Customers` Favorites
Customers` Favorites
“They make their own ice cream. Always delicious no matter your flavor choice. Portions are huge. You have to try a large banana split.“
“The wait was an hour. But it was well WORTH the time. They don’t measure or weigh the lobster. They just load it up. I had leftovers. I have a healthy appetite but I couldn’t finish it all. I opted to not even eat the majority of the roll. It was tasty with the awesome warm butter that is served with it. This was my first visit but not my last. Awesome hard working folks.“
“what a great day spent golfing and eating ice cream.“
“They had a lot of ice cream flavors. It was really good.“
Customers` Favorites
“Fantastic espresso and European milk shakes! Our tradition became getting my daily hit of caffeine and my quad espresso never let me down! It was smooth and just a hint of bitterness that I adore! Highly recommend!!“
Customers` Favorites
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“While visiting dear friends in Belgrade Lakes we ventured to Boothbay for a On the way back we stopped at Blanchard’s Creamery. I got the seasonal Maine Blueberry. Every bite burst with sweet deep blueberry. The best of the best commercial ice creams simply don’t compare. My hostess had the Raspberry Sorbet. She loved it. My host had an espresso latte’ that he boasted was killer. They’ll be going back for more, soon. I’ll be at home in New Orleans lamenting, wishing, Blanchard’s Creamery wasn’t 1,600 miles away. Our ice cream experience was made all the better by the young ladies behind the counter. They’re as thoughtful and sweet as the ice cream they serve. An 11 out of 10 experience!“