Pho & Banh Mi Saigonese

11232 Grandview Ave, Wheaton-Glenmont
(301) 946-8002

Recent Reviews Order Online

Customers' Favorites

Fried Imperial Rolls Fresh Spring Rolls
Grilled Pork Chicken Beef
Vietnamese Sandwiches
Combination Banh MI
Shrimp Toast
Grilled Beef
Beef Noodle
Banh MI 3
Pho Chay
Pho Soup

Menu

Noodle Soup (Pho)
P12. Chicken Noodle Soup
P13. Pho Chay
Vegetarian noodle soup.
P1. Tai, Nam, Gau, Gan, Sach
Slices of eye-of-round steak, well-done flank, fat brisket, soft tendon and bible tripe.
P7. Tái*, Chín
Slices of eye-of-round steak and well-done brisket.
P10. Tái*
Slices of eye-of-round steak.
P3. Chín, Nạm
Slices of well-done brisket and well-done flank.
P6. Tái*, Nạm
Slices of eye-of-round steak and well-done flank.
P5. Tái*, Gầu
Slices of eye-of-round steak and fat brisket.
P11. Bò Viên
Meat balls.
P4. Chín, Nạm, Gầu, Gân
P2. Tai*, Nam, Gân
Slices of eye-of-round steak, well-done flank and soft tendon.
P8. Tái*, Gân
Slices of eye-of-round steak and soft tendon.
P9. Tái*, Sách
Slices of eye-of-round steak and bible tripe.

Sandwiches (Banh Mi)
B4. Grilled Pork, Chicken, or Beef Sandwich
B1. Combination Sandwich (Thịt Nguội)
B2. Cured Pork Sandwich (Thịt Đỏ)
B8. Vegetarian Sandwich (Chay)
B3. Vietnamese Ham Sandwich (Chả Lụa)
B5. Vietnamese Grounded Meatball Sandwich (Xíu Mại)
B7. Grilled Meatballs Sandwich (Nem)
B9. Shredded Pork Sandwich (Bì)
B6. Shredded Chicken Sandwich (Gà Xé)
B1 & B3. Special Sandwich
Ham and pork bologna (Thịt nguội, và chả lụa).

Appetizers
A2. Fresh Spring Rolls
A non-fried fully cooked counterpart of our famous imperial rolls. Softened rice paper wrapped around shrimp, pork, vermicelli noodles, and green leaf. Served with peanut sauce.
A1. Fried Imperial Rolls
Thin rice paper wrapped around a mixture of ground pork, crabmeat, shrimp, mushrooms, cellophane noodles, carrots, and onions. Deep fried to a perfect golden brown. Served with fresh lettuce, herbs, and fish sauce.
A4. Shrimp Toast
Thin slices of our famous in-house baked French bread spread with shrimp, and spices, and then deep fried. Served with fish sauce.
A7. Grilled Pork
A5. Grilled Beef Lemongrass
A3. Beef in Grape Leaves
The most popular appetizer dish. Tender beef marinated and wrapped in grape leaves then charbroiled to perfection. Served with fish sauce.
A6. Grilled Lemon Chicken

Vermicelli or Rice
V5. Grilled Lemongrass Beef with Vermicelli (Bún Bò Nướng Sả)
Charcoal-grilled beef tenders with onions and lemon grass on skewers. Served with rice vermicelli, chopped lettuce, herbs, bean sprouts, and fish sauce.
V1. Charcoal Grilled Pork with Vermicelli (Bún Thịt Nướng)
Marinated pork tenders charcoal grilled. Served with rice vermicelli, chopped lettuce, herbs, bean sprouts, and fish sauce.
V3. Charcoal Grilled Pork and Imperial Rolls
V6. Shredded Tofu Vermicelli (Bun Bi Chay)
Marinated shredded tofu (imitation shredded pork) with vermicelli, lettuce, herbs, and bean sprouts. Served with special sauce. A must-try for vegetarians.
V7. Grilled Shrimp with Vermicelli (Bún Tôm Nướng)
Fresh shrimp grilled on skewers. Served with rice vermicelli, chopped lettuce, herbs, bean sprouts, and fish sauce.
V2. Imperial Rolls with Vermicelli (Bún Chả Giò)
Crispy golden brown rice paper wrapped around ground pork, crab meat, shrimp, cellophane noodles, carrot, and onions. Served with rice vermicelli, chopped lettuce, herbs, bean sprouts, and fish sauce.
V4. Grilled Lemon Chicken with Vermicelli (Bún Gà Nướng Chanh)
Marinated chicken broiled in the lemon sauce then grilled on skewers. Served with rice vermicelli, chopped lettuce, herbs, bean sprouts, and fish sauce.

