Lao Sze Chuan
20 Paseo Dr, North Bethesda
(301) 968-2096
Customers' Favorites
spicy sour fish fillet in pickled cabbage broth 酸菜鱼片
e11-live whole fish steamed hk 港式蒸全鱼
c5- crab xiao long bao 6 - 蟹皇小笼包
G3 - General TSO's Chicken - 左宗鸡
E4-Crispy Shrimp w Lemon Sauce
Peking Duck 北京烤鸭
Crunchy Cucumber Salad
Never Forget Chicken
Chicken Fried Rice
Kung Pao Chicken
Soup - F
F1 - Wonton Soup - 馄饨汤
F2 - Hot & Sour Soup - 酸辣汤
F3 - Chef Special Duck Soup - 精品鸭汤
F4 - Chicken & Corn Soup - 鸡玉米蛋花羹
F5 - West Lake Beef Soup - 西湖牛肉羹
F7 - Crab Meat & Fish Belly Soup - 蟹肉鱼肚汤
F8 - Peanuts and Pork Trotter Soup - 老妈蹄花汤
Cold Apps - A
A1 - Crunchy Cucumber Salad - 脆爽黄瓜卷
A2 - Green Bean Jelly - 川北凉粉
A4 - Silced Tender Pork w/ Garlic Sauce - 蒜泥白肉
A7 - Never Forget Chicken - 成都口水鸡
A8 - Sliced Beef & Maw Szechuan Style - 夫妻肺片
A9 - Spiced Lamb Tripe - 傣味千刀羊肚
Hot Apps - B
B1 - Shanghai Vegetable Spring Roll (2) - 上海春卷
B3 - Pan Fried Dumpling (6) - 本楼锅贴
Dimsum - C
C1 - Green Tea Sesame Ball - 绿茶芝麻球
C2 - Shrimp & Chive Chrystal Dumplings - 韭菜虾饺
C3 - Cold Noodle Salad - 布衣凉面
C4 - Xiao Long Bao (6) - 小笼包
C5- Crab Xiao Long Bao (6) - 蟹皇小笼包
C6 - Pan Fried Bun - 生煎包
C8 -Sticky Rice Wrapped in Lotus leaves -糯米鸡
C10 - Fried Sesame Ball-芝麻球
C11 - Steamed Shrimp Dumping - 虾饺
C12 - Steamed Pork Shuimai- 烧卖
Chef's Special - D
D2 - Tibetan Lamb Chop - 藏香羊扒
D5 - Boiled Spicy Fish Filet - 沸騰魚片
D17 - Chengdu Rice Crispy Seafood Stew - 成都海鲜锅巴
D19 - Braised Sliced Pork Belly - 梅菜扣肉
D20 - Green Peppercorn Crispy Fish Filet - 青花椒脆鱼
D21 - Boiled Duck Blood Curd - 重庆毛血旺
D22 - Salt & Pepper Prawns - 椒盐大虾
D23 - Steamed Scallop - w / Garlic - 大蒜干贝
D25 - Malaysia Curry Crab 咖喱蟹黄炒螃蟹
D30 - Fish head w / chilli pepper - 剁椒鱼头
Rice & Noodle - L
L10- 白饭 White Rice
L1 - Fried Rice - 炒饭
L2 - Yangzhou Fried Rice - 扬州炒饭
L3 - Mushroom Fried Rice - 杂菌炒饭
L5 - Lo Mein - 炒面
L6 - Fried Flat Noodle - 干炒河粉
炒伊面 - 虾
Lobester Noodle - 龙虾伊面
L7 - Singapore Stir Fry Rice Noodles - 星洲米粉
Chicken - G
G1 - Dry Chili Chicken - 重庆辣子鸡
G2 - Chef Tony's Chicken - 三椒鸡丁
G3 - General Tso's Chicken - 左宗鸡
G4 - Sesame Chicken - 芝麻鸡
G5 - Orange Chicken - 陈皮鸡
G6 - Chicken Broccoli - 芥兰鸡
G7 - Sweet & Sour Chicken - 甜酸鸡
G8 - Hunan Chicken - 湖南鸡
G9 - Kung Pao Chicken - 宫保鸡
G10 - Chicken in Scallion - 蒜香走地鸡
G11 - Duck Blood w / Pickled Cabbage - 酸菜炒鸭血
G12 - Chicken w / Cashew Nut - 腰果鸡
Beef & Lamb
J1 - Sliced Beef in Golden Soup - 金汤肥牛
J3 - Dry Chili Kobe Beef - ⾹辣雪花⽜仔粒
J5 - Mongolian Beef - 蒙古⽜柳
J6- Boiled Beef Tenderloin - ⽔煮⽜柳
J7 - Hunan Beef Tenderloin - 湖南⽜柳
J8 - Kung Pao Beef Tenderloin - 宫保⽜柳
J9 - Cumin Lamb Xinjiang Style - 孜然⽺⾁
J10- Dry Fried Shredded Beef- 干煸牛
Pork - H
H1 - Chengdu Stried Fried Pork - 成都小炒肉
H2 - Double Cooked Pork - 经典回锅肉
H3 - Pork in Garlic Sauce - 鱼香肉丝
H5 - Pork Intestines - 干煸肥肠
H4 - Salt and Pepper Ribs - 椒盐排骨
H6 - Peking Spare Ribs - 京都排骨
H7 - Sweet & Sour Pork - 甜酸咕噜肉
H8 - Pork & Mushroom - 铁板肉丝茶树菇
H9 - Rice Noodle w/ Pork - 蚂蚁上树
Vegetables - K
K1 - Chef's Cabbage w/ Pork - 手撕包菜
