Asian Café
53 Bay St, Winslow
(207) 877-6688
Customers' Favorites
Steamed Veggies with Brown Rice
Basil Chicken Bento Box
General TSO's Chicken
Pineapple Fried Rice
Steamed Rice Noodle
Vegetable Tempura
Spicy Fried Rice
Crispy Pad Thai
Sesame Chicken
Drunken Noodle
Appetizer
Thai Rolls (6 Pieces)
Fried spring rolls filled with cabbage, carrot and clear noodle served with sweet & sour sauce.
Pot Sticker ( 6 Pieces)
Fried ground pork, cabbage, ginger & scallion wrapped in dough served with ginger sauce
Golden Triangle
Fried tofu served with sweet & sour sauce with ground peanuts.
Fresh Vegetable Roll (2 Rolls)
Fresh lettuce, carrot and noodle wrapped in rice paper served with Vietnamese sauce with ground peanut.
Summer Roll (2 Rolls)
Shrimp, lettuce, carrot & noodle wrapped in rice paper served with Vietnamese sauce with ground peanut.
Vegetable Dumpling (8 Pieces)
Fried marinated cabbage, onion, carrot and soybean wrapped in dough served with ginger sauce.
Fried Dumplings (4 Pieces)
Marinated chicken, cabbage, carrot, onion & celery wrapped in wonton served with ginger sauce.
Steamed Dumplings (4 Pieces)
Marinated chicken, cabbage, carrot, onion & celery wrapped in wonton served with ginger sauce.
Winter Shrimp (4 Pieces)
Deep fried marinated shrimp wrapped in spring roll wrapper served with sweet & sour sauce.
Crab Rangoon (5 Pieces)
Imitation crabmeat with cream cheese wrapped in crispy wonton skin served with sweet &sour sauce.
Chicken Finger (4 Pieces)
Fried chicken served with a sweet & sour sauce.
Vegetable Tempura
Lightly battered assorted vegetable served with ginger sauce.
Korean Pancake (8 Pieces)
Fried rice wheat flour with vegetable and served with ginger sauce.
Potato Puff ( 4 Pieces)
Crispy pasty filled with sweet potato, golden potato & Japanese yam served with cucumber sauce.
Chicken Wings (5 Pieces)
Lightly battered fried chicken wings served with sweet & sour sauce.
Chicken Satay (4 Pieces)
Chicken marinated in a traditional Thai style, served with peanut and cucumber sauce.
Pu Pu Platter
Chicken satay, thai roll, crab rangoon, pot sticker and fried dumpling served with dipping sauces.
Edamame
Steamed Japaneses soybean with sea salt.
Salad
Thai Garden Salad
Lettuce, carrot, red onion, cucumber, tomato & crispy wonton skin with house carrot dressing.
Cucumber Salad
Fresh sliced cucumber, carrot and red onion in a house sweet vinegar dressing.
Seaweed Salad
Mixed seaweed, Japanese mushroom, sesame seed and sesame oil.
Thai Steak Salad
Marinated steak thinly sliced, carrot, celery & red onion tossed in lime dressing on a bed of lettuce.
Laab Gai (Chicken Salad)
Minced chicken, carrot, red onion & celery tossed in lime dressing on a bed of lettuce.
Soup
Hot & Sour Soup
Thai style Tom-Yum with napa, carrot and broccoli spiced with galangal, lemongrass and lime juice.
Coconut Soup
Thai style Tom-Kha with napa, carrot, broccoli, galangal, coconut milk and lime juice.
Vegetable Soup
Broccoli, carrot, napa and fried garlic in a house chicken broth Wonton Soup.
Wonton Soup
Wonton with broccoli, carrot and napa in a house chicken broth.
Miso Soup
Tofu, celery and seaweed in Japanese soybean paste.
Maki Roll
California Roll
Avocado, cucumber, crab meat
Avocado Roll
Cucumber Roll
Salmon Roll
Tuna Roll
Philadelphia
Salmon & cream cheese.
Boston Roll
Salmon and cucumber.
Eel & Avocado Roll
Alaska Roll
Salmon & avocado.
Eel Roll
Shrimp Tempura Roll
Spicy Salmon Roll
Spicy Tuna Roll
Noodle Soup
Flank Steak Soup
Rice noodle served with flank steak & bean sprout.
Chicken Noodle Soup
Rice noodle, chicken & bean sprout.
Pork Noodle Soup
Rice noodle, pork & bean sprout.
Tom-Yum Noodle Soup
Rice noodle, napa, carrot, broccoli in Tom Yum soup with ground peanut on top.
Noodle
Pad Thai
Rice noodle stir-fried with egg and bean sprout topped with ground peanut.
Crispy Pad Thai
Crispy egg noodle stir-fried with egg & bean sprout topped with ground peanut.
