Los Chorros
2420 Blueridge Ave, Wheaton
(301) 933-1066
Customers' Favorites
Sopa De Mariscada Seafood Soup Market
Beef Steak a Los Chorros
Tacos Al Carbon de Pollo
Parrillada de Carne
Trios Enchiladas
Chips with Salsa
Chicken Fajita
Carne Asada
Quesadilla
Guacamole
Featured items
Sopa de Res
A delicious beef consume, including tender morsels of beef short-rib, cabbage, cassava, corn, and plantains.
Tex Fajita
Our special fajitas of marinated steak, shrimp, and chicken. Served sizzling with grilled tomatoes, onions, bell peppers, beans, guacamole, and ranchera sauce.
Quesadilla
A grilled flour tortilla stuffed with melted cheese served with guacamole and sour cream.
Guacamole
Beef Steak a Los Chorros
Steak marinated in our special sauce and spices. Served with fried plantains, pico de gallo, rice, and beans.
Trios Enchiladas
Our enchilada trio: chicken, beef, and cheese. Served with rice and beans, and garnished with pico de gallo, guacamole, and sour cream.
Empanada de Platano
A fried plantain turnover stuffed with rice pudding.
Grilled Shrimp Tacos
3 flour tortillas stuffed with grilled shrimp, shredded cabbage, and our homemade jalapeno cilantro cream sauce. Served with rice.
Especial Dona Reina
A typical Salvadoran dish including steak, sausage, and an egg. Served with avocado, rice, and beans.
Bundles
Nachos Bundle
Corn chips covered with refried beans, cheese, and diced jalapeno peppers, topped with guacamole and sour cream. Served with your choice of Coca-Cola product.
Quesadilla Bundle
A grilled flour tortilla stuffed with melted cheese and diced jalapeno peppers, served with guacamole and sour cream. Served with your choice of Coca-Cola product.
Sopa de Res Bundle
A delicious beef consume, including tender morsels of beef short-rib, cabbage, cassava, corn, and plantains. Served with your choice of Coca-Cola product.
Most Popular
Pupusa
The most typical Salvadoran dish, consisting of a corn flour tortilla stuffed with your choice of cheese, pork, cheese and pork, bean and cheese, jalapeno and cheese, or chicken and cheese. Served with our homemade pickled shredded cabbage and carrots.
Santa Fe Burrito
Chopped steak and beans, rolled in a four tortilla, topped with our homemade tomatillo and enchilada sauce, covered with melted cheese. Served with sour cream and rice.
Ensalada Fiesta
Crisp romaine lettuce, tomato, cucumber, avocado, tortilla strips, Monterrey Jack cheese, and diced grill chicken breast. Served with our aderezo.
Pescado Frito
Fried sea bass topped with onions and tomatoes. Served with rice and salad.
Shredded Beef Chimichanga
Extra large flour tortilla, rolled with a generous portion of shredded beef, beans, and cheese, rolled and grilled, topped with sour cream. Served with rice.
Salvadoran Specialties
Pupusa
The most typical Salvadoran dish, consisting of a corn flour tortilla stuffed with your choice of cheese, pork, cheese and pork, bean and cheese, jalapeno and cheese, or chicken and cheese. Served with our homemade pickled shredded cabbage and carrots.
Platanos con Crema y Frijoles
Sliced and deep fried plantains served with cream and beans.
Pupusa de Arroz
Pupusas made with rice flour.
Tamal de Elote
A sweet corn tamale made from fresh ground corn, wrapped in corn husks and steamed.
Pupusas de Loroco con Queso
Filled with cheese and loroco.
Yuca con Pollo o Chicharron
Deep fried cassava with your choice of chicken or fried pork.
Pupusa Suprema
Our extra large super supreme pupusa. Filled with pork, cheese, refried beans, onion, bell peppers, loroco, and jalapeno.
Tamal de Pollo
A tamale made with corn meal, spices, potatoes, and succulent portions of chicken breast, wrapped and steamed.
Enchiladas Salvadorenas
A seasoned fried corn flour tortilla topped with refried beans, pickled cabbage, grated cheese, sliced egg, and your choice of ground beef or shredded chicken.
