusting the rice was extremely oily! The tortillas were thick and undercooked as well. The only decent thing on my plate was the frijoles. Spent $40 for undercooked food. Now I see why they have only 3 stars but still trying to give them the benefit of the doubt.
Food: 1
Decent Salvadoran food but Hit or Miss...
The Sopa de Frijoles con Costillas de Res was flavorful and the beef was tender! Good portion for around 15$. The Birria tacos were good as well but extremely spicy. The Bistec a lo Pobre isnt the best meal here. Some items on the menu are great and some are subpar. Also expect to wait a bit.
Good food
Atmosphere: 5
Food: 5
Service: 5
Food is nasty, ordered birria tacos and they basically just put clover and oil as seasoning. The cheese in the pupusas is like wet toilet paper. Also the ladies that worked there are so rude, even when it is just a 3 second interaction asking them a question about their food. Would not eat here.
Atmosphere: 1
Food: 1
Service: 1
Their food is great but their customer service definitely has room for improvement.
Atmosphere: 1
Food: 4
Service: 1
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