Spicy Pad Thai
Thai rice noodle pan fried with bean sprout, egg & ground peanut in spicy shrimp paste sauce.
Drunken Noodle
Rice noodle pan-fried with egg, assorted vegetable, basil leaves and bean sprout.
Pad Woon Sen
Clear bean thread noodle pan-fried with egg & mixed vegetable in a light brown sauce.
Pad See-Ew
Stir fried rice noodle with egg, carrot, broccoli and baby corn in a dark sweet soy sauce.
Rad Nar
Stir fried rice noodle with egg, broccoli, carrot, baby corn and mushroom in Thai gravy sauce.
Lo Mein
Stir fried egg noodle with light brown sauce, baby corn, onion, carrot, green bean and bean sprout.
Basil Lo Mein
Stir-fried egg noodle with mixed vegetable and bean sprout in Thai basil sauce.
Fried Rice
Asian Fried Rice
Rice with egg, onion, carrot, baby corn & green bean.
Pineapple Fried Rice
Pan-fried rice with egg, onion, carrot, baby corn, green bean, raisin, cashew nut, pineapple and curry powder.
Spicy Fried Rice
Pan-fried rice with egg, onion, carrot, baby corn, green bean, bell pepper and basil leaf.
Vegetable Fried Rice
Pan-fried rice with egg and assorted vegetable.
Stir Fried
Fresh Ginger
Stir-fried carrot, mushroom, baby corn, broccoli, zucchini, bell pepper, onion, green bean & fresh ginger in brown sauce.
Cashew Nut
Sir-fried assorted vegetable with pineapple chunk & cashew nut in a house brown sauce.
Garlic Lover
Stir fried carrot, mushroom, baby corn, broccoli, zucchini, bell pepper &green bean in a garlic sauce.
Basil Leaves
Onion, carrot, bell pepper, mushroom& basil leaf in a house basil sauce.
Sweet and Sour
Stir-fried onion, bell pepper, pineapple chunk& tomato in a sweet & sour sauce.
Saigon Spicy
Stir-fried onion, bell pepper, bamboo shoot, & clear noodle with curry sauce topped with ground peanut.
Lemongrass
Sautéed mixed vegetable and chopped lemongrass in Vietnamese sauce.
Specialties
Crunchy Chicken Broccoli
Golden battered chicken in sesame sauce with onion, carrot &broccoli topped with sesame seed.
Sesame Chicken
Golden battered chicken in sesame sauce with onion, carrot & bell pepper topped with sesame seed.
Chicken Teriyaki
White meat chicken in teriyaki sauce served on lettuce topped with sesame seed
Chicken Katsu
Japanese Style crusted fried chicken served on lettuce served with ginger sauce on the side.
General Taos chicken
Golden battered chicken in a spicy sauce with onion & carrot.
Thai Orange Chicken
Golden battered chicken sautéed in Thai Orange sauce on top of freshly steamed vegetable.
Curry
Red Curry
Bamboo shoot, broccoli, green bean, carrot, bell pepper, mushroom, zucchini & basil leaf in Red coconut curry sauce.
Green Curry
Bamboo shoot, broccoli, green bean, carrot, bell pepper, mushroom, zucchini & basil leaves in Green coconut curry sauce.
Yellow Curry
Potato, onion, bell pepper, carrot & pineapple chunk in Yellow coconut curry sauce.
Massaman Curry
Potato, Pineapple, carrot, and onion in Massaman coconut curry sauce topped with roasted peanut.
Panang Curry
Carrot, bell pepper & basil leaf in Panang coconut curry sauce.
Chef's Specials
Broccoli Delight
Broccoli, carrot, baby com, mushroom, chicken and shrimp with house brown sauce.
Ten King's Party
Carrot, cashew nut, mushroom, pineapple chunk, broccoli, onion, bell pepper sautéed with chicken and shrimp.
Two In Love
Carrot, baby corn, mushroom, broccoli, bell peppers, chicken and shrimp in special brown sauce.
Shrimp Love Scallop
Onion, mushroom, broccoli, fresh ginger& carrot sautéed with shrimp and scallop in brown sauce.
Triple Delight
Chicken, beef and pork sautéed with fresh ginger & mixed vegetable in a house brown sauce.
Asian Marine
Shrimp, scallop, calamari, mussel, baby corn, broccoli, onion, carrot, mushroom, cashew nut, bell pepper in house sauce.
Salmon Lover
Grilled salmon with onion, bell pepper, pineapple chunk, carrot in sweet & spicy sauce.
Curry Salmon
Grilled salmon topped with pineapple chunk, carrot in sweet & spicy sauce
Bulgoki
Korean style marinated beef with sesame oil, onion and carrot in Bulgoki sauce served on lettuce.
Evil Jungle
Assorted vegetable with shrimp, scallop, calamari and mussel in Thai coconut curry sauce.
Asian Crispy Duck
Delicious boneless crispy duck served with ginger sauce.