Pastelito de Carne
Salvadoran style fried turnover made with seasoned corn flour and filled with seasoned ground beef or shredded chicken.
Tamal Pisque
A tamale consisting of corn meal, spices, filled with refried beans, wrapped in banana leaves and steamed.
Appetizers
House Combination (for 2)
Cheese quesadilla, nachos, chicken wings, taquitos, sour cream, guacamole, and pico de gallo.
Quesadilla
A grilled flour tortilla stuffed with melted cheese served with guacamole and sour cream.
Coctel de Camarones
Our Salvadoran style shrimp cocktail with minced shrimp, marinated in tomato juice, cilantro, onions, tomatoes, and spices. Topped with whole jumbo shrimp.
Taquitos
Your choice of shredded beef or chicken, rolled in a corn tortilla, fried and topped with sour cream and guacamole.
Nachos
Corn chips covered with refried beans, cheese, and diced jalapeno peppers, topped with guacamole and sour cream.
Guacamole Dip
A good portion of our fresh guacamole served in a flour tortilla cup and topped with sour cream. Served with fresh chips.
Ceviche
A good portion of codfish and baby shrimp marinated in oil, vinegar, onions, spices, and cilantro, topped with our very own pico de gallo. Served with a slice of lemon and avocado.
Crab & Shrimp Quesadilla
A grilled flour tortilla stuffed with melted cheese and a great portion of our baby shrimp and crabmeat mixed with ranchera sauce. Served with guacamole and sour cream.
Chicken Wings
Large and tender chicken wings, golden fried, and drenched with our spicy hot sauce. Served on a bed of lettuce with pico de gallo and blue cheese dip.
Calamari Frito con Salsa Roja
Tender pieces of calamari lightly battered and fried to perfection. Served with salsa roja and a lemon wedge.
Lettuce Wrap Tacos
Two lettuce shell tacos filled with grilled chicken, grilled steak, pico de gallo, avocados, and cheese.
Camarones al Ajillo
Jumbo shrimp sauteed in garlic butter and cilantro. Served with freshly made thick corn tortilla chips and a lemon crown.
Soups
Sopa de Res
A delicious beef consume, including tender morsels of beef short-rib, cabbage, cassava, corn, and plantains.
Sopa de Mondongo
A traditional Salvadoran soup served with beef tripe, plantains, cassava, cabbage, corn, and tender beef morsels.
Sopa de Mariscada (Seafood Soup Market)
A large seafood soup made with lobster, jumbo shrimp, clams, and scallops in a creamy blend of herbs and spices.
Sopa de Pollo
A chicken broth based soup with chicken wings, potatoes, green beans, zucchini, carrots, and rice.
Sopa de Pescado y Camaron
Shrimp and fish broth, with jumbo shrimp, flounder, green peppers, onions, and tomatoes.
Sopa de Camarones
Shrimp soup made with shrimp broth, jumbo shrimp, green peppers, onions, tomatoes, and egg.
Tostadas & Salads
Chicken Avocado Salad
A crisp flour tortilla shell filled with tender chicken breast, avocado, lettuce, tomatoes, and cheese.
Ground Beef Tostada Salad
A crisp flour tortilla filled with beans and juicy ground beef topped with lettuce, tomatoes, dressing, and cucumbers. Garnished with cheese and sour cream.
Chicken Tostada Salad
A crisp flour tortilla filled with beans and chicken breast meat topped with lettuce, tomatoes, and cucumbers. Garnished with avocado slices and sour cream.
Ensalada Fiesta
Crisp romaine lettuce, tomato, cucumber, avocado, tortilla strips, Monterrey Jack cheese, and diced grill chicken breast. Served with our aderezo.
Beef Tostada Salad
A crisp flour tortilla filled with beans and shredded beef topped with lettuce, tomatoes, and cucumbers. Garnished with avocado slices, guacamole, and sour cream.
Salvadoran Dishes
Beef Steak a Los Chorros
Steak marinated in our special sauce and spices. Served with fried plantains, pico de gallo, rice, and beans.
Especial Dona Reina
A typical Salvadoran dish including steak, sausage, and an egg. Served with avocado, rice, and beans.
