City Farmhouse Kitchen & Bar
200 Sable Oaks Dr, South Portland
(207) 347-6894
Recent Reviews
Sort by
Atmosphere: {{ item.info.Atmosphere }}
Food: {{ item.info.Food }}
Service: {{ item.info.Service }}
Recommended dishes: {{ item.info['Recommended dishes'] }}
Excellent Food our waitress Helen made the meal extra special.
Atmosphere: 5
Food: 5
Service: 5
Food was great
Atmosphere: 4
Food: 4
Service: 4
Always great food here.
Atmosphere: 5
Food: 5
Service: 4
Very disappointing
We’ve been here several times and used to slow service but
Not really sure what’s going on at this place.
Supposed to be a higher end restaurant. Or at least they want to be with their prices.
Quality is less than a cheap chain.
Calamari appetizer was small and mostly filled with peppers.
What’s supposed to be an 18 oz ribeye steak is what I was told - ends up being a 1/4 inch piece of not sure what. Asked for Med Rare but that’s obviously not possible when such a small thin piece of meat is served. For $58. Ordered a seared scallop dinner to take home for my partner. As you can see - again less than desirable.
I asked to see a manager and when he came out
I asked if this was acceptable.
He said “ yes and what would I like him to do about it - that’s what it’s supposed to be” totally unconcerned lol
Said he would take the scallop dinner off the check and take it back - after waiting so long for a meal and to take home another - now I had to go somewhere else and order more food at 8pm. Service is less than adequate, slow, and not very professional. But it’s been that way forever.
Also prices have gone up from what is posted online menus vs actual price charged at location
Atmosphere: 3
Food: 1
Service: 2
Its inside the hotel wit no external access just head in the frint door. The burger and fires were delicious
Atmosphere: 5
Food: 5
Service: 5
We dined at the City Farmhouse for breakfast. The food was good. The home fries were great, not greasy or heavily seasoned. I appreciated that they had gluten free bread for toast AND that they have a dedicated gluten free toaster and butter. The server seemed knowledgeable in allergies as well. The only reason I gave this restaurant 4 stars, instead of 5, is because I felt like the prices were a bit high.
Atmosphere: 5
Food: 5
Service: 5
My boyfriend and I had dinner at the bar a couple of weeks ago. Beautiful decor and my chicken dinner was excellent- loved it! My boyfriend had steak and he really enjoyed it. Josie the bartender was super friendly and helpful with menu recommendations- really glad she steered me in the direction of the chicken dinner. Josie made me an awesome cosmo. Terrific service from Josie. We’ll be back- I want to try the burgers but that chicken dinner will be hard to pass up.
Atmosphere: 5
Food: 5
Service: 5
Went here for a drink and dessert with my wife. After being seated it took ten minutes before anyone came over with less than half the tables seated and four people working. Ordered a margarita and an old fashion with a chocolate popover to share. The popover came about ten minutes later and our drinks came five minutes after that. The margarita had both salt and sugar on the rim and the waitress didn't even apologize for the mistake. Arguably one of the worst experiences
Atmosphere: 3
Food: 1
Service: 1
Good flavors. friendly server.
The food was absolutely amazing. The bartender was very nice would highly recommend checking it out
Restaurantji Recommends
A previous night the pizza chef seemed to have particular hostility towards Kris but then proceeded to bite everyone’s head that approached the pizza oven area. She wore a chefs jacket which gave her false credibility. This is not what I would expect from the chef. She made her issues public and uncomfortable to customers In the area. She could have taken it to the back but lacked the professionalism to settle this matter privately. I would not want her around me or my coworkers. If this is the standard for the hotel where the wait staff is bullied by the “chef” I will not support it. I’ve had several interactions with Kris and he has been utmost professional and why I return here. If you ask me who I would fire. It’s not him. He deserves 5 stars but your pizza chef has brought you down to 1 for the hostile atmosphere she created. I hope she apologizes. There’s other hypocrisy that irked me. The fact that fake buddy-unionization was happening in public really pissed me off. “Oh I guess you’re not this. Sorry. I tried to fight for your rights, but it’s inconvenient if I actually need to do something.” I guess some people get safe passage through pizza area but others don’t. She definitely made a big stink about it. If it’s an actual issue check the security video: otherwise this is pettiness in action.
Food was terrible and the service was worse. Do not eat here !!!
I stayed at the hotel 3 nights and stopped in to eat on my last night. There was a 20 minute wait so I gave my name and asked that they call. The hostess said no, I would have to stand where she could see me. This means standing in front of a door that leads outside in December in Maine. I decided to head back to the room and order room service.
I had to call 3 times before someone would answer. When the food did arrive, a service fee of $5 was added to my $18 pizza for room service. Not impressed at all.
Love their variety of drink & food choices! I have dined here multiple times and have always had a great meal! Also love the atmosphere! You quickly forget that you are eating in a hotel restaurant!
Have eaten at this place a few times in the past and enjoyed. Went for lunch and was extremely underwhelmed. Atmosphere is nice, server was clearly trying, but the food fell SO flat. It took at least 30 minutes to get our order. The seafood mac&cheese had little to no flavor and the caesar salad was sour. The lettuce was even discolored. On top of that, the bathroom had no hand soap or paper towels. Honestly, wouldn’t recommend anymore unless you don’t have another option. Something has changed!
Atmosphere: 4
Food: 1
Service: 3
Loading...