Merriland Farm

533 Coles Hill Rd, Wells
(207) 646-0508

Recent Reviews

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Shelly Hatch Kastner

Excellent breakfast spot in Wells. Great location. Peaceful and away from the main road. Cute and cozy on the inside. The best breakfast potatoes I’ve ever had. My son got the blueberry pancake and said it was the best he’s ever had. We will be back!!

Natalie Blackington

We had a delicious breakfast this morning. What a hidden gem. Nikki was a wonderful server!

Ryan S

Beautiful friendly location. Challenging but not frustrating.

Susan Johnson

Awesome place. Owners are so friendly and the course is so much fun.

Hallie Mather

Awesome short par 3 course, well run and maintained

Shawn Koehler

They have terrible table service. They show up on Google as being the best place. When all the restaurant is; is a complete mess for serving big party’s of a family of 10, or more.

jim bo

Beautiful course! Even better owners. Walk only. Well groomed. My sons and I had a memorable time here. We were on the road and after a quick search we lucked into this place. We had a great time. Absolutely unbeatable prices.

Alicia4207

Reservations are recommended!!! Took my husband here for the first time and he also loved it! Love the mimosa selection too!

Jan Warde

Food, atmosphere, and staff are great! It is worth the trip. I love the apple bacon burger with the feta salad instead of the fries. So delicious!

Bottlesgonewild

Delicious breakfast. we had to come back after the first time. best crepes in Wells! Eggs Benedict on English muffin Potato Soup hash omelet Greek omelet topped w feta

Ed V.

We went to the Merriland Farm Café in Wells, ME on Friday, 4/19/2024. The food was delicious as usual. There were two issues, which might very well be related. First, there was the server, Olivia. The server: 1) When we asked us to order, she stood 10 feet away from us and it was odd and challenging hearing her. 2) She also dropped my credit card on the floor. She picked it up and simply handed it to me; there was no attempt to wipe it off. 3) Three or four times, she told us that she could not wait for her shift to end because she had 2-3 days off. The business practice: 1) The menu indicated nothing about different charges for substitutes. 2) I ordered a side of pancakes, which were $6.00. She asked if I wanted blueberry pancakes or plain, which was not differentiated in the menu. I was not told that it would cost 1/3 more. I said fine. 3) The same problem occurred with the maple syrup. Olivia asked if I wanted the house syrup or locally produced. She indicated that the locally produced was delicious so I said fine. That was an extra $3.00. 4) She asked my wife what type of cheese she wanted in her omelet. My wife said Swiss cheese, which was an extra $3.00. 5) Upon receiving the bill, I asked Olivia about the extra charges indicating that we did not see any notice on the menu nor did she inform of us these extra charges. Her response was that “he” told her to handle such matters this way. So, we had to deal with a strange server, who behaved unethically allegedly at the direction of some other person, who I assume is a manager or the owner. The bottom line is that we had to pay for extras that we did not were additional charges.

Atmosphere: 3

Food: 4

Service: 1

Olivia Barnes

this place is amazing! but for some reason the hours are listed wrong on this site! they are open 8:200- wednesday through sunday, and tuesday through sunday in the summer! for some reason this is the only site listed incorrectly!

Atmosphere: 5

Food: 5

Service: 5

IRA C

After sitting for twenty minutes without as much as a cup of coffee and a later arriving table being served before us, we decided to leave.

Darryl Poplaski

Beautiful 9 hole golf course

Stay787807

This is a nice casual spot where we had a really good brunch. The food is definitely a little more elevated than your typical breakfast cafe. I had the lobster cake benedict which was very good. I really like their seasoning on the Bernaise. He had the biscuits and gravy which he absolutely loved. The brisket was soo tender and delicious. Our server was friendly and helpful. She let us know a table of 17 was about to order so we could get our order in ahead. It's a pretty small place and there were no walk ins available the morning we were there so reserve ahead!

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