Combinacion Salvadorena
A chance to savor the most typical Salvadoran cuisine consisting of one chicken tamale, one pupusa, plantains, rice, and beans.
Especial Intipuca
A special platter consisting of beef steak, chicken breast, and Spanish sausage, all grilled to perfection. Served with pico de gallo, rice, and beans.
Grilled Chicken
A large grilled chicken breast topped with ranchera sauce and melted cheese. Served with an enchilada, rice, and beans.
Carne a la Parrilla
Steak marinated in our special sauce and spices. Served with rice, pico de gallo, and beans.
Pollo a la Crema
Succulent chicken breast pieces sauteed in a cilantro cream sauce. Served with rice and beans.
Chile Relleno Estilo Salvadoreño
A large green pepper stuffed with beef. Served with rice and salad.
Pollo Encebollado
Succulent pieces of chicken breast, sauteed with onions, peppers, and fresh tomatoes. Served with salad, rice, and beans.
T-Bone Steak
A generous portion of marinated and grilled T-bone steak. Served with rice and salad.
Steak al Camaron
Steak and shrimp served with tomatoes, onions, green peppers, and salad. Served on a bed of rice.
Combinacion Guanaca
Salvadoran dish of beans, rice, sour cream, avocado, and eggs with tomatoes, green peppers, and onions.
Carne de Puerco al Espeton
Sauteed and seasoned pork served with rice and salad.
Carne a la Parrilla Al Caballo
Two eggs over easy and plantains.
Higado de Res
Sauteed beef liver with onions. Served with rice and salad.
Chuletas de Puerco Entomatadas
Grilled pork chops served with salad, rice, and beans.
Seafood
Pescado Frito
Fried sea bass topped with onions and tomatoes. Served with rice and salad.
Filete de Pescado a la Plancha
A flounder filet cooked till golden brown on the griddle. Served with rice and fresh vegetables.
Camarones Fritos Entomatados
Shrimp sauteed in our special sauce, garlic, butter, tomatoes, onions, and spices. Flamed and served with rice, salad, avocado, and a lemon crown.
Salmon la Union
Grilled salmon filet with large scallops and jumbo shrimp in our homemade garlic cream sauce. Served with rice and broccoli.
Pescado Rojo / Red Snapper
Fried red snapper served with rice, salad and a small baked potato.
Pescado a la Veracruzana
Succulent portions of seasoned flounder boiled and topped with our special chef's sauce. Served with fresh salad, rice, and a lemon crown.
Langosta Rellena / Stuffed Lobster
Delicious sauteed lobster stuffed with our homemade crab and shrimp blend. Served with rice and salad.
Fajitas
Tex Fajita
Our special fajitas of marinated steak, shrimp, and chicken. Served sizzling with grilled tomatoes, onions, bell peppers, beans, guacamole, and ranchera sauce.
Beef Fajita
A good portion of marinated beef marinated, mixed with grilled tomatoes, bell peppers, and onions in ranchera sauce. Served with guacamole and beans.
Chicken Fajita
Sliced marinated chicken breast, mixed with grilled tomatoes, peppers, and onions in ranchera sauce. Served with guacamole and beans.
Combo Fajita (for 2)
Our special fajitas of marinated steak, shrimp, pork rib, and chicken. Served sizzling with grilled tomatoes, onions, bell peppers, guacamole, ranchera sauce, rice, beans, and 6 tortillas.
Pork Rib Fajitas
Our fall of the bone pork rib fajitas cooked in our own citrus marinade and spices. Grilled with tomatoes, bell peppers, and onions. Served with guacamole and beans.
Fajita Mar y Tierra
Our famous land and sea fajita with marinated steak, jumbo shrimp, chicken and a full sauteed lobster. Served sizzling with ranchera sauce, grilled tomatoes, onions, and bell peppers. Served with rice, beans, guacamole, sour cream, and corn tortillas.
Shrimp Fajita
Tender shrimp grilled with tomatoes, onions, bell peppers, and ranchera sauce. Served with rice and guacamole.
Veggie Fajita (Seasonal Vegetables)
Fresh sauteed bell peppers, onions, and zucchini. Served sizzling with our homemade ranchera sauce, guacamole, rice, and corn tortillas.