Ginger Duck
Onion, ginger, bell pepper & mushroom stir-fried in spicy ginger sauce over crispy duck.
Duck Curry
Thai coconut curry sauce with pineapple chunk and mixed vegetable over crispy duck.
Okdol Bibimbab
Korean Chili paste with rice, egg, zucchini, carrot & bean sprout topped with a sunny side up egg, seaweed, and sesame seed.
Side Order
Steamed White Rice
Steamed Brown Rice
Steamed Rice Noodles
Steamed Mixed Vegetables
Egg Fried Rice
Extra Dipping Sauce
Luncheon Combination
1.Shaking tofu
Broccoli in soy sauce served on lettuce & ground peanut on top.
2.Tofu Delight
Stir-fried tofu & mixed vegetable in brown sauce.
3.Asian Farm
Stir-fried mixed vegetable in brown sauce.
4.Rainbow Basil
Stir-fried assorted vegetable and basil leave with brown sauce.
5.Bulgoki
6.Tempura
Lightly battered assorted vegetable served with ginger sauce.
7.Chicken Satay
Marinated chicken on skewer served with peanut & cucumber sauce
8.Chicken Katsu
Japanese Style crusted fried chicken served on lettuce.
9.Chicken Teriyaki
Stir-fried chicken in teriyaki sauce served on lettuce.
10.Sesame Chicken
Golden battered chicken in sesame sauce with onion, carrot & bell pepper.
11.Crunchy Chicken Broccoli
Golden battered chicken in sesame sauce with onion, carrot & broccoli.
12. Spicy Bamboo
Bamboo, basil leave and mixed vegetable stir-fried in brown sauce.
13. Fresh Ginger
Mixed vegetable& fresh ginger stir-fried in a house ginger sauce.
14. Cashew Nut
Stir-fried assorted vegetable with pineapple chunk & cashew nut in a house brown sauce.
15. Garlic Lover
Mixed vegetable stir-fried in a house garlic sauce.
16. Basil Leaves
Onion, carrot, bell pepper, mushroom& basil leaf in a house basil sauce.
17. Sweet & Sour
Stir-fried onion, bell pepper, pineapple chunk & tomato in a sweet & sour sauce.
18. Pad Thai
Rice noodle stir-fried with egg & bean sprout topped with ground peanut.
19. Drunken Noodle
Rice noodle pan-fried with egg, assorted vegetable, basil leaves and bean sprout.
20. Lo Mein
Egg noodle with light sauce, baby corn, onion, carrot, green bean and bean sprout.
21. Red Curry
Assorted vegetable & basil leave in Red coconut sauce.
22. Green Curry
Assorted vegetable & basil leave in Green coconut sauce.
23. Yellow Curry
Potato, onion, bell pepper, carrot & pineapple chunk in Yellow coconut curry sauce.
24. Massaman Curry
Potato, Pineapple, carrot, onion, and peanut in Massaman coconut curry sauce.
25. Panang Curry
Carrot, bell pepper and basil leaf in Panang curry sauce.
26. Crispy Pad Thai
Crispy egg noodle stir-fried with egg & bean sprout topped with ground peanut.
27. Pad See Ew
Rice noodle with egg, carrot, broccoli and baby corn in a dark sweet soy sauce.
28. Pad Woon-Sen
Clear bean thread noodle pan fried with egg & mixed vegetable in brown sauce.
29. Orange Chicken
Golden battered chicken in orange sauce with bed of mixed vegetable.
30. General Tao chicken
Golden battered chicken in spicy sauce with onion & carrot.
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Recent Reviews
When I say there's nothing like having sushi for an appetizer and then pad thai or pad see ew for dinner, I mean it. Best place to eat in the local area. Never in my life have I been able to get 4 different types of authentic Asian food in one place and it be so high quality and not just a buffet place. The service is top notch. I went multiple times in a 5 month period and never once was my server not attentive. The kitchen always super fast as well. I can not rave about...
June 2025
The best of the very best , on time , on target , great service , delicious, professional and very cheap , I never recommend places but this place is worth visiting.5 stars on everything highly recommend I travel around the country and this was among the best I’ve had .
Vegetarian options: Great selection
Parking: Lots of parking
Kid-friendliness: Extremely professional and friendly
Wheelchair accessibility:...
Vegetarian options: Great selection
Parking: Lots of parking
Kid-friendliness: Extremely professional and friendly
Wheelchair accessibility:...
October 2024
The food was fantastic, our server was very polite, and checked on us several times throughout our meal to make sure we were taken care of. My wife has a peanut allergy, and she was sure to check that what she ordered was peanut free. Cost wise, we each got an entree, and I ordered an extra entree for us to share. For five people, plus an extra entree, so really for six, we came in at about 120 bucks. The kids all got bubble tea, which turned out to be the most expensive thing...
September 2024
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