K2 - Sauteed Cabbage w/ Vermicelli - 粉丝包菜
K3 - Sauteed Califlower w/ Pork - 腊味炒菜花
K4 - Sauteed String Beans - 干煸四季豆
K5 - Braised Bean Curd Home Style - 家常豆腐
K6- Chef's Dry Chili Tofu - 香辣豆腐
K7 - Mapo Tofu w/ Beef - 成都麻婆豆腐
K8 - Sauteed Peapod Leafs - 豆苗
K11 - Dry Chili Cauliflower - 干锅菜花
K13 - Stir Fried Eggplant w/ String Bean - 酱香茄子
K15- Stir Fried Eggplant/ Spicy Garlic Sauce- 鱼香茄子
K16- Chinese Gai Lan - 芥兰苗
K17 - Steam Broccoli - 水煮芥兰
k18 - Baby Cabbage - 娃娃菜
Seafood - E
E1 - Lobster - 龙虾
E1 - 2 Lobsters - 双龙虾
E3 - Dungeness Crab - 温哥华蟹
E5 - Chef's Special Dry Chilli Prawn - 香辣大虾
E6 - Hunan Shrimp - 湖南虾
E7 - Kung Pao Shrimp - 宫保虾
E10 - RockFish w/Chili Bean Sauce - 经典豆瓣鱼
E11 - Steamed Rock Fish - 清蒸鱼
E13 - Sea Cucumber Millet Stew - 小米辽参
E14- LSC Triple Delight-老四川炒三鲜
E15 - Crispy Shrimp w / Lemon Sauce - 柠檬虾
E16 - Pan Fried Cod Fish - 香煎鳕鱼
E17 - Iron Garlic Shrimp w/ Vermicelli - 铁板蒜蓉粉丝虾
E18 - Sauteed Spicy Frog - 馋嘴蛙
E20 - Dry Braised Sea Cucumber - 鲍汁海参
E21- Dry pot Frog - 干锅牛蛙
E22 - General Tso Shrimp - 左宗虾
E23 - Broccoli shrimp - 芥兰虾
E24 - Spicy Sur Fish Filet - 酸菜鱼片
E25 - Sautéed Seafood Combo - 海鲜大会
Peking Duck
Dry Chili Duck Frame - 香辣鸭架
Sale & Pepper Duck Frame - 椒盐鸭架
Whole Peking Duck - 北京烤鸭 整套
Half Peking Duck - 北京烤鸭 半套
Extra Peking Wraps - 鴨餅 (10)
Extra sides - 酱/葱/黄瓜
Dessert - M
M1 - Cold Jelly w/ Brown Sugar 冰粉
M3 - Crispy Sweet Rice in Brown Sugar - 红糖糍粑
M4 - Crispy Golden Pear - 黄金脆皮梨
To Go Drinks
Coconut Juice Drink
Herbal Drink
Order Online
Recent Reviews
I came here once at the end of November, and this time I came from New York specifically to eat. Personally, I think it is the most authentic Chinese food I have ever eaten in the United States! Crispy squid and green vine crispy fish are recommended
January 2025
LaoSze Chuan is our favorite Chinese restaurant in the Bethesda area (before that we enjoyed LaoSze Chicago every weekend). We especially love the Peking duck, green beans, and ma po tofu. Jay Chen has become our FAVORITE waiter. He is kind and courteous and gives us fantastic, and honest food recommendation. Highly recommend (perfect to host guests) (Chicago Michigan ave favorite waiters: Lori / Tram)!
Kid-friendliness: Super friendly for kids!
Kid-friendliness: Super friendly for kids!
December 2024
After a brief hiatus from indulging in authentic spicy Chinese cuisine, I had the pleasure of revisiting Lao Sze Chuan this weekend with dear friends. Renowned for its fiery flavors, this establishment reaffirms its place as one of the finest purveyors of Sichuan cuisine.
Our culinary journey began with the appetizer **Sliced Beef & Tripe Sze-Chuan Style**. The dish was a solid start—salty, spicy, and packed with flavor. The tripe, in particular, stood...
Our culinary journey began with the appetizer **Sliced Beef & Tripe Sze-Chuan Style**. The dish was a solid start—salty, spicy, and packed with flavor. The tripe, in particular, stood...
December 2024
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