I’ve only had two bad experiences here once being hibachi and everything being under cooked and tonight, everything was undercooked and we were ignored most of the night because I had a question regarding something I ordered. I had accidentally ordered the wrong thing and they still wanted to charge me for the correct one and the incorrect one. Waited 30 minutes for a lemonade and 50 for our meals that were undercooked and cold. If you want good service, don’t sit in the dining but sit at the bar. The bartender is amazing and I always have a great experience with her! It felt like our waitress ignored us most of the night and the woman who I’m assuming was a manager seemed to have an attitude with us too. All over me not specifying between steamed and fried dumplings.
Katrina Phair
I’m never disappointed when I eat at Kume! Hibachi is awesome (can you have too much garlic & butter? I don’t think so!!!) and the drinks are delicious, especially my fav, the Mai Tai. Everything is wonderful 🍱🥢🍹
TweetySylvester S
The temperature was so hot inside this restaurant I was sweating throughout my entire meal. It was not busy during our visit on the weekend. The floors were so sticky my shoes literally stuck to them. I tried not to move around too much because I couldn't move my shoes from the sticky floor. My menu had gross sticky messes on them, inside and out, see photo. Food was just okay. I had the chicken green curry and it was mostly green peppers and onions. The spring rolls were about the size of your pinky finger. The chicken and the green curry dish was weirdly gelatinous and soft, I'm not even sure it was chicken. When we sat down at our booth, there were sticky spots and grease all over the table that was visible. The entry doors and the fish tank were so disgusting with dirt and fingerprints, I used my sweater to open the door. There is no excuse for this, and makes a terrible first impression! This restaurant needs to clean up, before I would ever return to this location!
Tro Aghway
This is just sushi in a grocery store. Misleading listing.
EFW2014
We sat around the hibachi table and ordered. Our cook was very calm and docile, other people got a lively cook singing, engaging and having a great time. The food was kinda one dimensional mostly teriyaki. The calamari was rubbery but swordfish, shrimp and steak were cooked to perfection.
Patrick Joseph
Had a birthday party today with 6 kids ages 2-12. The chef was amazing and so were the folks who assisted him. I couldn’t ask for a better experience!!
Kathy1968Florida
Spent 100.00 on the worst sushi ive ever had. First I was told it would be 20 minutes and it was 40 minutes. Got the sushi home and was shocked at how small the pieces of nigiri were for the price they charge. Octopus was spoiled, Red snapper wasnt red snapper it was tilapia, salmon was off, spider roll was soggy and had a brown sauce dumped all over it giving it no chance to being good and the rice just plain sucked. Also you would think there would be some kind of garnish in the 100.00 take out but nope just some spoiled fish on bad rice with dry wasabi and packets of low sodium soy. If you want good sushi your gonna have to head south to Portland or if you dont have time go to Little Tokyo in Brunswick its not great but its better than Kume thats for sure!
artess1
A good Japanese restaurant with a giant, red sumo wrestler sculpture outside and an eye catching & unexpected interior decor has an amazingly large & varied menu. The variety of appetizers would have made a satisfying dinner but we also wanted to try the entrees: Chicken & Soba Noodles, Sushi & Sashimi, Fried Rice and the Tempura selections....Everyones favorites proved very good!
I’ve only had two bad experiences here once being hibachi and everything being under cooked and tonight, everything was undercooked and we were ignored most of the night because I had a question regarding something I ordered. I had accidentally ordered the wrong thing and they still wanted to charge me for the correct one and the incorrect one. Waited 30 minutes for a lemonade and 50 for our meals that were undercooked and cold. If you want good service, don’t sit in the dining but sit at the bar. The bartender is amazing and I always have a great experience with her! It felt like our waitress ignored us most of the night and the woman who I’m assuming was a manager seemed to have an attitude with us too. All over me not specifying between steamed and fried dumplings.
I’m never disappointed when I eat at Kume! Hibachi is awesome (can you have too much garlic & butter? I don’t think so!!!) and the drinks are delicious, especially my fav, the Mai Tai. Everything is wonderful 🍱🥢🍹
The temperature was so hot inside this restaurant I was sweating throughout my entire meal. It was not busy during our visit on the weekend. The floors were so sticky my shoes literally stuck to them. I tried not to move around too much because I couldn't move my shoes from the sticky floor. My menu had gross sticky messes on them, inside and out, see photo. Food was just okay. I had the chicken green curry and it was mostly green peppers and onions. The spring rolls were about the size of your pinky finger. The chicken and the green curry dish was weirdly gelatinous and soft, I'm not even sure it was chicken. When we sat down at our booth, there were sticky spots and grease all over the table that was visible. The entry doors and the fish tank were so disgusting with dirt and fingerprints, I used my sweater to open the door. There is no excuse for this, and makes a terrible first impression! This restaurant needs to clean up, before I would ever return to this location!
This is just sushi in a grocery store. Misleading listing.
We sat around the hibachi table and ordered. Our cook was very calm and docile, other people got a lively cook singing, engaging and having a great time. The food was kinda one dimensional mostly teriyaki. The calamari was rubbery but swordfish, shrimp and steak were cooked to perfection.
Had a birthday party today with 6 kids ages 2-12. The chef was amazing and so were the folks who assisted him. I couldn’t ask for a better experience!!
Spent 100.00 on the worst sushi ive ever had. First I was told it would be 20 minutes and it was 40 minutes. Got the sushi home and was shocked at how small the pieces of nigiri were for the price they charge. Octopus was spoiled, Red snapper wasnt red snapper it was tilapia, salmon was off, spider roll was soggy and had a brown sauce dumped all over it giving it no chance to being good and the rice just plain sucked. Also you would think there would be some kind of garnish in the 100.00 take out but nope just some spoiled fish on bad rice with dry wasabi and packets of low sodium soy. If you want good sushi your gonna have to head south to Portland or if you dont have time go to Little Tokyo in Brunswick its not great but its better than Kume thats for sure!
A good Japanese restaurant with a giant, red sumo wrestler sculpture outside and an eye catching & unexpected interior decor has an amazingly large & varied menu. The variety of appetizers would have made a satisfying dinner but we also wanted to try the entrees: Chicken & Soba Noodles, Sushi & Sashimi, Fried Rice and the Tempura selections....Everyones favorites proved very good!
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