We had a great dinner with excellent service in the beautiful outdoor courtyard. It’s been a couple of years since our last meal here because we had a few mediocre dinners in a row, but how things have changed! The menu is slimmer than it was a couple of years ago but maybe that’s a good thing because everything we had was excellent. We started with calamari, which was done perfectly. The linguini fra diavolo was loaded with shellfish and was a 10. The chicken parm was huge, tender and couldn’t have been any better. The shrimp scampi was tasty and was a good portion with plenty of shrimp. We will be back!
Atmosphere: 5
Food: 5
Service: 5
Leah Van Halsema
ATTENTION VEGETARIANS: Both the eggplant rollatini and the eggplant Parmesan here are made with beef tallow. This is written on the menu for the eggplant Parmesan, but not the rollatini. Thank you to our server for checking.
believe in yourself
Food was cold and greasy, food took very long, waitress never came to check on us
Atmosphere: 5
Food: 1
Service: 1
Briah Walker
Food was cold and greasy, service was very slow, the waitress never came to check on us.
Atmosphere: 5
Food: 1
Service: 1
K. L.
How this restaurant has 4 stars is baffling. LOUD... couldn't even have a conversation with my family. Waited for over 15 minutes to even be acknowledged. Had to ask for bread. Once orders were actually taken the food came out suspiciously fast and was terrible. Sent the manicotti and eggplant parm dinners back, they were basically mush. My daughter couldn't even finish her ravioli. What a complete disappointment.
Atmosphere: 1
Food: 1
Service: 1
Kristi Cardonick
Ordered the chicken parmigiana, the bartender told me it was a large portion.... it took up literally the whole plate!!! It was the best I've had in a while. Very nice place, I will definitely come back!
Atmosphere: 5
Food: 5
Service: 5
R Riddick
Food was really good.
Atmosphere: 3
Food: 3
Service: 4
Vince k
Food was fantastic and the atmosphere was great. Unfortunately the service was subpar compared to many restaurants I've been to. Only spending about an hour and 45 mins, and we were rushed out (at least it appeared that way). All the apps and main courses came out at the same time. We got dessert, and about 5-10 minuets after receiving our dessert and drinks, they told us that there was a reservation waiting. Mind you, there is no policy stating a limit of 2 hours, and we had a table 9 with an elderly woman who has trouble moving. The manager was the one who handled this and he wasn't too understanding on the matter. I had a good experience here before, however I found this to be quite unexceptable. In my experience, unless clearly stated, the amount of time spent in a restaurant shouldn't be an issue.
Atmosphere: 3
Food: 5
Service: 2
Glen Clifton
I rarely give 5 stars. Place is a little pricey but downright delicious. Shrimp, pasta and beer on par.
Atmosphere: 5
Food: 5
Service: 5
Henry Farkas
Eggplant Parmesan is my favorite dish at some Italian restaurants. Unfortunately for me not all Italian restaurants pay much attention to this dish. Fortunately for me, Touch of Italy treats eggplant Parmesan as a house specialty. They fry the breaded eggplant slices in beef tallow, they cover the fried eggplant slices with sufficient amounts of delicious tomato sauce and melted Parmesan cheese. Yummy. This comes with a side order of spaghetti, also yummy.
Everyone in my party enjoyed their order. They have an amazing garlic bread appetizer covered with melted cheese. There's a free parking lot out back. It's wheelchair accessible. Kids love eating here. You will, too.
our waitress Quinn, was THE best service i’ve ever had!! absolutely fantastic, so sweet and funny also came to check on us and refill our waters a bunch! give this beautiful girl a raise!!
Atmosphere: 5
Food: 5
Service: 5
Karie Lorek
We love this restaurant and go here every time we are in Ocean City. They have the best chicken and eggplant parmision!
Atmosphere: 5
Food: 5
Service: 5
Nasim M
Amazing food and atmosphere
Atmosphere: 5
Food: 5
Service: 5
Brian Simkin
Split review. They’re open for breakfast and Dinner. Breakfast from 7-10am and it was absolutely horrible. From the food to the service or lack of. However Dinner was a completely different experience. Good service and the food was authentic and flavorful. The atmosphere was relaxed. It could use some fine tuning. I recommend making a reservation.
Stopped here for a family dinner. The chicken parm was wonderful and easily big enough for 2 people! Salads and bread were top notch! The staff was very friendly and attentive even with the busy crowd.