Burritos
Santa Fe Burrito
Chopped steak and beans, rolled in a four tortilla, topped with our homemade tomatillo and enchilada sauce, covered with melted cheese. Served with sour cream and rice.
Twins Burrito
2 burritos: one filled with chicken, topped with tomatillo sauce and cheese; the other filled with beef. topped with enchilada sauce and melted cheese. Served with sour cream and rice.
Grilled Pollito Burrito
Tender portions of grilled chicken breast and beans, rolled in a flour tortilla topped with enchilada sauce and melted cheese. Served with sour cream and rice.
Pollito Burrito
A flour tortilla stuffed with chicken breast, beans, lettuce, tomatoes, cheese, and avocados, topped with ranchera sauce and melted cheese. Served with sour cream and rice.
Ground Beef Burrito
A flour tortilla stuffed with ground beef and bean, topped with our homemade tomatillo sauce and melted cheese. Served with sour cream and rice.
Frijolito Burrito
A flour tortilla filled with beans and cheese. Served with rice, guacamole, and sour cream.
Vaquita Burrito
Shredded beef and beans rolled in a flour tortilla, topped with fresh enchilada sauce and melted cheese. Served with sour cream and rice.
Chanchito Burrito
A flour tortilla filled with pork, topped with tomatillo sauce and melted cheese. Served with sour cream and rice.
Chimichangas
Chicken Chimichanga
Extra large flour tortilla filled with a generous portion chicken breast, beans, and cheese, rolled and grilled, topped with sour cream. Served with rice.
Shredded Beef Chimichanga
Extra large flour tortilla, rolled with a generous portion of shredded beef, beans, and cheese, rolled and grilled, topped with sour cream. Served with rice.
Grilled Chicken Chimichanga
Extra large flour tortilla filled with a generous portion of grilled chicken breast, beans, and cheese, rolled and grilled, topped with sour cream. Served with rice.
Veggie Chimichanga
Extra large flour tortilla filled with a generous portion of zucchini, broccoli, cauliflower, and cheese, grilled to perfection. Served with rice and pico de gallo.
Crab & Shrimp Chimichanga
Extra large flour tortilla filled with a generous portion of crab and baby shrimp, sauteed in our special sauce, grilled and topped with sour cream and fresh tomatoes. Served with rice and salad.
Shredded Chicken Chimichanga
Mexican Specialties
Chef's Tacos
3 corn tortillas individually filled with beef steak, grilled chicken, and beef tongue. Stuffed with a blend of cilantro, pico de gallo, and avocado. Served with rice and beans.
Grilled Shrimp Tacos
3 flour tortillas stuffed with grilled shrimp, shredded cabbage, and our homemade jalapeno cilantro cream sauce. Served with rice.
Tacos al Carbon
3 corn tortillas filled with carved beef steak. Served with rice, beans, pico de gallo, and guacamole.
Tacos al Carbon de Pollo
3 corn tortillas filled with grilled chicken. Served with rice, beans, pico de gallo, and guacamole.
Lengua de Res
Beef tongue served with rice, beans, and salad.
Chicken & Beef Flautas
2 crisp four tortillas stuffed with beef or chicken. Served with rice and beans, topped with guacamole and sour cream.
Tacos de Lengua
3 corn tortillas stuffed with beef tongue. Served with rice and beans.
Chicken Yucatan
A delicious portion of chicken sauteed with vegetables, onions, and tomatoes in a ranchera sauce topped with melted cheese. Served with rice and beans.
Enchiladas
Trios Enchiladas
Our enchilada trio: chicken, beef, and cheese. Served with rice and beans, and garnished with pico de gallo, guacamole, and sour cream.
Enchiladas Super de Pollo
2 corn tortillas stuffed with tender chicken, rolled and topped with enchilada sauce and melted cheese. Garnished with sliced avocado and sour cream. Served with rice and beans.
Enchiladas Monterrey
2 corn tortillas stuffed with cheese, covered with our ranchera sauce and more melted cheese. Garnished with sour cream and served with rice and beans.