Mains
S6. Hue Spicy Lemongrass Beef Soup (Bun Bo Hue)
A traditional central Vietnam spicy soup. Sliced beef, green leaf, bean sprouts, and rice noodles in spicy lemongrass beef broth.
S3. Saigonese Golden Crepe (Banh Xeo)
Crispy golden crepe filled with shrimp, chicken, mung beans, and bean sprouts. Served with lettuce, herbs, and peanut sauce.
S7. Special Fried Rice (Cơm Chiên Dương Châu)
Special fried rice with BBQ pork, chicken, eggs, peas, and carrots.
S4. Caramel Fish (Ca Kho To)
Fish fillets simmered in a rich caramel sauce. Cooked and served in a clay pot with steamed rice.
S5. Sour Thin Soup with Shrimp, Fish, or Chicken (Canh Chua)
A traditional South Vietnam soup. A thin, clear broth mixture of fresh shrimp, fish, or chicken with tomato, pineapple, bean sprouts, coriander, and herbs. A refreshing taste.
S1. Saigonese Steak (Bo Luc Lac)
Chef's specialty. Chunks of flank steak marinated in special sauce. Served on a bed of lettuce and tomato. Also known as shaking beef. You will love this dish.
S2. Broken Rice with Shredded Pork, Grilled Pork, and Crab Cake
Charcoal-grilled beef tenders with onions and lemon grass on skewers. Served with rice vermicelli, chopped lettuce, herbs, bean sprouts, and fish sauce.

Vegetarian
C3. Hue Spicy Lemongrass Tofu Soup
A traditional central Vietnam spicy soup with sliced tofu and rice vermicelli in spicy lemongrass broth.
C1. Vegetarian Fried Imperial Rolls
Crispy golden brown rice paper wrapped around tofu, mushroom, carrot, onions, and cellophane noodles then deep fried to a perfectly crispy golden brown. Served with fresh lettuce and herbs.
C2. Vegetarian Non-Fried Fresh Spring Rolls
A very non-fried fresh rolls. Softened rice paper wrapped around tofu, carrot, vermicelli, and lettuce.
C4. Vegetarian Golden Crepe Banh Xeo Chay
Crispy golden crepe filled with tofu, mushrooms, and bean sprouts. Served with fresh lettuce, herbs, and soy sauce.

Beverages
Vietnamese Iced Coffee
Thai Iced Tea
Sodas
Coconut Juice
Fresh Squeezed Lemonade
Iced Tea
Soybean Milk

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Recent Reviews

Ordered jasmine tea, grilled chicken Banh mi, vegetarian fried imperial rolls and the non fried vegetarian spring rolls. I have no complaints at all, the food was fresh, delicious and satisfying. Staff was cordial, patient and polite. The entire restaurant was clean, well lit and comfortable to sit in for a nice meal. I will definitely return 10/10
August 2024
Their sandwiches are delicious. I used to buy more than I could eat and saved them for the next few days. When I warmed them up with a nonstick pan they were still crispy and yummy.
Their beef noodle soup, bun bo Hue, is also good.
Although it was not as good as the one in Orange County, CA, but it was much better compared to other local restaurants.
I would recommend this place. Just FYI, credit card will be charged extra 3%.
July 2024
The summer roll and grilled pork banh mi are always good to haveTried the super bowl pho was alot smaller than I expected compared to other places felt like a large with barely anything so it was not worth 17$

Parking: Can park at Wheaton mall and walk over
May 2024

More Reviews

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Pho & Banh Mi Saigonese

11232 Grandview Ave, Wheaton-Glenmont, MD 20902
(301) 946-8002