Left More to Be Desired-There’s a few things I think could be done better to improve experience and atmosphere. I understand we are far from the ocean and from major distributors, so it’s hard to get amazing ingredients but our food lacked flavor that a $50 entree should have. We got the lamb and it was unevenly cooked (I asked for MR, in some places it was completely cooked through and tough.) the crust was over garlicky and the dish lacked any sort of sauce. The Coplin Salad was very small and really simple, the presentation could be much better.Another thing that really eerked me out was the paper napkins. I am not a cloth napkin snob, but if we’re paying upwards for $150 per person (with drinks) then we should get cloth napkins.We were a party of 6 and they just put a bunch of small tables together, which made it really crammed and uneven. (Even though we made our reservation a long time ago.) The atmosphere made it very hard to hear others (even tho it wasn’t very loud) and our service was really slow. (About 2hours 30 min.) I don’t necessarily blame our waitress as she was really nice, but if the kitchen can’t handle a certain amount of people, then you should scale back your capacity.All in all, I would not come back and would not recommended. I come from the service industry and have worked in fine dining, this was very expensive for little benefit. A lot to be improved.
Atmosphere: 2
Food: 2
Service: 3
Bill Page
Great evening on the Wed special with friends.Meatloaf outstanding, and steak tips reported great. Don't miss the Old Fashioned. A food and service - looking forward to heading North again.
Food: 5
Service: 5
Cory LaForge
The chef is
Atmosphere: 5
Food: 5
Service: 5
T Cain
Outstanding dinner. Daughter's wedding party. Everyone was pleased with the meals and service.
Atmosphere: 4
Food: 5
Service: 5
Sue MacKenzie Green
Absolutely the best food around.
Delicious deliciousness delicious!!
Always had a great dinner there. Drinks are fantastic also. Heidi knows her stuff!
Scott Boal
Great bar.
Atmosphere: 5
Food: 5
Service: 5
Tracey Crane
Had the lamb over the New Years weekend. Once it came, all I cared about was that. Didn't talk to anyone at my table until the plate was empty. And the Old Fashioned....
If you find yourself anywhere near this place, make a reservation. Absolutely outstanding for the area. Definitely a go to every time I’m in the area.
Pilgrim Maslow
At the end of a long wet motorcycle drive Anya was a God send. She made the rest of the evening great with service with a smile ☺️ the food was awesome, I would have never expected a stuffed halibut like I had here in a far flung corner of Maine. I will definitely make a point to line up my next drive through with their opening time. Well worth the stop!
Atmosphere: 5
Food: 5
Service: 5
John Murray
Cozy atmosphere with exceptional food. A little pricy but worth every penny. The steak was excellent, but the scallop carbonara stole the show. An absolutely outstanding meal with friendly knowledgeable servers.
Atmosphere: 5
Food: 5
Service: 5
Michael Doyle
5 star casual dining. Almost an oxymoron. Not really. Very good. Rural,yet very close to professionals ranked public access golf course and ski resort. 80-100 $ per person on average.Enjoy.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Bisque
Amy F
Always a great time with beautiful cocktails and delicious food. The staff is all super friendly!
Left More to Be Desired-There’s a few things I think could be done better to improve experience and atmosphere. I understand we are far from the ocean and from major distributors, so it’s hard to get amazing ingredients but our food lacked flavor that a $50 entree should have. We got the lamb and it was unevenly cooked (I asked for MR, in some places it was completely cooked through and tough.) the crust was over garlicky and the dish lacked any sort of sauce. The Coplin Salad was very small and really simple, the presentation could be much better.Another thing that really eerked me out was the paper napkins. I am not a cloth napkin snob, but if we’re paying upwards for $150 per person (with drinks) then we should get cloth napkins.We were a party of 6 and they just put a bunch of small tables together, which made it really crammed and uneven. (Even though we made our reservation a long time ago.) The atmosphere made it very hard to hear others (even tho it wasn’t very loud) and our service was really slow. (About 2hours 30 min.) I don’t necessarily blame our waitress as she was really nice, but if the kitchen can’t handle a certain amount of people, then you should scale back your capacity.All in all, I would not come back and would not recommended. I come from the service industry and have worked in fine dining, this was very expensive for little benefit. A lot to be improved.
Atmosphere: 2
Food: 2
Service: 3
Great evening on the Wed special with friends.Meatloaf outstanding, and steak tips reported great. Don't miss the Old Fashioned. A food and service - looking forward to heading North again.
Food: 5
Service: 5
The chef is
Atmosphere: 5
Food: 5
Service: 5
Outstanding dinner. Daughter's wedding party. Everyone was pleased with the meals and service.
Atmosphere: 4
Food: 5
Service: 5
Absolutely the best food around. Delicious deliciousness delicious!! Always had a great dinner there. Drinks are fantastic also. Heidi knows her stuff!
Great bar.
Atmosphere: 5
Food: 5
Service: 5
Had the lamb over the New Years weekend. Once it came, all I cared about was that. Didn't talk to anyone at my table until the plate was empty. And the Old Fashioned....
Atmosphere: 5
Food: 5
Service: 5
Always a great place to
Atmosphere: 5
Food: 5
Service: 5
The best food in Maine! Worth the drive from
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Double Cut Pork Chop, Brussels Sprouts, Rack of Lamb, Lobster Bisque
Incredible food, great atmosphere and top notch service. Every time.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Brussels Sprouts
Restaurantji Recommends
If you find yourself anywhere near this place, make a reservation. Absolutely outstanding for the area. Definitely a go to every time I’m in the area.
At the end of a long wet motorcycle drive Anya was a God send. She made the rest of the evening great with service with a smile ☺️ the food was awesome, I would have never expected a stuffed halibut like I had here in a far flung corner of Maine. I will definitely make a point to line up my next drive through with their opening time. Well worth the stop!
Atmosphere: 5
Food: 5
Service: 5
Cozy atmosphere with exceptional food. A little pricy but worth every penny. The steak was excellent, but the scallop carbonara stole the show. An absolutely outstanding meal with friendly knowledgeable servers.
Atmosphere: 5
Food: 5
Service: 5
5 star casual dining. Almost an oxymoron. Not really. Very good. Rural,yet very close to professionals ranked public access golf course and ski resort. 80-100 $ per person on average.Enjoy.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Bisque
Always a great time with beautiful cocktails and delicious food. The staff is all super friendly!
Atmosphere: 5
Food: 5
Service: 5