We had a great dinner with excellent service in the beautiful outdoor courtyard. It’s been a couple of years since our last meal here because we had a few mediocre dinners in a row, but how things have changed! The menu is slimmer than it was a couple of years ago but maybe that’s a good thing because everything we had was excellent. We started with calamari, which was done perfectly. The linguini fra diavolo was loaded with shellfish and was a 10. The chicken parm was huge, tender and couldn’t have been any better. The shrimp scampi was tasty and was a good portion with plenty of shrimp. We will be back!
Atmosphere: 5
Food: 5
Service: 5
ATTENTION VEGETARIANS: Both the eggplant rollatini and the eggplant Parmesan here are made with beef tallow. This is written on the menu for the eggplant Parmesan, but not the rollatini. Thank you to our server for checking.
Food was cold and greasy, food took very long, waitress never came to check on us
Atmosphere: 5
Food: 1
Service: 1
Food was cold and greasy, service was very slow, the waitress never came to check on us.
Atmosphere: 5
Food: 1
Service: 1
How this restaurant has 4 stars is baffling. LOUD... couldn't even have a conversation with my family. Waited for over 15 minutes to even be acknowledged. Had to ask for bread. Once orders were actually taken the food came out suspiciously fast and was terrible. Sent the manicotti and eggplant parm dinners back, they were basically mush. My daughter couldn't even finish her ravioli. What a complete disappointment.
Atmosphere: 1
Food: 1
Service: 1
Ordered the chicken parmigiana, the bartender told me it was a large portion.... it took up literally the whole plate!!! It was the best I've had in a while. Very nice place, I will definitely come back!
Atmosphere: 5
Food: 5
Service: 5
Food was really good.
Atmosphere: 3
Food: 3
Service: 4
Food was fantastic and the atmosphere was great. Unfortunately the service was subpar compared to many restaurants I've been to. Only spending about an hour and 45 mins, and we were rushed out (at least it appeared that way). All the apps and main courses came out at the same time. We got dessert, and about 5-10 minuets after receiving our dessert and drinks, they told us that there was a reservation waiting. Mind you, there is no policy stating a limit of 2 hours, and we had a table 9 with an elderly woman who has trouble moving. The manager was the one who handled this and he wasn't too understanding on the matter. I had a good experience here before, however I found this to be quite unexceptable. In my experience, unless clearly stated, the amount of time spent in a restaurant shouldn't be an issue.
Atmosphere: 3
Food: 5
Service: 2
I rarely give 5 stars. Place is a little pricey but downright delicious. Shrimp, pasta and beer on par.
Atmosphere: 5
Food: 5
Service: 5
Eggplant Parmesan is my favorite dish at some Italian restaurants. Unfortunately for me not all Italian restaurants pay much attention to this dish. Fortunately for me, Touch of Italy treats eggplant Parmesan as a house specialty. They fry the breaded eggplant slices in beef tallow, they cover the fried eggplant slices with sufficient amounts of delicious tomato sauce and melted Parmesan cheese. Yummy. This comes with a side order of spaghetti, also yummy.
Everyone in my party enjoyed their order. They have an amazing garlic bread appetizer covered with melted cheese. There's a free parking lot out back. It's wheelchair accessible. Kids love eating here. You will, too.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
our waitress Quinn, was THE best service i’ve ever had!! absolutely fantastic, so sweet and funny also came to check on us and refill our waters a bunch! give this beautiful girl a raise!!
Atmosphere: 5
Food: 5
Service: 5
We love this restaurant and go here every time we are in Ocean City. They have the best chicken and eggplant parmision!
Atmosphere: 5
Food: 5
Service: 5
Amazing food and atmosphere
Atmosphere: 5
Food: 5
Service: 5
Split review. They’re open for breakfast and Dinner. Breakfast from 7-10am and it was absolutely horrible. From the food to the service or lack of. However Dinner was a completely different experience. Good service and the food was authentic and flavorful. The atmosphere was relaxed. It could use some fine tuning. I recommend making a reservation.
Atmosphere: 3
Food: 4
Service: 3
Recommended dishes: Linguine Fra'Diavolo, Gnocchi Calciano, Caprese Salad
Stopped here for a family dinner. The chicken parm was wonderful and easily big enough for 2 people! Salads and bread were top notch! The staff was very friendly and attentive even with the busy crowd.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Parmesan
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