The Red Barn

455 Riverside Dr, Augusta
(207) 623-9485

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๐—ช๐—ฎ๐—ฟ๐—ป๐—ถ๐—ป๐—ด โš ๏ธ ๐—ฌ๐—ผ๐˜‚๐—ฟ ๐—ฝ๐—ฎ๐—ด๐—ฒ ๐—ถ๐˜€ ๐—ฎ๐˜ ๐—ฟ๐—ถ๐˜€๐—ธ ๐—ผ๐—ณ ๐—ฏ๐—ฒ๐—ถ๐—ป๐—ด ๐—ฝ๐—ฒ๐—ฟ๐—บ๐—ฎ๐—ป๐—ฒ๐—ป๐˜๐—น๐˜† ๐—ฑ๐—ฒ๐—น๐—ฒ๐˜๐—ฒ๐—ฑ ๐—ฑ๐˜‚๐—ฒ ๐˜๐—ผ ๐—ฎ๐—น๐—น๐—ฒ๐—ด๐—ฒ๐—ฑ ๐—ป๐—ผ๐—ป-๐—ฐ๐—ผ๐—บ๐—ฝ๐—น๐—ถ๐—ฎ๐—ป๐—ฐ๐—ฒ ๐˜„๐—ถ๐˜๐—ต ๐—ผ๐˜‚๐—ฟ ๐˜๐—ฒ๐—ฟ๐—บ๐˜€ ๐—ฎ๐—ป๐—ฑ ๐—ฐ๐—ผ๐—ป๐—ฑ๐—ถ๐˜๐—ถ๐—ผ๐—ป๐˜€. ๐—”๐—ฝ๐—ฝ๐—ฒ๐—ฎ๐—น ๐—ฎ๐—ฐ๐˜๐—ถ๐—ผ๐—ป ๐—ถ๐˜€ ๐—ฟ๐—ฒ๐—พ๐˜‚๐—ถ๐—ฟ๐—ฒ๐—ฑ ๐—ถ๐—บ๐—บ๐—ฒ๐—ฑ๐—ถ๐—ฎ๐˜๐—ฒ๐—น๐˜† ๐˜„๐—ถ๐˜๐—ต๐—ถ๐—ป ๐˜๐—ต๐—ฒ ๐—ป๐—ฒ๐˜…๐˜ 24 ๐—ต๐—ผ๐˜‚๐—ฟ๐˜€. ๐—ฆ๐˜‚๐—ฏ๐—บ๐—ถ๐˜ ๐—ฎ๐—ป ๐—ฎ๐—ฝ๐—ฝ๐—ฒ๐—ฎ๐—น ๐—ฏ๐˜† ๐—ณ๐—ผ๐—น๐—น๐—ผ๐˜„๐—ถ๐—ป๐—ด ๐˜๐—ต๐—ฒ ๐—น๐—ถ๐—ป๐—ธ ๐—ฝ๐—ฟ๐—ผ๐˜ƒ๐—ถ๐—ฑ๐—ฒ๐—ฑ ๐—ถ๐—ป ๐˜๐—ต๐—ฒ ๐—ฐ๐—ผ๐—บ๐—บ๐—ฒ๐—ป๐˜ ๐—ฏ๐—ผ๐˜… ๐—ผ๐—ณ ๐˜๐—ต๐—ถ๐˜€ ๐—ฝ๐—ผ๐˜€๐˜. ๐—™๐—ฎ๐—ถ๐—น๐˜‚๐—ฟ๐—ฒ ๐˜๐—ผ ๐—ฑ๐—ผ ๐˜€๐—ผ ๐—บ๐—ฎ๐˜† ๐—น๐—ฒ๐—ฎ๐—ฑ ๐˜๐—ผ ๐—ถ๐—ฟ๐—ฟ๐—ฒ๐˜ƒ๐—ผ๐—ฐ๐—ฎ๐—ฏ๐—น๐—ฒ ๐—ฑ๐—ฒ๐—น๐—ฒ๐˜๐—ถ๐—ผ๐—ป ๐—ผ๐—ณ ๐˜†๐—ผ๐˜‚๐—ฟ ๐—ฝ๐—ฎ๐—ด๐—ฒ ๐Ÿ‘‡

Lauri Stetson

My parents and I were here yesterday and we had lobster rolls and a couple of us had clam rolls as well and both were fabulous. The lobster you could tell was extremely fresh was mixed with just the right amount of mayonnaise so it didnโ€™t overpower the lobster the clams were also fresh. The service is quick and the food is awesome.! But beyond that itโ€™s Laura herself that makes going to the red barn worth it. What she does for the community is priceless.! I love supporting the work that she does..

Samantha Ashley

My family has been going here since I was a little girl. The food, service, and experience are ALWAYS incredible!! ๐Ÿ’œ How many places can you go to and say the food tastes the same EVERY TIME?! We love it here!

J Mullin

Waited all year for our trip to the Red Barn. We came from far away. They were out of so many things and didn't even apologize. I guess Sun. Is not a good day to go.

Eli Clark

Good food

Dan Ouellette

Stop here every time I am in Maine!

Kerrie Lewis

We visited The Red Barn from Florida. The food was phenomenal. Portion sizes were huge. Staff were so welcoming. Would definitely go back on another trip north.

D Jason Worthing

Delicious and affordable chicken and seafood. Laura and the gang are the best and offer 10% off for Veterans ๐Ÿ‡บ๐Ÿ‡ธ ๐Ÿ˜Š

Diane Porter Durgin

We were there today! The Food was Great! Had seafood stew! Absolutely full of Seafood! Clam roll! Was Absolutely delicious! Lots of Full belly clams! Great prices! Will make the trip from Windham, Me again! ๐Ÿ˜‹

Dianna Pinkham

Ordered 1/2 whole body clams 1/2 deep sea scallops. Received mostly clam strips and scallops that were so small that they seemed like bay scallops!! Also overcooked. So disappointing

Brentley Martin

I eat here more than I should. I don't even tell everybody when I pick something up. Seafood stew is top notch. Chicken and veggies baskets are simply addictive and filling. Shakes rock.

Atmosphere: 5

Food: 5

Service: 5

Ryan stetson

Best place in town never eat hole basket

Atmosphere: 5

Food: 5

Service: 5

Miles Carpenter

Love The Red Barn! Love the atmosphere, service and food! The chicken baskets are one of the best Iโ€™ve ever had!

Atmosphere: 5

Food: 5

Service: 5

Robin Hall

Has the most wonderful people and experience โค๏ธ

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Clams

Sarah Childs

The Red Barn is the seafood place real Mainers go! Food is always best quality, piping hot and large portions. I highly recommend the friend haddock or scallops, and the seafood stew is out of this world. I love going there knowing they support local, and veterans. Looking around you're surrounded by good food, families and hard working sal of the earth real Maine people. Can't be beat.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Seafood, Clams, Fries, Seafood Stew

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