Enchiladas Verdes
2 corn tortillas stuffed with shredded beef and covered with our homemade tomatillo sauce. Topped with melted cheese, a slice of avocado, and sour cream. Served with rice and beans.
Crab and Shrimp Enchilada
Crab and baby shrimp sautéed in garlic butter and rolled in a flour tortilla, covered with ranchera sauce and sour cream. Served with rice and garnished with lemon.
Eggs
Huevos Rancheros
2 fried eggs served on a crispy corn tortilla, topped with our own ranchera sauce and melted cheese. Served with rice and beans.
Huevos Machacas
2 scrambled eggs with a good portion of shredded beef mixed with onions, bell peppers, and ranchera sauce. Served with rice and beans.
Chilaquiles con Huevo
Lightly fried corn tortillas scrambled with eggs, tomatoes, onions, and salsa verde, topped with cheese. Served with beans, cream, and avocado.
Side Orders
Beans
Guacamole
Flour Tortilla
Chips with Salsa
Freshly made chips with a side of our delicious salsa.
Tortilla (Handmade)
Rice
Taco
Salsa
Enchilada
Chips (To-Go-Order)
Grilled Jalapeno
Sour Cream
Chile Relleno
Corn Tortilla
Pico de Gallo
Avocado
Desserts
Empanada de Platano
A fried plantain turnover stuffed with rice pudding.
Chilate con Nuegados y Platanos en Miel
A typical Salvadoran dessert consisting of a hot corn flour drink with a hint of pepper, fried cassava flour nuggets covered in caramelized brown sugar, along with diced plantains in brown sugar, honey, and cinnamon.
Flan a la Kahlua
Mexican custard flavored with Kahlua coffee liqueur.
Arroz con Leche
A hot Salvadoran dessert made with whole grain white rice simmered in milk and sugar with a dash of cinnamon.
Pastel de Tres Leches
A rich cake soaked in 3 kinds of milk: evaporated, sweetened condensed, and heavy cream.
Sopapillas con Helado
A fried flour tortilla covered with cinnamon and honey, topped with a ball of vanilla ice cream. Garnished with chocolate, whip cream, and a cherry.
Xango
Rich, creamy cheesecake layered with chunks of banana and real-butter caramel within a flaky pastry tortilla. Served with vanilla ice cream.
Sopapillas
Fried flour tortillas covered with cinnamon and honey.
Juices
Coconut Juice
Apple Juice
32 oz.
Horchata
32 oz.
Ensalada (Punch with Diced Fruit)
32 oz
Tamarindo Juice
32 oz.
Maranon (Cashew) Juice
32 oz.
Maracuya (Passionfruit) Juice
32 oz.
Lemonade
Pineapple Juice
32 oz.
Mango Juice
32 oz.
Lemonade
32 oz.
Orange Juice
32 oz.
Cranberry Juice
32 oz.
Cranberry Juice
Soft Drinks
Soda (Can)
Kola Champagne (Bottle)
Jarritos Soda
Inca Cola (Can)
Red Bull (Can)
Bottled Water
Bottled Water
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Recent Reviews
Whenever anyone comes to visit us, we always take them to Los Chorros. Everyone should eat here. Excellent food, good atmosphere, and friendly service. The #1 restaurant in Wheaton as far as I'm concerned.
If you're hungry, try the Especial Intipucá. Or the Huevos Machacas if you're in the mood for some breakfast.
If you're hungry, try the Especial Intipucá. Or the Huevos Machacas if you're in the mood for some breakfast.
August 2025
Closest we can find to Tex-mex. We’ve never eaten in, but this is our go-to for Tex mex. They have refried beans and a variety of burritos, fajitas. Being horribly picky, I pour on my favorite salsa and have a more traditional Tex-mex bean & cheese burrito with rice. Spouse likes the quac and fajitas. Friends have tried the Salvadoran food with quite mixed results. I’m likely alone but far prefer the Tex-Mex side of the menu!
July 2025
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From the friendly wait staff that treat me like family, to the well-seasoned, well-prepared food, to the constant cleanliness of the restaurant, my experiences at Los Churros have always been overarchingly positive.
Normally I order the Sopa de Res (beef soup), and it has never disappointed once! Today I had the Kahula flan after I had my...