Long Grain

20 Washington St, Camden
(207) 236-9001

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Recent Reviews

Disappointing and pricey. Had not been in a long time. We are long time fans since the small previous space. Pad Thai was dry and pad keemo was haphazardly prepared. Greens were tough and barely cooked, not sautéed and distributed/mixed throughout the dish. Ginger beer was almost double the price of other places. We will not be back soon.
Consistently delicious food. Nice level of spiciness and interesting specials throughout the year. Like most places, it’s hard to get out of there without spending at least $100 for two people, but it’s one of a handful of restaurants in the area where the price feels somewhat justified. My only complaint is that they replaced the Moo Tod with pork belly, which is incredibly fatty. I’m sure plenty of people find it appetizing, but I cannot stomach chewing on a slab of fat...
Good food. There was 1 apetizer option & 4 Main. We had the PAD PAK & PAD KEMAO. Both were excellent. The spice was great, and so were the flavors. We had the black Lychee Tea (also good). No desserts, but we were quite full anyway.

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